70130 liver crostini toscane spicy salad mario Recipes
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green (hulled) pumpkin seeds (pepitas; not toasted) and8 Moregreen (hulled) pumpkin seeds (pepitas; not toasted), olive oil, divided, sherry vinegar, mild honey, grainy mustard, spicy salad greens , such as radish greens, watercress, and/or arugula, tough stems discarded, frisee (french curly endive), torn into bite-size pieces, manchego cheese, rind removed and cheese shaved into 32 thin slices (preferably with a cheese plane), red or yellow bartlett pears (preferably with stems )20 min, 9 ingredients
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unsalted butter, extra-virgin olive oil and8 Moreunsalted butter, extra-virgin olive oil, red onion, finely chopped, chicken livers, trimmed and patted dry, hot red-pepper flakes, capers, rinsed and coarsely chopped, sweet (red) vermouth, chopped parsley, sourdough baguette, thinly sliced and toasted, lemon wedge45 min, 10 ingredients
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extra-virgin olive oil, onion, finely chopped and8 Moreextra-virgin olive oil, onion, finely chopped, anchovy fillets, garlic clove, minced, chicken livers, dry white wine, canned low-salt chicken broth, chopped fresh sage, grated lemon peel, french-bread baguette, sliced into 1/3-inch-thick rounds10 ingredients
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crostini with sun-dried-tomato tapenade and7 Morecrostini with sun-dried-tomato tapenade, pitted kalamata olives or other brine-cured black olives, drained oil-packed sun-dried tomatoes, extra virgin olive oil, drained capers, dried oregano, french-bread baguette , cut into 1/2-inch-thick slices, extra virgin olive oil10 min, 8 ingredients
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Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali)virgin olive oil, red onion, thinly sliced and12 Morevirgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick14 ingredients
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Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali)virgin olive oil, red onion, thinly sliced and12 Morevirgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick14 ingredients
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Crostini with Chicken Livers: Crostini di Fegatini (Emeril Lagasse)italian baguette cut into 1/4 or 1/2-inch diagonal slices and9 Moreitalian baguette cut into 1/4 or 1/2-inch diagonal slices, olive oil, bacon fat or butter, yellow onion, minced, chicken livers, cleaned, trimmed and chopped, cognac or brandy, fresh sage leaves, minced, capers, drained, salt, white pepper35 min, 10 ingredients
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Tusca Crostini: Crostini Toscane (Mario Batali)extra-virgin olive oil, red onion, cut into 1/8-inch dice and9 Moreextra-virgin olive oil, red onion, cut into 1/8-inch dice, salt packed capers, rinsed and drained, anchovy paste , or 4 anchovy fillets, rinsed and patted dry, chicken livers, dry red wine , chianti, balsamic vinegar, salt and freshly ground black pepper, chili flakes, parsley leaves, chopped, thick) slices italian peasant bread41 min, 11 ingredients
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Roman-Style Chopped Chicken Liver Crostinibaguette , sliced on the diagonal 1/4 inch thick and10 Morebaguette , sliced on the diagonal 1/4 inch thick, extra virgin olive oil, plus more for brushing, chicken liver, trimmed, salt & freshly ground black pepper, sage leaves, chopped, shallots, very finely chopped, garlic cloves, minced, anchovy fillets, chopped, vin santo or 1/3 cup dry marsala, drained capers, 1 tbsp chopped, hard-cooked egg, coarsely grated30 min, 11 ingredients
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Brandy Chicken Liver Crostinichicken livers, cracked pepper, all-purpose flour and9 Morechicken livers, cracked pepper, all-purpose flour, olive oil, shallots, brandy, whipping cream, crumbled dried sage, butter, fresh parsley, baguette, sliced and toasted, red onions, minced30 min, 12 ingredients
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Green Fettuccine with Chicken Livers: Fettuccine Verde Ai Fegatini (Mario Batali)dried porcini mushrooms, bacon, diced and22 Moredried porcini mushrooms, bacon, diced, extra-virgin olive oil, chicken giblets, carrot, finely chopped, onion, finely chopped, garlic, crushed, salt and pepper, to taste, bay leaf, dry white wine, tomato paste, butter, scallions, trimmed and finely chopped, sliced prosciutto, tomatoes, blanched, peeled, seeded and finely chopped, chicken livers, coarsely chopped, green fettuccine , recipe follows, freshly grated pecorino romano, green pasta dough (fettuccine verde), baby spinach leaves, washed, extra large eggs, all-purpose flour, extra virgin olive oil1 hour 50 min, 24 ingredients
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Tagliatelle with Chicken Livers and Truffle: Tajarin Albese (Mario Batali)recipe fresh egg pasta , recipe follows and11 Morerecipe fresh egg pasta , recipe follows, extra-virgin olive oil, onion, thinly sliced, chicken livers, red wine, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, white or black truffle, parmigiano-reggiano , for grating, all-purpose flour, salt, egg yolks35 min, 12 ingredients
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Liver Dumplings ( Calf, Pork, Beef or Lamb )liver (calf, pork, beef or lamb may be used) and7 Moreliver (calf, pork, beef or lamb may be used), onion, peeled and diced, butter, soft breadcrumbs, eggs, well beaten, flour, salt and pepper, parsley, minced (optional)45 min, 8 ingredients
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Liver Hot Potliver, milk, potatoes, onion, tomato, mushrooms, oil, salt and5 Moreliver, milk, potatoes, onion, tomato, mushrooms, oil, salt, pepper, mixed herbs, stock, cube, water, knob butter1 hour 13 min, 13 ingredients
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