4450 nimbu masoor dal lentils Recipes

  • Masoor Dal
    red lentil (masoor dal), water, salt and
    11 More
    red lentil (masoor dal), water, salt, fresh ginger, finely grated, green chili pepper, chopped, coriander, turmeric, cumin, oil, black mustard seeds, dried red chili, broken into pieces and seeds removed, asafetida powder, limes , juice of or 1/2 lemon, juice of, chopped cilantro (to garnish )
    35 min, 14 ingredients
  • Masoor Dal Soup
    bay leaves, whole black peppercorn and
    5 More
    bay leaves, whole black peppercorn, masoor dal (red lentils), turmeric, salt, lime juice, cayenne pepper (or as desired)
    6 min, 8 ingredients
  • Dal Shorba  Soup Punjab
    masoor dal, onions, sliced, crushed garlic, spices and
    6 More
    masoor dal, onions, sliced, crushed garlic, spices, chili powder (optional), curry powder, tomatoes, cut into big pieces, chopped spinach leaves, oil, salt and lime juice to taste
    8 min, 11 ingredients
  • Cauliflower Dal With Panch Phoron
    masoor dal or 1 1/2 cups red lentils, water, turmeric and
    10 More
    masoor dal or 1 1/2 cups red lentils, water, turmeric, salt (or to taste), canola oil or 1/8 tsp cooking spray, panch phoron, onion, diced, garlic cloves, minced, red pepper flakes, ginger paste or 1 tsp minced gingerroot, diced tomatoes, head cauliflower, cut into small florets, water
    50 min, 13 ingredients
  • Dal
    rinsed masoor dal (red split lentils) and
    14 More
    rinsed masoor dal (red split lentils), pearl barley (optional), vegetable oil, water, turmeric, knorr chicken bouillon cube, fresh bay leaf, curry leaves (optional), salt, garlic, onion, red chilies, thai green chili, tomatoes, fresh cilantro (coriander leaves)
    35 min, 15 ingredients
  • Osaman (Gujarati Dal)
    masoor dal (red gram split lentils), tamarind pulp and
    12 More
    masoor dal (red gram split lentils), tamarind pulp, green chilies, washed and sliced, turmeric powder, jaggery, grated, peanuts , roasted, cooking oil, salt, mustard seeds, cumin seed, asafetida powder (hing), fenugreek seeds, curry leaves, fresh coriander leaves, to garnish (cleaned, washed and chopped )
    45 min, 14 ingredients
  • Red Lentil, Tomato and Spinach Soup
    masoor dal, washed (split red lentils) and
    9 More
    masoor dal, washed (split red lentils), chopped tomatoes or 2 cups diced tomatoes, chopped spinach (palak), chopped onion, chopped garlic, black peppercorns, milk or 1/2 cup soy, lemon juice, ghee or 2 tsp olive oil, salt
    35 min, 10 ingredients
  • Masoor Dal  (Red Lentils)
    red lentil, water, red chili powder, salt, turmeric powder and
    6 More
    red lentil, water, red chili powder, salt, turmeric powder, whole green chilies, chopped, fresh coriander, chopped, garam masala, ghee or 1/4 cup cooking oil, garlic cloves, finely chopped, cumin
    40 min, 11 ingredients
  • Masoor Dal
    red lentil (rinsed and drained ) and
    8 More
    red lentil (rinsed and drained ), fresh ginger (quarter sized slice), ground turmeric, water, vegetable oil, asafetida powder, whole cumin seed, whole dried hot peppers, salt
    1 hour 5 min, 9 ingredients
  • Dal Makhani
    toor dal, yellow moong dal, masoor dal and
    10 More
    toor dal, yellow moong dal, masoor dal, sized onion, grated, green chilies, sliced, ginger, grated, turmeric powder, coriander, finely chopped, cumin seed, red chili powder, olive oil, salt, tomatoes
    45 min, 13 ingredients
  • Crock Pot Dal
    masoor dal, water, oil, black mustard seeds, hing and
    10 More
