21 moroccan sea tomato Recipes

  • Moroccan Missile
    tomato paste, red wine vinegar, olive oil and
    13 More
    tomato paste, red wine vinegar, olive oil, chopped ffresh thyme, minced garlic, herbes de provence (there is lots of recipes for this on zaar), diced eggplants (3/4-inch cubes ), diced red bell peppers , seeds and ribs discarded (1/4-inch dice), diced zucchini (1/4-inch cubes ), diced onion (3/4-inch dice ), sea salt, fresh ground black pepper, cooked couscous, warm, chopped fresh basil, goat cheese, flour tortillas (10-inch-11-inch)
    1 hour 5 min, 16 ingredients
  • Moroccan   Cafe  Salad
    zucchini, eggplants, parsnips, olive oil and
    11 More
    zucchini, eggplants, parsnips, olive oil, fresh thyme sprig, sea salt, fresh ground black pepper, tomatoes or 8 oz grape, head frisee, pine nuts, toasted, saffron thread (about 20), raisins, extra virgin olive oil, red wine vinegar or 1 tbsp balsamic vinegar, dijon mustard or 1 tsp whole grain mustard
    1 hour , 15 ingredients
  • Moroccan Fish Tajine
    whole trout (about 10 inches long), parsley and
    13 More
    whole trout (about 10 inches long), parsley, russet potatoes, roma tomatoes, white mushrooms, asparagus, bell peppers (any color ), yellow onion, garlic cloves, sea salt, black pepper, chili powder, ginger powder, ras el hanout spice mix (available at mustaphas.com), extra virgin olive oil
    1 hour 15 min, 15 ingredients
  • Moroccan Chickpea Dip
    chickpeas (13oz rinsed and drained ), tahini and
    10 More
    chickpeas (13oz rinsed and drained ), tahini, lemon juice (60ml/2fl oz), garlic cloves, ground cumin, coriander (fresh leaves , cilantro 15g/1/2oz), extra virgin olive oil (60ml/2fl oz), green capsicum (medium bell pepper), tomatoes (medium ripe ), sea salt, pepper, celery rib (sticks to serve )
    25 min, 12 ingredients
  • Moroccan Vegetable Soup (Chorba)
    extra virgin olive oil, onion, finely diced and
    14 More
    extra virgin olive oil, onion, finely diced, ground turmeric, beef stew meat (such as chuck) or 1 lb lamb stew meat, trimmed and cut into 1/2 thick cubes (shoulder or leg), reduced-sodium beef broth or 6 cups water, diced tomatoes, turnips, peeled and diced, carrots, diced, stalks celery , leaves included, thinly sliced, saffron thread, flat leaf parsley, plus more leaves for garnish, fresh cilantro, plus more leaves for garnish, zucchini, peeled and cut into 1/4-inch dice, angel hair pasta (capellini, broken into small pieces, about 1/2 cup) or 2 oz orzo pasta, preferably whole-wheat, kosher sea salt, fresh ground pepper
    21 min, 16 ingredients
  • Moroccan Eggplant (Aubergine) Salad
    eggplant, peeled and diced and
    16 More
    eggplant, peeled and diced, red bell pepper, coarsely chopped, chopped red onion, olive oil, sun-dried tomatoes, boiling water, sea salt, black pepper, ground cumin, paprika, garlic cloves, minced, pitted kalamata olives or 1/2 cup pitted green olives, chopped, chopped italian parsley, toasted slivered almonds (may substitute pine nuts), lemon (juice of, no seeds, amount depending on size), chopped fresh mint (optional), pita bread rounds (optional)
    29 min, 17 ingredients
  • Moroccan Ground Beef/ Kefta With Egg
    ground beef, ground cumin, paprika, cayenne pepper and
    6 More
    ground beef, ground cumin, paprika, cayenne pepper, dried parsley, dried cilantro, onion, peeled and sliced, garlic, sea salt, diced tomatoes
    30 min, 10 ingredients
  • Black Sea Bass with Moroccan Vegetables and Chile Sauce
    olive oil, chopped leeks (or onions), garlic, chopped and
    20 More
    olive oil, chopped leeks (or onions), garlic, chopped, chopped fresh oregano, curry powder, allspice, freshly ground black pepper, chopped fresh tomato, green bell pepper, cored, seeded and thinly sliced, celery stalks, thinly sliced, low-sodium soy sauce, low-sodium, fat-free vegetable stock, carrots, peeled and thinly sliced, cauliflower florets, broccoli florets, low-sodium, fat-free vegetable stock, fresh spinach, zucchini, cut into 1/4-inch chunks, black sea bass (about 6 oz each), couscous, pine nuts, fresh dill, chopped, crumbled feta
    23 ingredients
  • Crock Pot Gluten Free Moroccan Goat Stew
    butter, shallots, diced, sweet onion, diced and
    17 More
    butter, shallots, diced, sweet onion, diced, goat meat or 2 lbs lamb stew meat, chunked, garlic cloves, minced, heirloom tomatoes , chunked, cinnamon stick, dried apricots, chopped, chicken soup (pho), cooked brown rice, ground cumin, ground coriander, ground ginger, paprika, turmeric, chili powder, sea salt, black pepper (3 grinds), baby arugula, washed well, cubed roasted butternut squash
    5 hour , 20 ingredients
  • Rudy's Moroccan Stewed Chicken With Couscous
    olive oil, sea salt, fresh ground pepper and
    15 More
    olive oil, sea salt, fresh ground pepper, chicken thighs, bone and skin removed, sweet onion, sliced into half -rounds, zucchini, sliced into 1/4 inch thick half -rounds, garbanzo beans, rinsed and drained, tomatoes, diced, chicken broth, reduced sodium, cayenne pepper (optional), mild chili powder, ground cumin, ground cinnamon, ground ginger, ground coriander, lemon, fresh cilantro, chopped (for garnish ), couscous , whole wheat (or your favorite type)
