31336 middle eastern zucchini dip Recipes

  • Middle Eastern Warm Zucchini Dip
    grated zucchini (italian marrow zucchini), diced onion and
    3 More
    grated zucchini (italian marrow zucchini), diced onion, maggi chicken bouillon cube (use 1/2 of cube, then if preferred add 2nd half of cube), dried and crushed mint (optional), vegetable oil
    20 min, 5 ingredients
  • Middle Eastern Chickpea Dip
    sour cream, chickpeas, drained, middle eastern seasoning and
    1 More
    sour cream, chickpeas, drained, middle eastern seasoning, crushed garlic
    5 min, 4 ingredients
  • Zucchini Dip
    zucchini, unpeeled, cut into chunks, olive oil and
    6 More
    zucchini, unpeeled, cut into chunks, olive oil, garlic cloves, salt, lemon juice, tahini, red pepper flakes, cumin
    5 min, 8 ingredients
  • Middle Eastern Edamame Dip
    edamame, extra virgin olive oil, salt and
    9 More
    edamame, extra virgin olive oil, salt, ground cumin (i used cumin seeds which were toasted lightly in a dry skillet first), garlic cloves, peeled and chopped, fresh italian parsley (reduced from 1/2 cup), tahini (i tried roasted ), water (i used the cooking liquid from the edamame instead of ), fresh lemon juice (i used meyer lemon), olive oil, sumac, fresh parsley
    10 min, 12 ingredients
  • Middle Eastern Bean Dip (Foul Mudammas)
    olive oil, onion, chopped, fava beans, rinsed and drained and
    8 More
    olive oil, onion, chopped, fava beans, rinsed and drained, garbanzo beans (chickpeas), rinsed and drained, water, tomato paste, lemon juice, olive oil, garlic, minced, tahini, ground cumin
    30 min, 11 ingredients
  • Middle-Eastern Herb Omelette
    fresh flat-leaf parsley, leaves chopped and
    13 More
    fresh flat-leaf parsley, leaves chopped, fresh dill, leaves chopped, fresh cilantro, leaves chopped, fresh chives, chopped, lettuce leaves, chopped, spinach leaves, chopped, zucchini, chopped (optional), scallions, chopped (green onions), walnuts, chopped, saffron thread, eggs, beaten, salt & freshly ground black pepper, to taste, butter, thick yogurt, to serve
    35 min, 14 ingredients
  • Middle Eastern Vegetable Stew
    vegetable stock, green bell pepper, seeded and diced and
    10 More
    vegetable stock, green bell pepper, seeded and diced, zucchini, sliced, carrots, sliced, stalks celery, sliced, potatoes, diced, chopped tomatoes, chili powder, fresh mint, chopped, ground cumin, chickpeas, drained and rinsed, salt and pepper
    55 min, 12 ingredients
  • Middle Eastern Lentil & Kofta Bowl by Sy
    heated chicken stock (other stocks optional) and
    20 More
    heated chicken stock (other stocks optional), lentils (yellow peas), celery rib, chopped up (optional), onion, chopped up, tomato paste (tube , can or jar), green zucchini , cut into thin 12 slices, red pepper, chopped up, butter, garlic cloves, chopped up, lemon , juice of, lemon zest (optional, 8 small slivers from the outside of a lemon ), olive oil, ground cumin, ginger, chopped up (optional), ground turkey (turkey #1 choice) or 1 lb ground chicken (turkey #1 choice), ground cumin, ground coriander, black pepper (cayenne optional), onion, chopped up, parsley or 3 tbsp mint, oil (for frying )
    1 hour 30 min, 21 ingredients
  • Middle Eastern Lamb and Feta Burgers Middle Eastern Lamb and Feta Burgers
    ground lamb, plain yogurt, dried savory and
    20 More
    ground lamb, plain yogurt, dried savory, garlic cloves, minced, lemon , zest of, finely grated, crushed red pepper flakes, kosher salt , plus, kosher salt, for seasoning, fresh ground black pepper, feta cheese, crumbled, extra virgin olive oil, for brushing, plain pita pocket bread (you know what i do), sliced onion tomato (to garnish ), sliced cucumber (to garnish ), arugula (to garnish ), fresh mint (to garnish ), plain yogurt or 1 cup middle eastern style, cucumber, peeled and seeded, kosher salt , plus additional, garlic clove, peeled, extra virgin olive oil, fresh lemon juice, dried mint, finely crumbled