    masoor dal, water, oil, black mustard seeds, hing, curry leaves, roughly chopped tomato, minced serrano chilies, chopped fresh spinach, turmeric, ground cumin, ground coriander, salt , as needed, lemon juice, chopped cilantro, for garnish
    4 hour 15 min, 15 ingredients
  • Dal - Lentils With Curry
    red lentils , picked over and rinsed, vegetable oil and
    8 More
    red lentils , picked over and rinsed, vegetable oil, garlic cloves, minced, ginger, minced, onion, diced, curry powder, vegetable stock or 4 cups chicken stock, salt, pepper, cilantro, chopped (optional)
    30 min, 10 ingredients
  • Coconut Dhal
    red lentils (also called masoor dal or egyptian lentils) and
    7 More
    red lentils (also called masoor dal or egyptian lentils), coconut milk, fresh curry leaves or 1/4 coriander leaves, chopped tomatoes, turmeric, green chilies, sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced
    1 hour , 8 ingredients
  • Nimbu Masoor Dal - Curried Lentils Nimbu Masoor Dal - Curried Lentils
    vegetable oil, onion, sliced thinly, cinnamon, red lentil and
    9 More
    vegetable oil, onion, sliced thinly, cinnamon, red lentil, fresh ginger, chopped, vegetable stock, water, chili powder, lemon, garlic clove, chopped, green chili pepper, chopped, bay leaves, crumbled, fresh cilantro, chopped
    26 min, 13 ingredients
  • Red Split Lentils With Cabbage (Masoor Dal Aur Band Gobi) Red Split Lentils With Cabbage (Masoor Dal Aur Band Gobi)
    split red lentils (masoor dal), water, ground turmeric and
    9 More
    split red lentils (masoor dal), water, ground turmeric, vegetable oil, cumin seed, garlic cloves, peeled and finely chopped, onion, peeled and cut into fine slices, cabbage, cored and finely shredded, hot green chili pepper, seeded and finely sliced, salt, tomato, peeled (or not ), fresh ginger, peeled and finely grated
    16 min, 12 ingredients
  • Dal Ghosht (Mutton in lentil gravy) Dal Ghosht (Mutton in lentil gravy)
    mutton, boneless,cut into piece., mung dal, channa dal and
    17 More
    mutton, boneless,cut into piece., mung dal, channa dal, masoor dal, tamarind pulp, soaked in a little water, clarified butter, cinnamon, bay leaf, big onions, sliced, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, green chili, chopped, curry leaves, cumin seeds, salt, garlic flakes, mustard seeds, whole dried red chilies
    1 hour 30 min, 20 ingredients
  • Panchratan Dal Recipe Panchratan Dal Recipe
    tur dal/kandi pappu/red gram dal and
    20 More
    tur dal/kandi pappu/red gram dal, moong dal/pesara pappu/yellow lentils, channa dal/bengal gram/senaga pappu, masoor dal/red lentils, urad dal/minappa pappu/split gram dal, onion, finely chopped, green chilies , slit, ginger, finely minced, haldi/pasupu/turmeric pwd, red chilli pwd, tomato, finely chopped, chopped coriander leaves, lemon juice, oil, cumin seeds, hing/asafoetida, red chilies , tear and de-seed, crushed coriander seeds (optional), garam masala pwd, ghee
    4 min, 21 ingredients
  • Mum's Everyday Red Lentils (Aarti Sequeira) Mum's Everyday Red Lentils (Aarti Sequeira)
    masoor dal red lentil , picked through for stones, water and
    11 More
    masoor dal red lentil , picked through for stones, water, onion, diced, garlic, thinly sliced, gingerroot, peeled and minced, tomatoes, diced, serrano chile, sliced in 1/2 (optional), cumin seed, black mustard seeds, generous 1/2 tsp turmeric powder, paprika, vegetable oil, handful chopped fresh cilantro leaves
    1 hour 15 min, 13 ingredients




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