97404 mandarin sour soup Recipes

soup stock , 6-8 cups, bean curd (optional), dried black mushrooms, soaked and shredded, wood ear mushrooms, soaked and shredded . (optional), ham, cooked, shredded (optional), chili oil (optional), salt, sugar, eggs, lightly beaten, pork , lean, bamboo shoot, shredded, button mushrooms, sliced (canned ), stalks green onions, chopped, vinegar, white pepper, sesame oil, soy sauce, cornstarch , disolved in 3 tsp of water

chicken, onion, diced finely, sour cream, egg yolks, parsley, lemon juice, salt, pepper

mandarin oranges in juice, orange extract, flour, baking powder, baking soda, salt, brown sugar, granulated sugar, egg, beaten, sour cream, butter, melted, pecans, chopped

mandarin oranges, drained, crushed pineapple, drained, marshmallows, sour cream

mandarin orange, apple, chunks, seedless grapes (sliced in half ), bananas (sliced ), seasonal melon (cubed or balls), chunk pineapple (optional), coconut, sour cream

mandarin oranges (a 15-oz can works as well), all-purpose flour, baking powder, salt, nutmeg, allspice, sugar, shortening, egg, slightly beaten, milk, melted butter, sugar, cinnamon

mandarin oranges , reserve liquid, honey, lemon , juice of, soy sauce, dried ginger, all-purpose flour, salt, pepper, boneless skinless chicken breasts , cut into strips, butter, oil, chow mein noodles or chopped cashews or slivered almonds, as garnish, hot cooked rice

mandarin orange sections, drained, orange sherbet, low-fat orange yogurt, orange juice, chilled

mandarin oranges, drained, pineapple chunks, drained, curd cottage cheese, cool whip, vanilla, orange flavor gelatin, pecans, chopped, coconut, flaked (optional)

mandarin oranges, drained, light italian dressing, poppy seed (optional), fresh spinach, trimmed, fresh oranges, peeled and sectioned

mandarin orange, red spanish onion, almonds, fresh orange juice, lemon juice, dijon mustard, garlic, minced, olive oil

potato, diced, onion, diced, sweet hungarian paprika, vegetable oil, garlic, minced or pressed, ground fennel, bay leaf, carrot, diced, parsnip, diced, stalk celery, chopped, whole wheat pastry flour or 2 tbsp unbleached white flour, salt, fresh ground black pepper, cider vinegar, vegetable stock, heated, sauerkraut, sour cream , optional, minced chives , optional

sour cream, sugar, mandarin oranges, drained, pineapple chunks, drained, coconut, marshmallows

mandarin orange juice, grand marnier, minced ginger, mandarin orange zest, duck or chicken stock, sugar, star anise, salt, pepper, peking duck breasts, rice stick noodles ( vermicelli), cooked according to package instructions, assorted patty pan squash, steamed

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

mandarin oranges, peeled and segmented, pears, cored and cut into 1/4 inch thick slices, red onion, small and thinly sliced, dijon mustard, honey, extra virgin olive oil, balsamic vinegar, pecans, toasted and chopped