141 lentils vegetable stew Recipes

  • Lentil-Vegetable Stew
    vegetable oil, onion (chopped ), fresh ginger, minced and
    10 More
    vegetable oil, onion (chopped ), fresh ginger, minced, garam masala, garlic clove (chopped ), water, green lentils (picked over and rinsed), sweet potato (peeled and cut into 1/2 inch cubes ), tomatoes, diced, vegetable broth, salt, fresh spinach (or ), frozen spinach (thawed and squeezed dry )
    1 hour , 13 ingredients
  • Lentil Vegetable Stew
    chicken broth (or vegetable broth), green beans (drained ) and
    7 More
    chicken broth (or vegetable broth), green beans (drained ), corn (drained ), carrots, chopped (enough to fill a 15 oz can), potatoes, chopped (enough to fill a 15 oz can), stalks celery, chopped (enough to fill a 15 oz can), onion, chopped (enough to fill a 15 oz can), lentils (use more or less depending on how soupy or stewy you want it, the lentils absorb a lot of water), pizza sauce (trust me, this is key)
    1 hour 20 min, 9 ingredients
  • Lentil Barley Stew
    vegetable oil, onion, diced, garlic cloves, minced and
    7 More
    vegetable oil, onion, diced, garlic cloves, minced, stalk celery, chopped, carrots, chopped, ground cumin, dried oregano, pearl barley, dried green lentil, rinsed, vegetable broth
    55 min, 10 ingredients
  • Italian Lentil &  Vegetable Stew (Crock Pot)
    dried lentils, water and
    9 More
    dried lentils, water, butternut squash, peeled, cut into 1 inch chunks, bottled marinara sauce (such as classico), green beans, ends trimmed and beans cut in half (canned beans are fine), red bell pepper , cut into 1 inch pieces, white potato, peeled and cut into 1 inch chunks, chopped onion, minced garlic, olive oil (preferably extra-virgin), grated parmesan cheese, to serve
    8 hour 20 min, 11 ingredients
  • Lentil-Spinach Stew
    dry lentils, onion, chopped (1/2 cup) and
    14 More
    dry lentils, onion, chopped (1/2 cup), garlic cloves, minced, cooking oil, water, tomatoes, cut up, instant vegetable bouillon granules or 4 tsp chicken bouillon granules, worcestershire sauce, salt, dried thyme, crushed, fennel seed, crushed, pepper, bay leaf, carrots, chopped (1 cup), frozen chopped spinach, balsamic vinegar or 1 tbsp red wine vinegar
    50 min, 16 ingredients
  • Lentil and Vegetable Stew
    oil, onion, peeled and chopped, garlic clove and
    9 More
    oil, onion, peeled and chopped, garlic clove, potato, large peeled and diced, carrots , scaped and diced, celery ribs, washed and diced. i peeled the outside strings off, red lentils, washed, canned tomatoes, tomato puree, bay leaf, oregano, dried, vegetable stock
    55 min, 12 ingredients
  • Lentil Stew
    dried mushrooms, onion, chopped, olive oil, cumin seed and
    4 More
    dried mushrooms, onion, chopped, olive oil, cumin seed, turmeric, red lentils, vegetable stock, frozen peas
    20 min, 8 ingredients
  • Spiced Lentil Soup
    lentils, rinsed, stewed tomatoes, undrained and
    11 More
    lentils, rinsed, stewed tomatoes, undrained, potatoes, diced, carrots, sliced, onion, chopped, celery rib, sliced, garlic cloves, minced, bay leaves, black pepper, freshly ground, curry powder, ground cumin, ground coriander, vegetable broth
    8 hour 5 min, 13 ingredients
  • Mushroom Lentil Barley Stew
    vegetable broth, sliced fresh button mushrooms and
    10 More
    vegetable broth, sliced fresh button mushrooms, dried shiitake mushrooms , torn into pieces, uncooked pearl barley, dry lentils, dried onion flakes, minced garlic, dried summer savory, bay leaves, dried basil, ground black pepper, salt to taste
    12 hour 15 min, 12 ingredients
  • Lentil Vegetable Soup With Ham
    chicken broth, ham hock, dried lentils, chopped onion and
    6 More
    chicken broth, ham hock, dried lentils, chopped onion, chopped carrot, chopped celery, chopped ham, crushed red pepper flakes, stewed tomatoes, salt and pepper
