Directions:
- Prepare cake batter and bake as directed on package for 2 (9-inch) round layers, adding dry chocolate pudding mix to the cake mix before mixing with liquid ingredients. Cool cakes in pans 10 minutes; invert onto wire racks. Remove pans. Cool cakes completely.
- Meanwhile, microwave caramels and milk in microwaveable bowl on HIGH 2 minutes; stir. Microwave 2 minutes or until caramels are completely melted, stirring after each minute. Add dry vanilla pudding mix; whisk 2 minutes Cool 15 minutes. Gently stir in 1-1/2 cups COOL WHIP. Refrigerate 20 minutes or until chilled.
- Cut cakes horizontally in half; stack on plate, spreading 1/3 of the caramel mixture between each layer.
- Microwave remaining COOL WHIP and chocolate in microwaveable bowl 2 minutes or until blended, stirring after each minute. Cool 10 minutes Spread over torte, allowing excess glaze to drip down side. Sprinkle with nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5363.05 Kcal (22454 kJ) | ||
| Calories from fat | 2527.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 280.79g | 432% | |
|---|---|---|---|
| Cholesterol | 35.14mg | 12% | |
| Sodium | 2049.27mg | 85% | |
| Potassium | 1834.15mg | 39% | |
| Total Carbs | 185.72g | 62% | |
| Sugars | 109.81g | 439% | |
| Dietary Fiber | 34.58g | 138% | |
| Protein | 40.66g | 81% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 18.6mg | 103% | |
| Calcium | 243.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 664.2 Kcal (2781 kJ) | ||
| Calories from fat | 312.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.77g | 432% | |
|---|---|---|---|
| Cholesterol | 4.35mg | 12% | |
| Sodium | 253.8mg | 85% | |
| Potassium | 227.15mg | 39% | |
| Total Carbs | 23g | 62% | |
| Sugars | 13.6g | 439% | |
| Dietary Fiber | 4.28g | 138% | |
| Protein | 5.04g | 81% | |
| Iron | 2.3mg | 103% | |
| Calcium | 30.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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