79 layered chocolate pudding cool whip Recipes

flour, butter, chopped nuts , we ve always used walnuts, cream cheese, powdered sugar, cool whip, instant chocolate pudding mix, cool whip, chocolate shavings

all-purpose flour, chopped nuts, butter or 1/2 cup margarine, melted, cream cheese, powdered sugar, cool whip, chocolate pudding mix, vanilla pudding mix, milk, powdered sugar, vanilla extract, cool whip, hershey chocolate candy bars, grated, chopped nuts (optional)

layer size) devil s food cake mix, jell-o chocolate instant pudding, kraft caramels, milk, jell-o vanilla flavor instant pudding, tub cool whip whipped topping, thawed, divided, semi-sweet chocolate, planters pecan halves

oreo chocolate sandwich cookies, divided, butter or margarine, melted, cold milk, jell-o chocolate flavor instant pudding & pie filling, tub cool whip whipped topping, thawed, divided

chocolate wafer pie crust (homemade or store bought ), chocolate pudding mix, skim milk, peanut butter (more or less ), cool whip lite, peanut butter-filled chocolate sandwich cookies (optional), peanut butter kiss (optional)

margarine, chopped pecans, softened cream cheese, chocolate instant pudding, milk, flour, powdered sugar, cool whip

prep time does not include chill time, layer, flour, margarine, chopped pecans, mix together and press into bottom of 9x13 pan, bake 350 about 25 minutes. cool, layer, cream cheese, powdered sugar, cool-whip, whip together and spread over crust, layer, chocolate pudding mix (instant ), vanilla pudding mix (instant ), milk, mix together and when thick, spread over cream cheese, layer, cool-whip - spread over pudding

flour, pecans, finely chopped, butter, melted, cream cheese, softened, cool whip, powdered sugar, chocolate pudding, milk, cold, vanilla pudding mix, milk, cold, cool whip, thawed, chocolate shavings

bottom layer, graham cracker crumbs, melted butter, chopped pecans, middle layer, cream cheese (softened ), sugar, cool whip (thawed & divided ), instant vanilla pudding, cold milk, chocolate pudding, dark chocolate bar

margarine, flour, chopped nuts, layer, cream cheese, powdered sugar, cool whip, layer, chocolate pudding, layer, cool whip

brownie mix, instant chocolate pudding mix, full-fat milk, cream cheese instant pudding mix, full-fat milk, cool whip frozen whipped topping, thawed, oreo cookies, crushed (can use more or less )

cold milk, jello instant chocolate pudding mix, oreo cookie pie crusts or 6 oz plain graham cracker crust, cool whip

margarine, flour, sugar, chopped pecans, cream cheese, cool whip, powdered sugar, milk, chocolate instant pudding, instant vanilla pudding, cool whip

butter (could use margarine), chopped nuts (i use pecans), all-purpose flour, cool whip (but you need extra for the top layer), powdered sugar, cream cheese, instant chocolate pudding mix (the small boxes), milk

jell-o chocolate pudding and pie filling, milk (this is for the pudding mix), cool whip, thawed and divided, graham cracker crust

chocolate oreo delight, flour, butter (softened ), pecans (finely chopped ), cream cheese, powdered sugar, cool whip, chocolate pudding mix( instant ), milk, oreo cookies (crushed ), mix the flour , butter and pecans. pat the mixture into a 9x13 pan and, bake at 350 degrees for 15 minutes. allow to cool., mix together the cream cheese and powdered sugar with an electric, mixer. spread over the cooled crust. spread 1/2 the whip topping, over the cream cheese layer ., prepare the pudding folding in 1/2 of the crushed cookies and spread over the whip topping layer., spread the remaining cool whip over the pudding and top with the rest of the crushed oreo cookies.

oreo cookie crumbs, butter, melted, semi-sweet chocolate baking squares, melted, canned sweetened condensed milk, toasted pecans, chopped, cold milk, jello chocolate instant pudding (4 serving sizes each), cool whip (thawed & divided )

graham cracker pie crust, cold milk, chocolate instant pudding and pie filling, tub cool whip