118 michael cream Recipes
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olive oil, unsalted butter, maui onion, diced and13 Moreolive oil, unsalted butter, maui onion, diced, garlic, minced, all-purpose flour, low sodium chicken broth (preferable homemade), heavy cream or 1 1/2 cups whipping cream, parmigiano-reggiano cheese, freshly grated, chicken bouillon cubes or 1 -2 tbsp vegetable bouillon cube, crumbled, fresh lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, artichoke bottoms, drained and cut into 1/8-inch slices, monterey jack cheese, finely shredded, tabasco sauce1 hour 20 min, 16 ingredients
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Creamed Corn (Michael Symon)ears corn, chicken stock, cream, saffron, white wine and7 Moreears corn, chicken stock, cream, saffron, white wine, olive oil, diced bacon, onion, minced, yellow peppers, small dice, garlic, minced, rock shrimp, calamari, cut into rings2 hour 35 min, 12 ingredients
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Creamy Chocolate Martini (Michael Smith)cream, milk chocolate, chopped, irish cream and1 Morecream, milk chocolate, chopped, irish cream, white chocolate, shaved, for garnish10 min, 4 ingredients
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Smoked Salmon and Horseradish Cheesecake (Michael Symon)cream cheese, at room temperature, cornstarch and7 Morecream cheese, at room temperature, cornstarch, horseradish juice, salt, egg, heavy cream, diced smoked salmon, bagels split and toasted, red onion sliced thin1 hour 10 min, 9 ingredients
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Michael's Gazpachosweet onion, chopped, garlic cloves and23 Moresweet onion, chopped, garlic cloves, extra virgin olive oil, red wine vinegar, tomatoes, diced, cucumbers, diced, seeded, carrots, chopped, chopped red sweet pepper, chopped green sweet pepper, tomato paste, v 8 vegetable juice , and, mr.&mrs tsp s bloody mary mix, celery salt, cayenne pepper, cumin, crushed red pepper flakes, honey, chopped fresh basil, chopped fresh tarragon, fresh parsley, minced, lemon , juice of, cilantro (optional), avocado (optional), sour cream (optional), salt and pepper1 hour , 25 ingredients
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Michael's Guacamoleripe avocado (california, not florida ), onion (diced ) and7 Moreripe avocado (california, not florida ), onion (diced ), garlic clove (finely diced ), chili powder, ground cumin, salsa (barbara s hot ), catsup, sour cream, salt15 min, 9 ingredients
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Michael's Café Brulotcognac or brandy, orange zest, sugar, grand marnier and3 Morecognac or brandy, orange zest, sugar, grand marnier, cinnamon sticks, strong black coffee, cream for garnish8 ingredients
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Michael's Crab Thermidorcooked crabmeat, shallots, minced fine, butter, flour and11 Morecooked crabmeat, shallots, minced fine, butter, flour, season all , salt and pepper to taste, minced spring onion leaves, minced italian flat leaf parsley, milk (may be icreased if necessary), dry white wine, cayenne pepper, chiplote tabasco pepper sauce, sour cream, grated gruyere cheese, grated parmesan cheese, paprika , on top of each crab shell1 hour 5 min, 15 ingredients
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Michael Symon's Chicken Fricasseeolive oil, thyme, parsley, bay leaf, peppercorn and20 Moreolive oil, thyme, parsley, bay leaf, peppercorn, chicken thighs (bone-in, skin on ), salt and pepper, butter, carrots (finely diced ), onion (finely diced ), garlic cloves (sliced thinly), celery ribs (finely diced ), flour, dry white wine, chicken stock, lemon (zest and juice), butter, white onions (sliced thinly), cremini mushroom (sliced 1/4-inch thick ), salt and pepper, white wine, egg yolks, heavy whipping cream, freshly grated nutmeg, parsley (chopped )1 hour 25 min, 25 ingredients
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Michael's Favorite Banana Nut Cakeall-purpose flour, granulated sugar, baking soda and12 Moreall-purpose flour, granulated sugar, baking soda, ground cinnamon, salt, eggs, beaten, vegetable oil, very ripe bananas, mashed (2 cups), pecans, chopped, pure vanilla extract, cream cheese, softened, butter, softened, sugar , sifted, pure vanilla extract, pecans, chopped2 hour 35 min, 15 ingredients
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Michael Symon's Bacon Noodle Surprisebacon, chopped, olive oil, butter and7 Morebacon, chopped, olive oil, butter, head cabbage, thinly sliced, salt and pepper, onion, chopped, parsley, roughly chopped, egg noodles, sour cream, salt and pepper45 min, 10 ingredients
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Michael Chiarello Cake Doughnut Bread Puddingbutter, sugar, eggs, slightly beaten, whipping cream and7 Morebutter, sugar, eggs, slightly beaten, whipping cream, ground cinnamon, vanilla extract, raisins, cake doughnuts, butter, melted, sugar, dark rum, to taste (i used spiced rum )1 hour , 11 ingredients
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Freeform Cheesecake Poured over Fresh Fruit (Michael Chiarello)cream cheese, at room temperature, salt and8 Morecream cheese, at room temperature, salt, whole lemons , zested and juiced, almond liqueur, eggs, at room temperature, sugar, mascarpone cheese, at room temperature, fresh fruit, cut into bite-size pieces, lemon, juiced, sugar40 min, 10 ingredients
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Polenta Poundcake (Michael Chiarello)all-purpose flour, polenta , fine grind, baking powder and16 Moreall-purpose flour, polenta , fine grind, baking powder, salt, sweet unsalted butter (1 1/2 sticks), sugar, almond paste, vanilla extract, almond extract, eggs, separated, heavy cream, powdered sugar , for serving, preheat oven to 375 degrees f., butter and lightly flour the insides of a 10-inch round cake pan., sift together the flour , polenta, baking powder and salt. set aside., in a mixer , on medium speed, cream the butter until light and fluffy. add 1 cup of the sugar and beat until pale and fluffy add almond paste and beat again. blend in vanilla and almond extracts, then beat in the egg yolks, 1 at a time, being sure that each is mixed in before the next is added. alternately, beat in small amounts of the sifted dry ingredients and the cream to the butter mixture, beginning and ending with dry ingredients., in a clean mixer , beat egg whites until opaque, then add remaining 1/4 cup sugar and beat until whites form soft peaks. fold into batter gently but thoroughly. pour the batter into the cake pan. bake on the middle shelf of the oven for about 60 minutes, or until a tester inserted in the center comes out clean. (do not test or move the cakes before they have baked for at least 45 minutes since they are delicate and may fall.), allow the cake to cool and when cooled remove from the pan and dust the top with powdered sugar. cut into eighths or tenths., serve this cake with summer fruits-peaches, nectarines, apricots, berries-tossed with a little sugar, freshly squeezed lemon juice and a pinch of gray salt.1 hour 15 min, 19 ingredients
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