2527 mom parker sheryl Recipes

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

red jell-o , sugar free is great for this (mom prefers raspberry, i prefer cherry), boiling water, whole berry cranberry sauce, crushed pineapple, cold water, mayonnaise, sour cream

mayonnaise (it must be best foods, according to mom), red wine vinegar, red wine vinegar

mayonnaise (mom likes to use hellman s), garlic salt, garlic powder, onion powder, curry powder, vinegar, horseradish or 1 tbsp stone ground mustard

baking potatoes, salt, salt-free herb seasoning blend, butter, melted, grated cheddar cheese, parmesan cheese

bacon, clarified butter, chopped onion, chopped green bell pepper, chopped celery, minced garlic, dry white wine, brandy, dried basil, ground white pepper, cayenne pepper, dried thyme leaves, worcestershire sauce, fresh corn kernels, potatoes, peeled and diced, chicken stock, butter, all-purpose flour, heavy cream, half-and-half cream, peeled and deveined small shrimp, fresh lump crabmeat, shell pieces removed

sherry wine vinegar, sugar, kosher salt, fresh thyme, fresh sage leaves, bay leaf, fresh rosemary, black peppercorns

tequila, fresh lime juice, sweetened lime juice, triple sec (orange-flavored liqueur), ice cubes, lime, cut into wedges, rimming salt

milk, butter, softened, sugar, salt, warm (105o to 115of) water, active dry yeast, egg ), all-purpose flour, melted butter

warm water (105-110of), sugar, active dry yeast (2 1/2 tsp), unsalted butter, whole milk, bread flour, salt, all-purpose flour

active dry yeast, whole milk, vegetable shortening, sugar, kosher salt, room-temperature large egg, all-purpose flour, unsalted butter, flaky sea salt

water (105 to 110), sugar, active dry yeast (1 package), unsalted butter (1 stick), milk, bread flour, salt, all-purpose flour, butter

bacon, basil, chili sauce , reserve 2 tsp for top, chopped parsley, eggs, beaten, green onions, hamburger meat, hot sausage, italian bread crumbs, pepper, salt, soy sauce

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

flour, baking soda, salt, shortening, buttermilk , although i think my mom substituted with milk soured with lemon juice, apples, peeled, cored and wedged but keep together, cinnamon, butter, sugar, sugar, water

organic wild albacore tuna , dolphin-safe, diced tart apple , such as granny smith, diced celery, vegan mayonnaise, chopped flat leaf parsley, fresh lemon juice, salt & freshly ground black pepper

beef roast, beef stock, crushed garlic, scotch whiskey (such as laphroiag), olive oil, onion, diced, green bell peppers, diced, crushed garlic, diced tomatoes, tomato sauce, beef suet (optional), new mexico red chile powder, ground cumin, or more to taste, dried oregano, dried basil, fish sauce, lime juice, scotch whiskey (such as laphroiag), honey, hot pepper sauce, or more to taste, salt and ground black pepper to taste