Blueberry Cream Cheese Tart Recipe

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Blueberry Cream Cheese Tart
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Ingredients
9
Count
Nutrition
325
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Crust:
  2. In a bowl combine the cookie crumbs and melted butter. Press the crust over the bottom and along the sides of the pan to form an even crust. Bake for 12 minutes. Remove pan and cool on a wire rack.
  3. Filling:.
  4. Mix cream cheese, eggs, sugar, vanilla and lemon peel in a mixing bowl. With an electric mixer, mix on medium speed until well combined and smooth.
  5. Spoon filling onto the prepared crust and spread evenly.
  6. Bake for 20 minutes until filling is firm.
  7. Remove tart from oven and cool on a wire rack.
  8. Topping:.
  9. Over a medium low heat, melt red currant jelly until liquified. Remove from heat and pour over rinsed, picked over blueberries. Combine well to coat berries.
  10. Spoon berries over the filling, cool for 15-20 minutes prior to refrigerating for at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.19 Kcal (1362 kJ)
Calories from fat 183.17 Kcal
% Daily Value*
Total Fat 20.35g 31%
Cholesterol 100.58mg 34%
Sodium 145.71mg 6%
Potassium 90.77mg 2%
Total Carbs 32.63g 11%
Sugars 26.44g 106%
Dietary Fiber 0.8g 3%
Protein 5.07g 10%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 4%
Iron 0.3mg 1%
Calcium 82.3mg 8%
Amount Per 100 g
Calories 206.77 Kcal (866 kJ)
Calories from fat 116.47 Kcal
% Daily Value*
Total Fat 12.94g 31%
Cholesterol 63.95mg 34%
Sodium 92.64mg 6%
Potassium 57.72mg 2%
Total Carbs 20.75g 11%
Sugars 16.81g 106%
Dietary Fiber 0.51g 3%
Protein 3.22g 10%
Vitamin C 2.8mg 7%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 52.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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