455 mexican chip cream cheese Recipes

cream cheese, sour cream, shredded cheddar cheese (i use mild ), taco seasoning, ground beef, tortilla chips (i prefer scoops for this)

penne pasta, uncooked, mexican lager beer (such as corona), bacon, diced, rotel diced tomatoes and green chilies (not drained), cream cheese, milk, monterey jack pepper cheese, cubed (i used 1 and a half 8 oz. blocks of kraft natural pepper jack), green onion, sliced, tortilla chips, crushed

cream cheese, mayonnaise or 1/4 cup miracle whip, salsa, tomato, cut up, green onions, minced, shrimp (optional), grated cheese, to cover, tortilla chips (you can use any nacho chip)

cream cheese, room temperature, cream cheese, butter, room temperature, milk, shredded mixed cheeses, such as mexican for tacos, tortilla chips, whole pepperoncini pepper, pimento stuffed olives, red bell pepper, cut 2 thins strips and 6 small triangles, pitted green olives, carrot, cut into 20 small sticks (matchstick size), shredded red cabbage, toothpick, assorted cracker, assorted fresh vegetable

cream cheese, salsa, shredded lettuce, diced tomato, sliced black olives, diced onion, tortilla chips

green giant frozen chopped spinach, thawed, squeezed to drain, diced tomatoes and green chilies, undrained, cream cheese, softened, sour cream, taco seasoning mix (from 1-oz package), nacho cheese flavored tortilla chips, pillsbury grands junior golden layers refrigerated buttermilk biscuits (20 biscuits), shredded mexican blend cheese (4 oz)

tortilla chips, finely crushed, butter, melted, cottage cheese, cream cheese, softened, eggs, sharp cheddar cheese, grated, chopped green chilies, drained, tabasco sauce (more if you d like), sour cream, jalapeno cheddar cheese dip, chopped tomato, chopped green onion, sliced black olives, tortilla chips

unbaked pastry pie shell, semi-sweet chocolate chips, divided, cream cheese, softened, milk, cinnamon (mexican recommended , may use more of regular ground cinnamon), chocolate flavor instant pudding and pie filling mix (4 serving size)

avocados, fresh lime juice, salt, garlic powder, ground cumin, fat free cream cheese, softened, nonfat sour cream, salsa, ground cumin, fat-free vegetarian refried beans, garlic powder, shredded lettuce, shredded fat-free cheddar cheese, fresh tomato, diced, sliced black olives, non-fat tortilla chips (i prefer wow brand)

cream cheese, softened, sour cream, lime zest, frozen southwestern seasoned chicken strips, defrosted and heated through), sliced ripe olives, drained, refried beans, salsa, tomato, chopped, shredded cheese, any flavor (we use mexican 4 cheese blend), cilantro for garnish, totilla chips

cream cheese, softened, ground sausage, browned, ro-tel mexican festival tomatoes, tortilla chips

cream cheese, room temperature, purchased green chili salsa (salsa verde), diced green chilies, chopped fresh cilantro, chopped clams, drained well, corn chips or tortilla chips

cream cheese, refried beans, salsa, shredded cheddar 2 cups, tortilla chips

tortilla chips (broken into small pieces), hamburger, taco seasoning mix (any flavor ), tomatoes and green chilies (i use mild but spicier can be used) or 1/2 cup salsa, any flavor, cheddar cheese, shredded, olive, diced (saving some out for later), sour cream or 1/2 cup salsa or 1/2 cup tomatoes or 1/2 cup lettuce

raw cubed chicken, diced onion, minced garlic, chicken broth, ground cumin, half and half, mexican blend grated cheese, shoe peg corn, chopped green chillies, hot pepper sauce to taste, fritoes corn chips, sour cream, mexican blend cheese

black beans rinsed and drained, original rotel drained, lime juice, borders spice blend, green onion, sour cream, mexican blend shredded cheese, tortilla chips

boneless skinless chicken breast halves, corn chips, cream of chicken soup, shredded colby or mexican blend cheese, taco seasoning mix, milk