    40 min, 23 ingredients
  • Middle Eastern Tahini Dip Middle Eastern Tahini Dip
    tahini, water, grated lemon rind, lemon juice, water and
    4 More
    tahini, water, grated lemon rind, lemon juice, water, chopped fresh parsley, garlic cloves, minced, ground cumin, salt
    20 min, 9 ingredients
  • Middle Eastern Eggplant Dip Middle Eastern Eggplant Dip
    cubed peeled eggplant (about 1 1/4 lb) and
    8 More
    cubed peeled eggplant (about 1 1/4 lb), chopped red bell pepper, chopped red onion, olive oil, garlic clove, chopped, tomato paste, salt, freshly ground black pepper
    9 ingredients
  • Zesty Italian Zucchini Dip Zesty Italian Zucchini Dip
    zucchini, shredded, cream cheese, softened, eggs and
    7 More
    zucchini, shredded, cream cheese, softened, eggs, romano cheese, grated, parmesan cheese, grated, yellow onion, fresh parsley, minced or 2 tsp dried parsley, crushed, salt, oregano, dried, milk
    10 ingredients
  • Middle Eastern Stuffed Zucchini Middle Eastern Stuffed Zucchini
    ground lamb, basmati rice or regular and
    9 More
    ground lamb, basmati rice or regular, tomato puree, divided, dried mint, salt, black pepper, zucchini or yellow squash, salt, minced garlic, lemon juice, dried mint
    11 ingredients
  • Middle Eastern Pilaff Middle Eastern Pilaff
    onion, carrots, zucchini, garlic cloves, sunflower oil and
    11 More
    onion, carrots, zucchini, garlic cloves, sunflower oil, bulgur wheat, ground cinnamon, coriander, cumin, salt, vegetable stock, chickpeas, raisins, cashew nuts, fresh mint, to garnish, fresh coriander, to garnish
    30 min, 16 ingredients
  • Middle Eastern Vegetable Casserole Middle Eastern Vegetable Casserole
    russet potatoes, broccoli florets, tomatoes, halved, salt and
    14 More
    russet potatoes, broccoli florets, tomatoes, halved, salt, pepper, olive oil, garbanzo beans, drained and rinsed, lemon juice, onion, roughly chopped, zucchini, roughly chopped, baby spinach leaves, ground cumin, ground coriander, tahini, salt, flat leaf parsley, chopped, vegetable broth, egg whites
    45 min, 18 ingredients
  • Middle Eastern Garbanzo Soup Middle Eastern Garbanzo Soup
    olive oil (divided ), onion, diced, carrot, diced and
    20 More
    olive oil (divided ), onion, diced, carrot, diced, stalk celery , including tops and leaves, diced, fennel bulb, sliced thinly, garlic cloves, minced, cumin seeds, fresh thyme, crushed red pepper flakes, bay leaf, garbanzo beans, cooked (divided ), vegetable broth (chicken style preferred), chickpea liquid (from cooking dry beans) or 3 cups water, diced tomatoes (with liquid ), potato, diced, ground coriander, ground mustard, zucchini, diced, garlic clove, crushed, mustard seeds, lemon juice, salt and pepper, red wine vinegar
    50 min, 23 ingredients
  • Middle Eastern Baked Omelet Middle Eastern Baked Omelet
    parsley finely chopped, milk, white onions diced, flour and
    11 More
    parsley finely chopped, milk, white onions diced, flour, eggs, zucchini grated, green pepper diced, salt, allspice, pepper, baking powder, vinegar, shortening, tomato diced, bread crumbs
    20 min, 15 ingredients
  • Middle Eastern Chicken Thighs with Couscous Middle Eastern Chicken Thighs with Couscous
    boneless skinless chicken thighs , about 1 1/2 lbs) and
    9 More
    boneless skinless chicken thighs , about 1 1/2 lbs), lemon juice, garlic, cumin , paprika, thyme, cinnamon, ground red pepper, uncooked couscous, zucchini , shallots, feta cheese
    10 ingredients




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