37 liver cream cheese Recipes

  • Liver Sausage Pate
    fine liver sausage, cream cheese (i use low fat ) and
    4 More
    fine liver sausage, cream cheese (i use low fat ), lemon juice, worcestershire sauce, hp steak sauce, fresh parsley or 1 tbsp dried parsley
    5 min, 6 ingredients
  • Chopped Liver
    chicken livers, onion, fresh mushrooms, butter and
    1 More
    chicken livers, onion, fresh mushrooms, butter, cream cheese
    5 ingredients
  • Chicken Liver Pate
    butter, garlic, peeled and chopped, chopped onion and
    5 More
    butter, garlic, peeled and chopped, chopped onion, chicken livers, trimmed and chopped, dry sherry, cream cheese, softened, hot sauce to taste, salt and pepper to taste
    35 min, 8 ingredients
  • Chicken Liver Spread
    butter or 3 tbsp margarine, chicken liver and
    7 More
    butter or 3 tbsp margarine, chicken liver, minced fresh garlic, country-style dijon mustard, salt, pepper, cream cheese, softened, half-and-half, chopped fresh chives
    32 min, 9 ingredients
  • Quick Liver Pâte
    dried tart cherries, thick-cut bacon, chopped shallots and
    9 More
    dried tart cherries, thick-cut bacon, chopped shallots, chopped fresh thyme, salt, black pepper, garlic clove, finely chopped, bay leaf, cognac, cream cheese, liverwurst, chopped unsalted dry-roasted pistachios (optional)
    12 ingredients
  • Easy Liver Pate II
    liverwurst sausage, butter, softened, worcestershire sauce and
    3 More
    liverwurst sausage, butter, softened, worcestershire sauce, chopped green onion, bacon, cooked and crumbled, cream cheese, softened
    22 min, 6 ingredients
  • Chicken Liver Pate
    chicken livers thoroughly rinsed trimmed of fat and membr... and
    7 More
    chicken livers thoroughly rinsed trimmed of fat and membrane and patted dry., butter/margarine (i prefer the butter), lipton dry onion soup mix, chopped sweet onion, white wine, softened cream cheese, garlic powder to taste (about 1/2 tsp), wine vinegar to taste or rice vinegar (about 2 tsp)
    15 min, 8 ingredients
  • Liver Sausage Cream Cheese Ball Liver Sausage Cream Cheese Ball
    cream cheese, liver sausage, lemon juice and
    4 More
    cream cheese, liver sausage, lemon juice, worcestershire sauce, chopped green onions, salt , to taste, parsley, chopped
    10 min, 7 ingredients
  • Blue Cheese Pata Blue Cheese Pata
    cream cheese, liver spread, crumbled blue cheese and
    5 More
    cream cheese, liver spread, crumbled blue cheese, dry sherry, water chestnuts, cooked bacon, drained and crumbled, onions, chopped, pimento stuffed olives
    3 min, 8 ingredients
  • Easy Liver Pate Easy Liver Pate
    cream cheese, liverwurst, chicken base and
    5 More
    cream cheese, liverwurst, chicken base, onion, minced (scallions are best), miracle whip, lemon juice, pepper, little grated cheddar cheese (1/4 cup)
    1 hour , 8 ingredients
  • Chicken Liver Pate With Variations Chicken Liver Pate With Variations
    butter, red onion, chopped, green apple, chopped, butter and
    7 More
    butter, red onion, chopped, green apple, chopped, butter, chicken liver, cut in halves, cream cheese, heavy cream, butter, lemon juice, salt, pepper
    20 min, 11 ingredients
  • Tipsy Chicken Liver Dip Tipsy Chicken Liver Dip
    raw chicken liver, chopped in small pieces and
    8 More
    raw chicken liver, chopped in small pieces, butter or 2 tbsp margarine, garlic, minced, dark rum, cream cheese, softened, plain yogurt, salt, dried basil, salt and pepper, to taste
    4 hour 20 min, 9 ingredients
  • Dijon Chicken Liver Pate Dijon Chicken Liver Pate
    bulk pork sausage, onion, chopped and
    7 More
    bulk pork sausage, onion, chopped, chicken livers, cut in half, milk, dijon mustard, cream cheese, softened, garlic powder, minced chives , dried parsley flakes, tarragon and marjoram, assorted crackers
    20 min, 9 ingredients
  • Spicy Sausage & Chicken Liver Pate Spicy Sausage & Chicken Liver Pate
    dried currants, apple brandy, olive oil, unsalted butter and
    11 More
    dried currants, apple brandy, olive oil, unsalted butter, pippin (granny smith) apples peeled, cored, finely chopped, garlic minced, salt, dried thyme, ground allspice, ground white pepper, cream cheese softened , cut into 2 slices, hot pork sausage, chicken livers, raw unsalted pistachios coarsely chopped, whole raw unsalted pistachios
    2 min, 15 ingredients
  • Ranch House Chicken Liver Pate With Cognac Ranch House Chicken Liver Pate With Cognac
    butter, scallions, trimmed and finely chopped and
    8 More
    butter, scallions, trimmed and finely chopped, black truffle (optional), chicken liver, salt, dry mustard, freshly ground nutmeg, cream cheese, cognac
    24 hour 20 min, 10 ingredients
  • Brandied Chicken Liver Mousse Spread Appetizer Brandied Chicken Liver Mousse Spread Appetizer
    chicken livers, whole milk, vegetable oil and
    8 More
    chicken livers, whole milk, vegetable oil, yellow onion (chopped ), dried thyme, bay leaves, salt, white pepper, brandy, philadelphia cream cheese (softened ), butter (softened )
    8 hour 15 min, 11 ingredients
  • Duck Liver Mousse with Caramelized Onions (Emeril Lagasse) Duck Liver Mousse with Caramelized Onions (Emeril Lagasse)
    duck livers, cleaned, rinsed, and patted dry, whole milk and
    12 More
    duck livers, cleaned, rinsed, and patted dry, whole milk, bacon, minced shallots, minced garlic, fresh thyme, minced, salt, freshly ground white pepper, cognac, cream cheese, at room temperature, unsalted butter, at room temperature , plus 2 tbsp, onions, thinly sliced, sugar, toasted croutons or sliced french bread, for serving
    45 min, 14 ingredients
  • Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse) Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)
    duck livers, cleaned and rinsed in cool water, patted dry and
    19 More
    duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil
    40 min, 20 ingredients




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