371792 mustard sage sauce without butter Recipes

grapeseed oil, garlic clove, chicken broth, dijon mustard, unsalted butter

boneless pork loin chops, pounded to 1/3 inch thickness, minced fresh sage, salt, pepper, butter, chicken broth, pure maple syrup, coarse grain mustard

pillsbury big country refrigerated buttermilk biscuits (the layer type doesn tsp work as well), stone ground mustard, chopped green onions, butter, softened, deli-sliced cooked ham, stone ground mustard, mayonnaise, honey

dijon mustard, soy sauce, balsamic vinegar, dry red wine, port wine, heavy cream, unsalted butter , cut into pieces, nori furikake (japanese seasoning mix, see below ), ahi tuna, white miso, vegetable oil, divided

beef tenderloin steaks, trimmed (1 inch thick ), salt, freshly ground black pepper, less-sodium beef broth, dry red wine, dijon mustard, worcestershire sauce, capers, butter

white wine, shallot, chopped, yellow mustard seeds, whipping cream, dijon mustard, fresh tarragon, salmon fillets, butter

butter, beef tenderloin steaks, 1 1/4 inch thick, dijon mustard, worcestershire sauce, minced shallot, pepper, brandy, whipping cream

butter (to taste), fresh whole sage leaves, fresh ground black pepper (to taste), lemon , juice of, parmigiano-reggiano cheese, grated

olive oil, minced shallots, minced garlic, wild blueberries, washed and stemmed, balsamic vinegar, veal reduction, salt, fresh cracked black pepper, chopped fresh sage leaves, unsalted butter, double-cut boar chops (2 ribs each)

prime rib beef bones, seasoning salt, pepper, oil, butter, onion, finely chopped, fresh minced garlic, brown sugar, lemon juice, dried thyme, cayenne pepper (can use more ), dijon mustard, yellow mustard (use a grainy mustard for this), worcestershire sauce, horseradish (can use more to taste), seasoning salt, black pepper, louisiana hot sauce (or to taste)

chopped yellow onion, butter, shredded gruyere, shredded mozzarella, refrigerated pie crust, egg, lightly beaten, deli ham, chopped, honey-mustard dipping sauce , recipe follows, honey, spicy brown mustard, whole grain mustard

sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed

red medium onion, thinly sliced, chopped garlic, sugar, cider vinegar, kosher salt, ground black pepper, water, mustard bbq sauce, barbecue sauce, yellow mustard, minced garlic, cider vinegar, salt and fresh ground pepper, leftover pork from slow cooked orange pork roast tacos recipe, dinner rolls, onion, chopped, bone-in pork shoulder , picnic cut, soy sauce, chopped garlic, salt, fresh ground black pepper, orange marmalade, corn tortillas, cabbage slaw , recipe follows, head red cabbage, shredded, carrots, coarsely grated, cider vinegar, salt, fresh ground black pepper

barbecue sauce, chopped garlic, cider vinegar, cider vinegar, fresh ground black pepper, kosher salt, leftover pork from slow cooked orange pork roast tacos recipe, minced garlic, mustard bbq sauce, pickled red onions, salt and fresh ground pepper, red medium onion, thinly sliced, sliders, dinner rolls, sugar, water, yellow mustard

shelled raw pistachios (about 4 oz), panko (japanese breadcrumbs), dijon mustard, chopped fresh basil, chopped fresh dill, chopped fresh rosemary, skinless boneless chicken breast halves, vegetable oil, mustard-cream sauce

turkey, cut into 1-inch cubes, cheddar cheese cubes, grape tomatoes, baby dill pickles, wooden skewers, honey mustard dipping sauce, light mayonnaise, coarse grained dijon mustard, honey

vegetable oil, onion, chopped, garlic, minced, dijon-style mustard, tomato sauce, cider vinegar, honey, worcestershire sauce, tabasco sauce (try a 1/2 tsp at a time) or any other hot pepper sauce (optional)