84355 mushroom pie peach coulis Recipes

fresh mushrooms, pie shell, butter or margarine, divided, chopped onion, eggs, sour cream, salt, tarragon leaves, crushed, ground black pepper, swiss cheese, shredded

deep dish pie shells, unbaked, butter, chopped green onion, garlic cloves, minced, fresh mushrooms, sliced, shredded swiss cheese, eggs, half-and-half, dried basil, dried thyme, salt, ground pepper

soft butter or 1 cup margarine (about 200g), self rising flour, nonfat sour cream or 8 oz yogurt, mushroom, dried mushroom , reconstitue these according to directions on package if using (optional), mushroom soup mix or 3 tbsp vegetable bouillon cubes, butter, chopped dill, chives or 2 tbsp chopped green onions, whipping cream, milk, egg (to taste), parmesan cheese, salt and pepper, add any extra cheese, you like,grated (or crumbled )

olive oil, fresh mushrooms, sliced, onion, chopped, bacon, chopped, heavy cream, shredded swiss cheese, salt and pepper to taste, chopped fresh dill, frozen puff pastry, thawed, egg, beaten

all-purpose flour, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, sour cream, butter, chopped onions, coarsely chopped cremini mushrooms (1 1/2 to 1 3/4 lbs), chopped fresh thyme, cream cheese, cut into cubes, room temperature, egg yolk, beaten with, milk

frozen peaches , or 10 oz. fresh peaches, jam , sugar-free (peach or apricot), water plus 4 tbsp, lemon juice, cornstarch, store-bought angel food cake

peach gelatin, boiling water, cream cheese (softened ), vanilla yogurt, graham cracker pie crust, peaches (slices,pitted fresh or frozen unsweetened ), peach jam (melted and cooled )

pie shell, all-purpose flour, brown sugar, fresh peaches - peeled, pitted and halved, evaporated milk, egg, beaten, white sugar, all-purpose flour, ground cinnamon, ground nutmeg

pie shell, eggs, white sugar, milk, vanilla extract, fresh peaches - pitted, skinned, and sliced

pie crust, baked, cream cheese, softened, white sugar, vanilla extract, sliced peaches, drained, raspberry preserves, lemon juice

pie crust , fitted into a 9 inch dish, sugar (7 1/4 oz), flour (1 oz), salt, eggs, sour cream or 1 cup heavy cream, rum or 2 drops butter- flavoring (a scant 1/8 tsp), vanilla, ripe peaches, peeled and diced coarsely (3/4-inch cubes are about right, about 1 lb), crystallized ginger, finely minced (but delicious) (optional), sugar (3 oz), flour (2 oz), butter, melted (2 oz)

olive oil, & extra to brush, onions, chopped, leeks, chopped, mushrooms, chopped, fresh oregano, chopped, cooked white rice, salt & freshly ground black pepper, to taste, sheets phyllo pastry, onions, very finely chopped, olive oil, mild curry powder, peach chutney, water

fresh mushrooms, pie shell, butter or 3 tbsp margarine, divided, chopped onion, eggs, sour cream, salt, tarragon leaf, crushed, ground black pepper, swiss cheese, shredded

mushrooms, butter, salt and freshly ground black pepper to taste, cubed baked ham (do not use honey type hams here), all purpose flour, chicken stock, dry madeira or spanish sherry(ok here i just use any sherry), heavy or whipping cream, cream cheese pastry, butter, at room temp ., cream cheese, at room temp (use microwave for ease and heat a few seconds), all purpose flour, i do add a pinch of salt here !)

lattice-crust pastry, fresh mushrooms, cleaned, onion, chopped, butter or margarine, divided, all-purpose flour, chicken broth, madeira or other sweet wine, salt, celery salt, pepper, red pepper

peaches (sliced and peeled ), peach preserves, sugar, maple sugar, sour cream, egg yolks, all-purpose flour, vanilla extract, pie crust, all-purpose flour, whole wheat flour, brown sugar, maple sugar, chopped pecans, ground cinnamon, butter (melted )

peaches, peeled if desired, cut into 1/4-inch thick slices, nectarines , cut into 1/4-inch thick slices, pumpkin pie spice, sugar, cornstarch, fresh ginger, peeled and grated, sugar, egg, lightly beaten, your favorite pastry for double-crust pie