29 maple oatmeal bread Recipes

yeast, quick-cooking oats, bread flour (can use regular), salt, maple syrup, cooking oil, very warm water , plus, very warm water

boiling water, rolled oats, yeast, maple syrup, salt, oil, bread flour

rolled oats, salt, butter, cut into bits, whole wheat flour, boiling water, quick-rising yeast, milk, scalded, egg, beaten, maple syrup, all-purpose flour

old fashioned oats, boiling water, dark maple syrup, warm milk, dry yeast, flour, salt, milk , to brush the loaves

warm water , plus, warm water, maple syrup, vegetable oil, salt, quick-cooking oats, bread flour, active dry yeast

boiling water, old-fashioned oats, hot brewed coffee, maple syrup, canola oil, salt, active dry yeast, warm water (110o to 115o), eggs, lightly beaten, sugar, king arthur unbleached bread flour

water, real maple syrup, butter, salt, oatmeal, whole wheat flour, bread flour, nonfat dry milk powder, yeast, pecan halves, lightly chopped

oil, warm water , plus, warm water, honey, maple-flavor syrup (can use sugarfree), salt, cinnamon, oatmeal, bread flour , plus, bread flour, raisins, active dry yeast

sourdough starter, milk or 2 tbsp butter, honey or 1 tbsp real maple syrup, olive oil, bread flour (or unbleached all-purpose), oatmeal, salt, yeast ( makes the bread rise a little faster) (optional)

all-purpose flour, whole wheat flour, salt, fast rising yeast, buttermilk, egg, unsalted butter, melted, cooked oatmeal, maple syrup

thick slices of day old italian bread (or bread of choice), eggs, milk, vanilla, cinnamon, nutmeg, ground cardamom (optional), quick cooking oats, unsalted butter, maple syrup, fresh berries, cinnamon

hot brewed coffee, boiling water, maple syrup, vegetable oil, old fashioned oats, sugar, salt, active dry yeast, warm water, eggs, lightly beaten, bread flour

bread flour , plus, instant yeast, salt, cinnamon, water, hot 120-130 degrees, honey, sugar-free maple syrup, raisins, oil, wheat flour, oatmeal

boiling water, old-fashioned oats, maple syrup, sugar, shortening, salt, active dry yeast, warm water (110o to 115o), eggs, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

warm water (105of to 115of), egg, unsalted butter, room temperature, pure maple syrup (preferably grade b), maple extract, unbleached all purpose flour, whole wheat flour or white, old-fashioned oats, salt, quick-rising yeast

maple breakfast sausage, casings removed, eggs, milk, maple syrup, oatmeal bread, sharp cheddar cheese

maple brown sugar instant oatmeal, eggs, beaten, milk, rum extract, salt, brown sugar, raisin bread, cubed, raisins, apple pie filling, almonds, cream soda, cinnamon, rum extract, salt

water (110of), maple syrup, yeast, all-purpose flour, more or less, oatmeal, hot, butter, salt, raisins, cinnamon, powdered sugar, maple syrup