    30 min, 18 ingredients
  • Moroccan Sea Scallops With Tomato-Ginger Vinaigrette Moroccan Sea Scallops With Tomato-Ginger Vinaigrette
    plain yogurt, sugar, curry powder, ground cinnamon and
    14 More
    plain yogurt, sugar, curry powder, ground cinnamon, ground ginger, paprika, cayenne, lemon , juice of, salt and pepper, sea scallops (about 1 lb.), olive oil, shallot, minced, fresh ginger, minced, grape tomatoes or 12 oz cherry tomatoes, halved, red wine vinegar, honey, lemon , juice of, fresh parsley, chopped
    30 min, 18 ingredients
  • Moroccan Sea Scallops Moroccan Sea Scallops
    plain yogurt (greek yogurt, if you can find it), sugar and
    17 More
    plain yogurt (greek yogurt, if you can find it), sugar, curry powder, ground cinnamon, ground ginger, paprika, cayenne pepper, lemon , juice of, salt , to taste, fresh ground pepper , to taste, sea scallops (approx. 1 lb, the large ones ), olive oil, shallot, minced, fresh gingerroot, minced, grape tomatoes, halved (may use cherry tomatoes), red wine vinegar, honey, lemon , zest of, minced, chopped fresh parsley
    30 min, 19 ingredients
  • Moroccan-Inspired Country-Style Rib Ragu With Couscous Cakes Moroccan-Inspired Country-Style Rib Ragu With Couscous Cakes
    boneless pork chops (pork loin country-style ribs, cut in... and
    32 More
    boneless pork chops (pork loin country-style ribs, cut into 1-inch cubes), olive oil, sweet paprika, ground coriander, ground turmeric, sea salt, black pepper, freshly ground, ground ginger, ground cumin, olive oil , as needed, leeks, white and pale green parts, thinly sliced and washed well, carrots, sliced, cinnamon stick, fresh thyme, crushed red pepper flakes, bay leaves, garlic cloves, sliced, chopped tomatoes , with their juices, chicken broth, tomato paste, chickpeas (garbanzo beans), cilantro, coarsely chopped, fresh mint, coarsely chopped, chicken broth or 1 1/2 cups stock, couscous, almonds, sliced, dried currant, chives, coarsely chopped, lemon , zest of, sea salt, black pepper, freshly ground, egg yolks, beaten, olive oil
    1 hour 15 min, 33 ingredients
  • Moroccan-Style Braised Baby Lamb Shanks Moroccan-Style Braised Baby Lamb Shanks
    lamb shanks, about 4 lb in total (2kg), sea salt and
    33 More
    lamb shanks, about 4 lb in total (2kg), sea salt, cracked white pepper, olive oil , to brush roasting tin, vine-ripened tomatoes, roughly chopped, potatoes, peeled and cut into wedges, carrots, peeled and cut into wedges, spring onions, trimmed and cut into quarters, fresh dates, halved, fresh apricots, halved, bay leaves, chicken stock, limes , juice of, asian fish sauce, saffron strands, boiling water, fennel seeds, whole star anise, green cardamom pods, cumin seed, cinnamon stick, szechuan peppercorns, red chilies , deseeded and roughly chopped, garlic cloves, crushed, knob fresh gingerroot, sliced, cilantro stems , and roots finely sliced (use extra stems and some leaves if you can tsp obtain cilantro roots), fresh turmeric , root finely sliced (or 1 tsp ground turmeric powder), galangal, roughly chopped (optional), sea salt, white peppercorns, shallots, finely sliced, sweet paprika, extra virgin olive oil, palm sugar (or dark brown sugar), asian fish sauce
    2 hour 40 min, 35 ingredients
  • Moroccan Bread Salad Moroccan Bread Salad
    green peppers, grilled and peeled and
    12 More
    green peppers, grilled and peeled, ciabatta, half the crust removed, tomatoes, halved, fresh coriander leaves (optional), roughly chopped fresh flat-leaf parsley (optional), black olives (optional), sea salt, black pepper, garlic clove, crushed to a paste with salt, lightly pan-roasted cumin seed, roughly ground, sweet red wine vinegar, tomato juice, extra virgin olive oil
    30 min, 13 ingredients
  • Moroccan Meat Turnovers Moroccan Meat Turnovers
    egg, olive oil, onion, finely chopped, tomato, chopped and
    13 More
    egg, olive oil, onion, finely chopped, tomato, chopped, tomato paste, ground beef, fresh garlic clove, minced, chopped fresh parsley, ground cumin, paprika, ground cinnamon, cayenne pepper, fine sea salt, fresh ground black pepper, ground ginger, puff pastry, sesame seeds
    45 min, 17 ingredients
  • Matbucha -- Moroccan Grilled Red Peppers & Tomato Salsa Matbucha -- Moroccan Grilled Red Peppers & Tomato Salsa
    red bell peppers, ripe tomatoes, garlic, minced, lemon and
    2 More
    red bell peppers, ripe tomatoes, garlic, minced, lemon, sea salt, olive oil
    30 min, 6 ingredients
  • Olive Oregano Wine Baked Tofu Olive Oregano Wine Baked Tofu
    white wine (not too dry, see note ), agave nectar and
    11 More
    white wine (not too dry, see note ), agave nectar, dried oregano, dried basil, balsamic vinegar, moroccan dry olive, pitted and roughly chopped (see note ), sun-dried tomato, chopped, seedless grapes, quartered (red or purple ), sea salt, allspice, fresh ground black pepper, extra virgin olive oil, extra firm tofu , diced in 1/2 in chunks. pat dry first
    45 min, 13 ingredients




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