182009 maple glazed pork baked thyme Recipes

lean pork chops, trimmed , about 6 ozs each, butter, for greasing, dijon mustard, brown sugar, maple syrup, cider, red onion, peeled and diced finely, apples, halved and cored, salt, pepper, fresh thyme

pork tenderloin , trim fat, salt, ground black pepper, wooden toothpicks, bacon, maple syrup or 1/2 cup

pork chops, 3/4-inch thick, salt, fresh coarse ground black pepper, maple syrup, brown sugar, ketchup, prepared mustard, worcestershire sauce

pork tenderloin, dried sage, butter, pure maple syrup, apple cider vinegar, dijon mustard

pork tenderloin, maple syrup, dijon mustard, cider vinegar, soy sauce, salt and pepper, carrot, red potatoes

dried thyme leaves, crushed, dried marjoram, crushed, salt, onion powder, garlic powder, pork tenderloin , cut into 1/2-inch slices, margarine , or butter, real maple syrup , or hungry jack microwave ready regular syrup

flour, pork tenderloin , of 454 g each, butter, vegetable oil, salt and pepper, shallots, chopped, dijon mustard, maple syrup, fresh thyme (optional)

pork tenderloin, salt, fresh ground black pepper, maple syrup, apple jelly, minced garlic

boneless center-cut pork loin chops, kosher salt & freshly ground black pepper, olive oil, balsamic vinegar, dijon mustard, pure maple syrup, low sodium chicken broth, canned

bacon, ears sweet corn, shucked and cut off ears, red onion, chopped, red bell pepper, chopped, balsamic vinegar, maple syrup, balsamic vinegar, smoked pork chops, thick-sliced

maple syrup, balsamic vinegar, brown sugar, cinnamon, pecan halves, toasted, pork chops (1-inch-thick ), salt, fresh ground pepper, olive oil, divided, green apples, cut into (3/4-inch), salt, diced crystallized ginger (optional)

pork chops, 3/4 inch thick bone in, salt, coarse black pepper, maple syrup, light brown sugar, ketchup, prepared mustard, worcestershire sauce

maple syrup, spicy brown mustard, salt, pepper, dry breadcrumbs, pork cutlets, olive oil, apple cider, golden delicious apples, each cored and cut into 16 wedges, chopped fresh parsley

maple syrup, spicy brown mustard, salt, pepper, dry breadcrumbs, pork cutlets, olive oil, apple cider, golden delicious apples, each cored and cut into 16 wedges, chopped fresh parsley

pork tenderloins (3/4 lb each), rubbed sage, butter, maple syrup, cider vinegar, dijon mustard

boneless center cut pork chops, 1 inch thick , visible fat trimmed, baking potato, peeled and cut in 1/2 inch dice, sweet potato, peeled and cut in 1/2 inch dice, red onion, cut into 1/2 inch dice, gala apples, peeled and cut into 1/2 inch dice, baby carrots, cut into thirds to be about 1/2 inch dice, pineapple chunks , no sugar added, drained of juice, pure maple syrup, brown sugar, butter, chicken broth, salt and pepper, pecans, chopped, for garnish if desired

olive oil, yellow onion, diced, granny smith apple, peeled, cored, finely diced, grated fresh ginger, garlic cloves, minced, ground pork, egg, unseasoned breadcrumbs, milk, pure maple syrup, ground fennel, dried red pepper flakes, kosher salt, ground black pepper, pure maple syrup, tomato paste, apple juice, cider vinegar

a 4-lb boneless pork loin roast, all-purpose flour, pure maple syrup, sweet potatoes, unsalted butter, softened