    4 hour 15 min, 10 ingredients
  • Lentil-Barley Stew Lentil-Barley Stew
    lentils, vegetable or fat-skimmed chicken broth and
    7 More
    lentils, vegetable or fat-skimmed chicken broth, sliced celery (about 10 oz.), sliced carrots (about 1/2 lb.), barley, oven-sauteed onions and garlic, dried rosemary, coarsely chopped tomatoes (about 2 1/4 lb.), salt and pepper
    9 ingredients
  • Lentil Vegetable Stew (French-Style) Lentil Vegetable Stew (French-Style)
    lentils, carrots, green bell pepper, onion, potatoes and
    4 More
    lentils, carrots, green bell pepper, onion, potatoes, olive oil, garlic, prepared mustard, vinegar
    9 ingredients
  • Lentil Vegetable Stew Lentil Vegetable Stew
    dried lentils, rinsed, uncooked brown rice and
    18 More
    dried lentils, rinsed, uncooked brown rice, diced tomatoes, undrained, tomato or vegetable juice, water, garlic cloves, minced, onion, chopped, celery ribs, sliced, carrots, sliced, bay leaf, dried basil, dried oregano, dried thyme, pepper, minced fresh parsley, zucchini, sliced, potatoes, peeled and diced, lemon juice, ground mustard, salt to taste
    1 hour 10 min, 20 ingredients
  • Red Lentil Vegetable Stew Red Lentil Vegetable Stew
    dried red lentil, water, canola oil and
    12 More
    dried red lentil, water, canola oil, onion, halved and thinly sliced, garlic, minced, ground cumin, garam masala, curry powder, salt, cauliflower florets, tomatoes, diced, frozen corn, peas, fresh or frozen, chopped fresh cilantro, hot cooked rice
    1 hour 20 min, 15 ingredients
  • Lentil and Vegetable Stew with Kale Lentil and Vegetable Stew with Kale
    olive oil, onion, chopped and
    7 More
    olive oil, onion, chopped, carrots (8 to 9 oz), peeled, chopped (1 1/4 cups), celery root (celeriac), peeled, chopped (3 cups), rutabaga, peeled, chopped (2 cups), brown lentils, rinsed, herbes de provence, more) vegetable broth, kale (about 9 oz), ribs removed, leaves coarsely chopped
    55 min, 9 ingredients
  • Mushroom Lentil Barley Stew Mushroom Lentil Barley Stew
    vegetable broth or 2 quarts chicken broth, water and
    22 More
    vegetable broth or 2 quarts chicken broth, water, white wine, sliced button mushrooms, dried shiitake mushrooms or 1 oz dried porcini mushrooms, crumbled, pearl barley, brown lentils, onion, diced, garlic cloves, minced, carrots, diced, potatoes, peeled and diced (about 1 lb), dried savory, bay leaves, dried basil, dried oregano, dried thyme, dried rosemary, dried sage, ground black pepper, salt , to taste, frozen chopped spinach (optional), petite diced tomatoes (optional), fresh lemon juice (optional), parmesan cheese (optional)
    4 hour 10 min, 24 ingredients
  • Lentil-Vegetable-Kielbasa Slow Cooker Stew Lentil-Vegetable-Kielbasa Slow Cooker Stew
    water and
    16 More
    water, diced tomatoes (try the kind with green peppers or onions or garlic already added), tomato paste, dry red wine, dried basil, dried thyme, bay leaf, crushed red pepper flakes, dried lentils, rinsed and drained with any stones removed, onion, chopped, carrots, cut into 1/2 inch rounds, stalks celery , cut into 1/2 inch slices, garlic, minced, red potatoes, cubed, seasoned mustard greens or 1 (24 oz) can turnip greens or 1 (24 oz) can kale, light pre-cooked kielbasa, sliced (optional), salt and black pepper
    10 hour 15 min, 17 ingredients
  • Stewed Lentils & Tomatoes(Barefoot Contessa) Stewed Lentils & Tomatoes(Barefoot Contessa)
    extra virgin olive oil, diced yellow onions (2 onions) and
    10 More
    extra virgin olive oil, diced yellow onions (2 onions), diced carrots (3-4 carrots), garlic cloves, minced (about 1 tbsp.), tomatoes, french green lentil (7 oz), vegetable stock (or chicken stock), mild curry powder, fresh thyme leaves, chopped, kosher salt, fresh ground black pepper, good quality red wine vinegar
    1 hour 10 min, 12 ingredients




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