31713 nana bottom pie Recipes

pie shells (pate brisee pie dough), semisweet chocolate, coarsely chopped, cold water, gelatin, eggs, separated, sugar, cornstarch, milk, pure vanilla extract, salt, cream of tartar, dark rum, heavy cream, chocolate shavings , for decorating

pie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese

pie crust, baked, white sugar, cornstarch, salt, milk, eggs, separated, unflavored gelatin, cold water, rum, unsweetened chocolate, cream of tartar, white sugar

unflavored gelatin, cold water, sugar, salt, cornstarch, whole milk (not low fat ), egg yolks, beaten, semi-sweet chocolate chips, pure vanilla extract (good quality ), rum flavoring, egg whites, cream of tartar, sugar, baked pie shell (not graham cracker crust), heavy cream , whipped until peaks form and hold their shape (for topping), shaved chocolate (for garnishing)

honey maid honey grahams, finely crushed (about 1 cup crumbs), sugar, margarine or butter, melted, divided, semi-sweet baking chocolate, divided, cold milk, jell-o vanilla flavor instant pudding & pie filling, thawed cool whip whipped topping

classic pie crust , sufficient for bottom and top of 10 inch deep dish pie (try , idiot proof step-by-step photo tutorial), butter, granny smith apples, peeled and sliced, sugar, light brown sugar, lemon , juice of, flour, nutmeg, cinnamon, salt , to taste, pecan pieces

diced rhubarb, stalks, turbinado sugar, flour, softened butter, lemon , of zest, pie crust, enough for the bottom and top of a pie

half-and-half, semi-sweet chocolate chips, eggs, separated, pie crusts, baked, cooled, fresh strawberries, lemon juice, unflavored gelatin, water, sugar, strawberry, halves (to garnish )

sugar, cold water, cornstarch, strawberry jell-o gelatin dessert, sliced strawberries, bottom pie crust

french onion soup mix, cream of mushroom soup, water, bottom beef round rump roast, assorted root vegetables

ground beef, cream of mushroom soup, onion (chopped ), peas and carrots (frozen), mozzarella cheese (optional) or 1 cup cheddar cheese (optional), mashed potatoes, deep dish pie shell (baked )

sugar , separated into two 1/2 cup portions, milk, scalded, vanilla extract, cornstarch, egg yolks, beaten, semi-sweet chocolate chips, unflavored gelatin (or 1 envelope ), cold water, rum extract, egg whites, baked 9-inch pie shell

pie crust (9 inch), baked, strawberries, sugar, cornstarch, sugar

milk, plain gelatin, cornstarch, granulated sugar, cold water, egg holks beaten, baking chocolate melted, vanilla extract, egg whites, granulated sugar, cream of tartar, whipping cream whipped, powdered sugar, baking chocolate grated, pie shell baked

chocolate chips, graham cracker pie crust, cream cheese softened, prepared whipped strawberry, vanilla extract, whole strawberries, cream for garnish

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

sugar, flour, salt, whipping cream, milk, vanilla, cinnamon, butter, unbaked pie shell

sugar, eggs, unsalted butter, melted and cooled slightly, buttermilk, sweetened flaked coconut, chopped pecans (about 3/4 cup), all-purpose flour, vanilla extract, salt, prebaked 9 inch pie shell