146 mustard with cured Recipes

  • Orange Salad with Arugula and Oil-Cured Olives
    sliced shallots, fresh lemon juice and
    11 More
    sliced shallots, fresh lemon juice, chopped fresh mint leaves, sugar, dijon mustard, kosher salt, freshly ground black pepper, extra-virgin olive oil, arugula, oranges, peeled and thinly sliced crosswise, oil-cured black olives, kosher salt, freshly ground black pepper (optional)
    13 ingredients
  • Dill-Cured Halibut with Mustard Sauce
    olive oil, chopped fresh dill, coarse sea salt and
    9 More
    olive oil, chopped fresh dill, coarse sea salt, granulated sugar, freshly ground black pepper, skin-on halibut fillets (8 oz. each), center cut (1/2- to 3/4-in. thick), whole-grain mustard, dijon mustard, light brown sugar, in. by 5 in.) deli-style dense pumpernickel bread , such as wedemeyer brand, creme fraiche, dill sprigs
    12 ingredients
  • Holiday Ham with Riesling and Mustard
    whole cured, smoked bone-in ham and
    8 More
    whole cured, smoked bone-in ham, sweet (auslese ) riesling, divided, unsalted butter, chopped shallots, thyme plus 2 tsp fresh leaves, whole grain mustard, honey, freshly ground black pepper, kosher salt
    9 ingredients
  • Gravlax Or Dill-cured Salmon With Sauce
    fresh salmon filet, skin on, sugar, salt, chopped dill and
    9 More
    fresh salmon filet, skin on, sugar, salt, chopped dill, crushed white pepper, sauce, mild swedish mustard (ikea s food corner), dijon mustard, sugar, red wine vinegar, salt and ground white pepper, oil (not olive ), chopped dill
    13 ingredients
  • Basic Fish Cure (Bbq Rub)
    brown sugar, coarse salt, black pepper, dried dill and
    1 More
    brown sugar, coarse salt, black pepper, dried dill, mustard powder
    5 min, 5 ingredients
  • Gravlax (Swedish Sugar and Salt Cured Salmon)
    center cut salmon fillets (approximately 1 lb each, with ... and
    5 More
    center cut salmon fillets (approximately 1 lb each, with skin left on ), sugar, coarse salt, coarsely crushed white peppercorns, dill, mustard dill sauce ( ii)
    48 hour , 6 ingredients
  • Slow Roasted Brown Sugar and Dill Cured Salmon
    light brown sugar, chopped fresh dill, kosher salt and
    4 More
    light brown sugar, chopped fresh dill, kosher salt, salmon fillets, reduced-fat mayonnaise, dijon mustard
    1 hour 10 min, 7 ingredients
  • Honey Mustard Cure (Alton Brown) Honey Mustard Cure (Alton Brown)
    salt, sugar, honey, mustard powder, pork belly
    30 min, 5 ingredients
  • Pigs In A Cured Salmon Pigs In A Cured Salmon
    cured salmon, salmon, lots of smoked sea salt, garlic and
    6 More
    cured salmon, salmon, lots of smoked sea salt, garlic, ginger route, black pepper to taste, sausages, maple dijon mustard, dijon mustard, maple syrup , real not aunt jemima s
    45 min, 10 ingredients
  • Cured Wild King Salmon With Wilted Young Leek Cucumber Relish Cured Wild King Salmon With Wilted Young Leek Cucumber Relish
    whole king salmon, side (with skin ), sea salt, sugar and
    14 More
    whole king salmon, side (with skin ), sea salt, sugar, cracked black pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, cucumbers, peeled, seeded and diced small, young leeks, trimmed, shallots, diced, chopped fresh chervil , reserve some whole for garnish, champagne vinegar, dijon mustard, sugar, extra virgin olive oil (optional, will work with no oil), black truffle oil (a splash ), salt & pepper (to taste)
    4 hour 4 min, 17 ingredients
  • Dijon Honey-Mustard Biscuits With Southern Cured Ham Dijon Honey-Mustard Biscuits With Southern Cured Ham
    self-rising flour, milk or 2/3 cup butter and
    5 More
    self-rising flour, milk or 2/3 cup butter, butter or 1/2 cup margarine, melted, dijon-style honey mustard, butter or 1 tbsp margarine, melted, cured ham, sliced
    20 min, 7 ingredients
  • Baked Ham with Brown Sugar Mustard Glaze Baked Ham with Brown Sugar Mustard Glaze
    shankless skinless smoked cured ham and
    10 More
    shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar
    2 hour 25 min, 11 ingredients
  • German Holiday Strudel With Mustard Sauce German Holiday Strudel With Mustard Sauce
    butter, melted, onion, minced and
    11 More
    butter, melted, onion, minced, granny smith apple, peeled, cored and diced, german wine-cured sauerkraut, drained, caraway seeds, phyllo pastry sheets, german sweet mustard, bratwurst, thinly sliced, butter, flour, light cream, german sweet mustard, paprika
    45 min, 13 ingredients
  • Glazed Ham With  Apricot Mustard Sauce Glazed Ham With Apricot Mustard Sauce
    smoked bone-in fully cooked cured butt end ham, room temp... and
    3 More
    smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)
    2 hour 15 min, 4 ingredients
  • Roasted Salmon and Olive-Mustard Butter and Orzo Roasted Salmon and Olive-Mustard Butter and Orzo
    butter, room temperature and
    9 More
    butter, room temperature, kalamata olives or other brine-cured black olives, pitted, chopped, shallot, chopped, chopped fresh italian parsley, dijon mustard, olive oil, salmon fillets (each about 1 1/4 to 1 1/2 inches thick ), orzo (rice-shaped pasta; about 1 1/4 lb), whole kalamata olives (optional), fresh italian parsley sprigs (optional)
    10 ingredients
  • Pastrami-Cured Steak Pastrami-Cured Steak
    coriander seeds, yellow mustard seeds, black peppercorns and
    7 More
    coriander seeds, yellow mustard seeds, black peppercorns, whole fenugreek seeds, garlic cloves, minced, kosher salt, light brown sugar, minced fresh ginger, sirloin steak, about 1 1/4 inches thick, vegetable oil
    10 ingredients
  • Baked Country-Cured Ham Baked Country-Cured Ham
    country ham, brown sugar, pineapple juice, honey and
    1 More
    country ham, brown sugar, pineapple juice, honey, dry mustard
    5 ingredients
  • Curry-cured Salmon with Sweet Onion Relish Curry-cured Salmon with Sweet Onion Relish
    salmon fillet with skin (2 1/2 to 3 lb.), sugar, salt and
    6 More
    salmon fillet with skin (2 1/2 to 3 lb.), sugar, salt, curry powder, dry mustard, walla walla, maui , or other sweet onions (about 3/4 lb. each), fresh mint leaves, seasoned rice vinegar, ice cubes (optional)
    9 ingredients




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