76 manicotti ricotta spinach Recipes

manicotti, uncooked, ricotta cheese, cream cheese, softened, parmesan cheese, grated, parsley, chopped, egg, slightly beaten, green onions, sliced, salt, marinara sauce, parmesan cheese, frozen chopped spinach, parsley sprig

manicotti shells, shredded mozzarella cheese, divided, ricotta cheese, grated parmesan cheese, divided, minced garlic, egg, pasta sauce, spinach

olive oil flavored cooking spray, chopped onion, garlic cloves, minced, chopped spinach leaves, choped zucchini, chopped summer squash, dried basil leaves, dried oregano leaves, cooked chicken, finely shredded, fat-free ricotta cheese, salt, pepper, manicotti, cooked, garlic cloves, margarine, all-purpose flour, low-fat milk, fresh spinach, chopped, dried basil leaves, ground nutmeg (optional), red pepper sauce, salt

shells manicotti (1 box) or 12 -14 cannelloni tubes (1 box), ricotta cheese (low-fat or part-skim), freshly grated parmesan cheese (divided 3/4 cup & 1/4 c), egg yolks, chopped fresh basil, lump crabmeat (optional) or 1/2 lb roasted & shredded cooked chicken (optional) or 1/2 lb chopped fresh spinach (optional), salt, fresh ground black pepper, tomato sauce (any jar sauce is fine, ricotta parmesan is my fave or use your favorite homemade basic .), butter or 4 tbsp margarine, all-purpose flour, milk (i use 1%), salt, fresh ground black pepper, nutmeg

manicotti (14 shells ), onion, diced, garlic, minced, fresh mushrooms, diced, part-skim ricotta cheese, shredded part-skim mozzarella cheese, egg, frozen spinach, thawed and squeezed dry, dried basil, dried oregano, black pepper, light spaghetti sauce, grated parmesan cheese

ricotta cheese, frozen chopped spinach, thawed and squeezed dry, minced onion, egg, minced fresh parsley, pepper, garlic powder, shredded mozzarella cheese, divided, grated parmesan cheese, divided, spaghetti sauce, water, manicotti shells

manicotti, uncooked, lean ground beef, chopped onion, roasted garlic, pasta sauce, oregano, mozzarella cheese, ricotta cheese, frozen spinach, thawed and well drained, eggs, grated parmesan cheese

manicotti, ground beef, chopped onion, garlic cloves, chopped, pz jar pasta sauce, dried oregano, salt, black pepper, shredded mozzarella cheese, ricotta cheese, frozen chopped spinach, thawed and well drained, eggs, grated parmesan cheese

manicotti (you might only use 1 box but count on some noodles splitting while they cook), extra virgin olive oil, eggs, mushrooms, i like to use fresh , it really makes a huge difference, a whole small box like you buy at the grocer, garlic cloves, depending on size, if your not a big fan of just use 1, chopped fresh spinach , you can use frozen you will need about 10 oz thawed and dried, ricotta cheese, chopped basil leaves, salt, your own spaghetti sauce or 26 oz about 1 1/2 jars store bought spaghetti sauce, parmesan cheese, again i like to use fresh , the taste is much better. have extra for the dinner table

hillshire farm italian sausage (mild ), tomato sauce, tomato paste, water, salt and pepper, garlic powder, oregano, fresh mushrooms, sliced, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, frozen spinach, chopped or 8 oz fresh spinach, chopped fine, egg, salt and pepper, manicotti , boil as directed on package

jumbo pasta shells (less shells for fewer guests) or 1 (16 oz) box manicotti (less shells for fewer guests), ricotta cheese, hamburger (depending on number of people eating) or 1 lb prosciutto (depending on number of people eating), egg, garlic salt, spinach, olive oil, pasta sauce, shredded mozzarella cheese

manicotti shells, uncooked, part-skim ricotta cheese, pre-shredded part-skim mozzarella cheese, grated fresh parmesan cheese, salt, pepper, frozen chopped spinach, thawed, drained, and squeezed dry, egg, lightly beaten, egg white, olive oil-flavored cooking spray, low-fat roasted garlic pasta sauce

manicotti shells, olive oil, ricotta, parmesan cheese, lemon zest, frozen spinach thawed and drained, marinara sauce, oregano, heavy cream

olive oil, onion, chopped, garlic cloves, finely chopped, ground beef, salt, frozen spinach, chopped thawed and drained, manicotti, ricotta cheese, eggs, beaten, spaghetti sauce, divided, butter, all-purpose flour, chicken bouillon granules, half-and-half, fresh parsley, chopped, fresh basil, chopped, parmesan cheese, grated

manicotti, fresh mushrooms, chopped, garlic clove, minced, extra virgin olive oil, fresh spinach, chopped or 1 (10 oz) package frozen spinach, chopped, thawed and patted very dry, eggs, ricotta cheese, shredded, fresh basil, chopped, salt, marinara sauce, parmesan cheese, fresh and grated

ricotta cheese , whole milk, spinach, fresh (tough stems removed (steam the spinach lightly, plunge into ice water to preserve the color, drain w), mozzarella cheese , whole milk, shredded, parmesan cheese, shredded, eggs , large, parsley, flat-leaf italian, minced, olive oil, shallots, minced, garlic clove, smashed and minced, black pepper, manicotti, uncooked, marinara sauce (not too thick or chunky, easy light and lovely marinara sauce)

manicotti shells, fat-free ricotta cheese, frozen chopped spinach, thawed and drained, egg whites, slightly beaten, grated parmesan cheese, garlic powder, or more to taste, pasta sauce (such as classico florentine spinach and cheese), shredded mozzarella cheese

fresh spinach, stems trimmed and well washed or a 10-oz package frozen spinach, thawed, kosher salt , plus 1/2 tsp, manicotti shells, marinara sauce , recipe follows, ricotta cheese (about 1 lb), shredded mozzarella cheese (about 4 oz), freshly grated parmesan cheese or a mixture of half pecorino and parmesan, eggs, lightly beaten, freshly grated nutmeg, freshly ground pepper, unsalted butter, diced, extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, chopped, whole, peeled, canned tomatoes in puree, (1 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper