145136 lori chicken pie Recipes

refrigerated pie crusts, at room temperature, cooked chicken, cut into 1-2 inch chunks, baby carrots, potatoes, peeled and cubed, butternut squash, peeled and cubed, cooked thin green beans, onion, stalk celery, olive oil, flour, salt and pepper, granulated garlic powder, and dried thyme, chicken broth

pie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese

chicken, cooked, celery ribs, carrot, chopped, butter or 1/4 cup margarine, flour, baking powder, black pepper, milk, cream of celery soup, low sodium, cream of chicken soup or 1 (8 oz) can mushroom soup, low sodium, chicken broth

chicken, bisquick, milk, cream of chicken soup, mashed potatoes

premade pie crusts or 1 homemade pie crust, butter, flour, salt, pepper, chicken broth, half-and-half, chopped cooked chicken

chicken breast, boiled and cubed, pillsbury ready made pie dough (2 count ), cream of chicken soup, chicken gravy, frozen mixed vegetables

chicken breasts, large, halved, butter, onion, sweet, chopped, shallot, french, large, sliced, mushroom , cremi, sliced, bell pepper, sweet (mixture, red or orange or yellow), corn, frozen , peaches and cream, flour, salt, sea, oregano, fresh, chopped, milk, broth , chicken, cornmeal, flour, baking powder, salt, sugar, egg, milk, butter, melted, monterey jack cheese, shredded, paprika, oregano

chicken fillets, chopped, butter, onion, sliced, flour, milk, mushroom, sliced, broccoli floret, dried thyme, dried oregano, grainy mustard, cracked black pepper, grated tasty cheese, sheets puff pastry, egg, lightly beaten, sesame seeds

pie shell, condensed cream of chicken soup, cream cheese, softened, frozen mixed vegetables, thawed, cooked, diced chicken meat

onion, chopped, frozen french style green bean, carrot, peeled and sliced, sliced celery (optional), dried thyme, butter, pepper, golden mushroom soup, chicken or 2 cups turkey, cooked and cubed, dusted with, flour, double crust pie crusts, use your favorite recipe

chicken, cooked and removed from bone or 3 -4 cups cooked chicken or 3 -4 cups cooked turkey, leftovers, chicken broth or 2 cups turkey broth, cream of celery soup, sliced frozen carrots, frozen sweet peas, lightly-salted butter, pepper, self-rising flour, buttermilk ( recommended) or 1 cup whole milk ( recommended), salt

chopped onion, garlic clove, minced, chicken broth, peeled cubed potatoes, chopped carrots, broccoli floret, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup or 1 (10 3/4 oz) can cream of broccoli soup, flour, chopped cooked chicken, fresh parsley, italian herb seasoning, black pepper, flour, baking powder, salt, butter or 2 tbsp margarine, milk

chicken, skinned and cut into pieces, chicken breasts, bone-in and skinned, potatoes, peeled and cut into 1 inch cubes (yukon gold or sheprody), frozen peas, onions, peeled and chopped, carrots, peeled and sliced into coins, salt, pepper, onion powder, flour (and water slurry to thicken gravy), flour, lard, salt, eggs

chicken breasts, with skin and bone, unsalted butter, celery rib, chopped fine, garlic cloves, minced, all-purpose flour, evaporated milk, low sodium chicken broth, grated lemon zest, scallions, chopped, refrigerated pie crusts , 9-inch, shredded sharp cheddar cheese, egg, beaten

chicken breast (either roasted or equivalent quantity of leftovers or poached in water with some peppercorns, pars), butter, leek, sliced, mushrooms, sliced approx, flour, milk, potatoes, cooked and cut into small cubes, thyme, sheets frozen pastry dough or 2 sheets flaky pastry dough or 2 sheets shortcrust pastry, salt and pepper, egg, beaten

chicken breasts, cubed into small pieces, onion, diced, red chile, diced, paprika, coriander powder, mixed spice, curry powder, shortcrust pastry, oil, egg, salt and pepper

pie crusts, chicken breasts, mushrooms, milk, butter, flour, onion, chopped

chicken breasts, skinned and boned, onion, cut up, carrots , cut in julienne strips, fresh peas or 1 cup frozen peas, dry white wine, butter, flour, salt, kitchen bouquet, refrigerated pie crust