218971 melting trio cheese Recipes

whole milk, eggs, all-purpose flour, salt, butter, melted, farmer cheese, curd cottage cheese (4% milk fat), egg yolk, unsalted butter, melted, sugar, salt, fresh blueberries (from 5 half -pint containers, picked over), sugar, cornstarch, butter

graham cracker crumbs, butter (melted ), butter (melted ), cream cheese, white sugar, eggs, vanilla, sour cream, sugar, vanilla

beer, chopped garlic, shakes mustard powder, cheese (cheddar, colby, monterrey jack all work well), pepper , to taste, shakes worcestershire sauce

shredded sharp cheddar cheese, flour, dried mustard, beer, worcestershire sauce

aluminum foil miniature baking cups, vegetable cooking spray, fine, dry italian-seasoned breadcrumbs, ground toasted pecans, grated parmesan cheese, butter, melted, cream cheese, softened, goat cheese log, softened, egg, heavy cream, asian sriracha hot chili sauce, green pepper jelly, melted, red pepper jelly, melted

potatoes, cooked and peeled, salt, milk, onion salt, butter, melted, american cheese or 8 oz cheddar cheese, block, corn flakes, crushed, butter, melted

macaroni noodles (cooked in advance), cream cheese, melted, cheddar cheese, heavy cream, flour, butter, melted, sliced jalapenos (from a can or jar), jalapeno juice (from the jar), salt, breadcrumbs (for topping )

butter, melted, cream cheese, melted, heavy cream, salt, cheddar cheese, shredded, flour, sliced jalapeno , from jar, jalapeno juice , from jars, breadcrumbs, cavatappi pasta or 1 lb macaroni noodles, cooked al dente

vanilla cookie crumbs, unsalted butter, melted, cream cheese, softened, eggs, room temperature, sugar, vanilla extract, lemon peel, fresh grated, blueberries, fresh, red currant jelly, melted

shredded butterkase cheese, shredded fontina cheese, all-purpose flour, white wine, dry sherry, chopped shallots, fresh ground pepper, crumbled blue cheese, chopped scallions

phyllo pastry (or 20 pieces), soft cheese, baby spinach , wilted, butter, melted, camembert cheese, cranberry sauce, cayenne pepper, salt and pepper, sunflower oil, for deep-frying

mexican blend cheese (i use sargento brand for this), flour, non-alcoholic beer, green chilies (about 1/2 cup), chopped cilantro (or to taste), jalapeno pepper, seeded and finely chopped, salt and pepper, taco sauce, tortilla chips

baby red skinned potatoes, carrots, peeled , cut into 3/4-inch pieces, broccoli florets (from 2 large stalks ), red bell peppers, cut into 1-inch squares), whole beets, drained, cocktail onions, drained, baguette, sliced, sliced swiss cheese

butter - melted, strong cheese, grated ( a spreadable brand works better), flour, salt, cayenne - optional, rice krispies

cream cheese, blue cheese, crumbled, shredded sharp cheddar cheese, minced onions or 3 tbsp green onions, worcestershire sauce, salt, chopped pecans, chopped parsley

chocolate graham cracker crumbs or 1 cup graham cracker crumbs, brown sugar, butter or 3 tbsp margarine, melted, cream cheese, softened, brown sugar, eggs, creamy peanut butter, all-purpose flour, vanilla, chocolate chips, melted (semi-sweet or milk chocolate)

mexican chorizo (beef or pork), asadero cheese (or other white melting cheese) we have used jack, mozzarella and provolove, as long as it is a real cheese., green pepper sliced thin, crumbled chiles, green onions, finely chopped, chopped fresh cilantro, fresh corn or flour tortillas, as needed

lean ground beef, diced portabella mushroom caps (about 4 large portabellas), plain breadcrumbs, worcestershire sauce, chopped fresh thyme, kosher salt or 1/2 tsp sea salt, fresh ground pepper, rye bread (we use wheat sourdough bread instead), garlic cloves, peeled, pickle relish (1 tbsp per patty melt), swiss cheese (1 slice per patty melt)