613 lemon notes Recipes

all-purpose flour , plus, all-purpose flour, divided, baking powder, divided, baking soda, salt, sugar, divided, lowfat margarine (*note ), canola oil (**note ), egg beaters 99% egg substitute , plus, egg beaters 99% egg substitute (***note, divided ), grated fresh lemon rind, divided, fresh lemon juice, egg, sugar , for dusting

sweetened condensed milk, pasteurized liquid eggs (see note ), lemon juice, lemon zest, salt, vanilla, prebaked graham cracker pie crust, pasteurized egg whites (see note ), sugar, cream of tartar

lemons, enough to make 1/2 scant cup of zests (yellow part of peel only), lemon juice, sugar, water, egg whites , lightly beaten into a foam with, salt, iced aquavit (2 hours in the freezer), candied lemon peel (see special note ) (optional)

egg whites, at room temperature, superfine baker s sugar, sea salt, cream of tartar, lemon zest (from 2 large lemons), fresh raspberries, fresh blackberries or blueberries, see cook s note, sugar, fresh lemon juice, mascarpone cheese, at room temperature, sugar, pure vanilla extract

butter, flour, powdered sugar, sugar, flour, baking powder, eggs, beaten, lemon juice, lemon rind, grated, powdered sugar

all-purpose flour, grated lemon , zest of, egg whites, salt, cream of tartar, superfine sugar, lemon curd (store-bought ready-made or homemade ), sour cream, crystallized rose petals, see note below or fresh edible flower, for decorating see note below

lemon cucumber, peeled and diced small, red onions, diced small, firm roma tomatoes, diced small, jalapeno pepper, finely minced (read *note), red wine vinegar , to taste, fresh mint, chopped (not dried ), limes , juice of or 1/2 lemon, juice of, salt , to taste, pepper , to taste, cayenne pepper, mint leaf, lime zest or lemon zest

all-purpose flour, baking powder, unsalted butter, at room temperature, sugar, eggs, milk, fresh lemon juice (about 4 lemons), vanilla extract, grated lemon rind, cranberries, sugar, fresh lemon juice, egg whites, sugar, salt, water, corn syrup, vanilla extract, lemon extract, sugared cranberries (see note ), sliced lemon, for garnish

extra-virgin olive oil, zest of 1 large lemon, fresh lemon juice (from 1 large lemon), garlic, minced, ground cumin, kosher salt, crushed red pepper flakes, four 4- to 6-oz boneless skinless chicken breasts, fresh mint leaves (about 1 large bunch), baby spinach leaves, grated parmesan, chopped walnuts, toasted (see cook s note), fresh lemon juice (from 1/2 a large lemon), kosher salt, freshly ground black pepper, garlic, peeled and smashed, extra-virgin olive oil, vegetable oil cooking spray

heavy cream, heaping tbsp powdered sugar, condensed milk, lemons,squeezed ,for the juice(note: heat the lemon slightly to rinder for juice for the lemon, grate the 4 lemons for all the yellow rind

all-purpose flour, salt, butter or 1 cup margarine, softened, sugar, egg, shredded coconut, grated lemon , rind of, sugar, fresh lemon juice, shredded coconut

flour, salt, unsalted butter, powdered sugar (sifted), egg, flaked coconut, lemon zest, glaze, powdered sugar, lemon juice, sweetened coconut

whole milk, heavy cream, eggs, sugar, cornstarch, vanilla extract, grated lemon zest, lemon juice, table salt, prebaked 9-inch pie shell (see note above

butter, flour, powdered sugar, fresh lemon juice, freshly grated lemon rind, eggs, beaten, sugar, flour, baking powder, powdered sugar, butter, softened, vanilla, milk

all-purpose flour, baking powder, poppy seed, salt, sugar, eggs (or egg substitute ( see note below), extra virgin olive oil, lemon juice, lemon , zest of, finely grated, sugar (for dusting)

lemon verbena leaf (note ), lemon zest, black peppercorns, mexican sour gherkin cucumbers, ends trimmed, champagne or 1 cup white wine vinegar, water, kosher salt

sugar, egg yolks, room temperature, fresh-squeezed lemon juice, grated lemon zest, rosemary leaves (*see cook s note ), unsalted butter, in small pieces and at room temperature, mixed berries (2 pints, different kinds), crumbled biscotti

fat-skimmed chicken broth, couscous, half of a preserved lemon, finely chopped (see notes )