Michael Chiarello Cake Doughnut Bread Pudding Recipe

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Michael Chiarello Cake Doughnut Bread Pudding
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Ingredients
11
Count
Nutrition
873
Calories
Total time
60
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 1 1/2 tsp ground cinnamon
  • 1/2 cup raisins
  • 1/2 lb confectioners' sugar
  • dark rum, to taste (i used spiced rum)

Directions:

  1. Preheat oven to 350'.
  2. Lightly grease a 9x13 baking dish with butter.
  3. Break up doughnuts into bite size pieces (about 1 inch pieces) and layer in buttered baking dish.
  4. Sprinkle raisins across top of doughnut pieces.
  5. In a food processor, combine butter and sugar,process just til it forms a ball.
  6. Add eggs,whipping cream,cinnamon,and vanilla.
  7. Blend well.
  8. Pour egg mixture over top of doughnut raisin mixture in baking dish. Let soak 5 to 10 minutes.
  9. {Make sure to press doughnut pieces down to absorb egg mixture during soaking time}.
  10. Cover dish with foil and bake for 35 to 40 minutes.
  11. Remove foil and bake another 10 minutes to brown the top. (bread pudding is done when the custard is set,but still soft).
  12. In a medium size sauce pan, melt 4Tbs. butter on medium to low heat. Remove from heat and add confectioners' sugar and whisk to blend. Add rum to your taste.
  13. Pour the sauce over the bread pudding and allow to soak in before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 873.34 Kcal (3656 kJ)
Calories from fat 454.28 Kcal
% Daily Value*
Total Fat 50.48g 78%
Cholesterol 224.12mg 75%
Sodium 422.38mg 18%
Potassium 259.59mg 6%
Total Carbs 99.11g 33%
Sugars 42.7g 171%
Dietary Fiber 2.78g 11%
Protein 9.7g 19%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 1.9mg 10%
Calcium 105.4mg 11%
Amount Per 100 g
Calories 382.53 Kcal (1602 kJ)
Calories from fat 198.98 Kcal
% Daily Value*
Total Fat 22.11g 78%
Cholesterol 98.17mg 75%
Sodium 185.01mg 18%
Potassium 113.7mg 6%
Total Carbs 43.41g 33%
Sugars 18.7g 171%
Dietary Fiber 1.22g 11%
Protein 4.25g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 7%
Iron 0.8mg 10%
Calcium 46.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

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