48697 medallions mushrooms fondue Recipes

olive oil or clarified butter, medallions of grain fed veal, salt and freshly ground pepper to taste, fresh mushrooms, sliced, shallot, minced, butter, veal stock or demi-glace, sauvagine cheese, crust removed and cut in cubes

olive oil, white mushrooms, quartered, white onion, diced, chopped garlic, chicken broth, cream, chopped spinach, shredded parmesan cheese, chopped tarragon, sherry wine vinegar, salt & freshly ground black pepper, to taste

water, dried porcini mushrooms, butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallot, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2-inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken , steamed quartered small red-skinned potatoes, steamed asparagus or green beans, and bite-size pieces of french bread or focaccia

water, dried porcini mushrooms (available at italian markets, specialty foods stores and many supermarkets.), butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallots, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2 inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken, steamed quartered small red potato, steamed asparagus or green beans, french bread or focaccia bread

mushroom, sliced and sauteed in unsalted butter, chopped onion, chopped green pepper, chopped celery, salt substitute, pepper, mayonnaise, bread , cut into sixths, eggs, beaten, milk, cream of mushroom soup, undiluted, shredded swiss cheese, unsalted butter, melted

mushroom (wild s, or a combination of cultivated s including portobellas, cremini, oyster, shi), butter, olive oil (or more as needed), kosher salt , to taste, fresh ground black pepper , to taste, chopped shallots or 1/4 cup red onions or 1/4 cup white onion, fresh thyme, chopped or 1/4 tsp dried thyme leaves, creme fraiche (i used ) or 1/2 cup sour cream (i used ), italian parsley, chopped, baguette , cut 1/2 inch on diagonal, olive oil, parmigiano-reggiano cheese, grated

mushrooms, chopped , your favourite kind, olive oil, butter, salt, pepper, dried thyme, dried parsley, chicken stock , homemade if possible, arborio rice, onion, finely chopped, garlic clove, crushed, butter, olive oil, dried mushrooms, powder, white wine, parmesan cheese, grated, butter, salt, pepper

mushroom (assorted ), dried mushroom, asparagus, trimmed, olive oil, olive oil, garlic clove, minced, onion, finely chopped, arborio rice, dry white wine, unsalted butter, parmesan cheese (grated , use the best you can buy)

mushrooms, thinly sliced, butter, flour, beef stock, mushroom soy sauce, red wine, sugar , if needed, salt and pepper

mushroom paste, lemon, sauteed wild mushrooms (quick sautee in 1 tbsp olive oil, sall, pepper and 3 tbsp white wine), cream cheese, parmesan cheese, grated, smoked salmon spread, smoked salmon, cream cheese, lemon zest, lemon, white pepper to taste, good italian bread, olive oil

mushrooms, diced, risotto rice, spring onions, chopped, stock , vegetable, unsalted butter, lemon juice, cheddar cheese

water, dried porcini mushrooms, butter, olive oil, shallots, peeled and finely chopped, fresh shiitake mushrooms, stemmed and finely chopped, dry white wine, ripe brie cheese , cut into cubes, arrowroot, salt & freshly ground black pepper, french bread, cut into bite-size pieces or focaccia bread, red potatoes, quartered and steamed in their skins

olive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all purpose flour, chilled 60% (double creme) brie cheese (do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2-inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)

olive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all-purpose flour, chilled double cream brie cheese (60%, double creme, do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2 inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)

mushrooms , lactarius deliciosus, mushrooms , lycoperdon perlatum, young (when flesh is white), mushrooms , hygrocybe punicea, mushrooms , tricholoma portentosum, garlic cloves, oil, parsley, salt

mushroom caps , clean and dry, salt, unsalted butter, flour, fat-free milk, hot, salt, pepper, mushrooms, cleaned & minced, shallots, minced, unsalted butter, bechamel, parsley or thyme, finely chopped, salt, pepper, fine dry unseasoned bread crumbs, grated swiss, unsalted butter , cut in tiny pieces

mushrooms, sliced, carrot, finely chopped, celery, finely chopped, onion, potato, sliced, olive oil, fat free chicken broth, dried thyme, salt and pepper to taste