63510 lao nai chinese potatoes Recipes

waxy potato, peanut oil or 1/3 cup canola oil, garlic cloves, smashed and sliced, whole dried red chilies, stem ends removed (optional), green onions, chopped, fresh fennel greens, chopped (optional), hot chinese chili paste (or to taste) (optional), salt

potatoes (about 2 1/2 lb), bacon, well-cooked and crumbled, chopped bok choy, red pepper, diced, chopped green onion, chopped cilantro, mayonnaise, sugar, soy sauce, sesame oil, hot mustard powder, salt

potatoes, cubed, carrot, chopped, turnip, chopped, onion, chopped, garlic, minced, chicken leg, salt and pepper to taste

potatoes, peeled,thinly sliced, salt, vegetable oil, shiitake mushrooms, stemmed and caps sliced, green onion, minced, chopped gingerroot, white wine, oyster sauce, soy sauce, sugar

chinese mustard (chinese broccoli), peanut oil, oyster sauce, sesame oil, toasted sesame seeds

potatoes, peeled (avoid floury potatoes), peanut oil, to cook, sesame oil, garlic cloves, finely chopped (decrease or increase the amount as per your taste), red chilies, finely chopped (or chop jalapenos lengthwise), rice vinegar, light soy sauce, sugar, spring onion, chopped

chinese broccoli, trimmed (or 2 bunches broccolini), unsalted butter, soy sauce, chinese five-spice powder, roasted soy nuts or peanuts, crushed

potatoes, green onions, finely chopped, egg, cornstarch, salt, vegetable oil, sesame seeds, garlic, minced, green onion, finely chopped, soy sauce, white vinegar, sesame oil, sugar

chinese broccoli, thick ends trimmed, water, salt, polenta (not instant ) or yellow cornmeal, unsalted butter, softened, heavy cream, grated parmesan, olive oil, hot italian sausage, casings removed, garlic cloves, thinly sliced, salt, black pepper

potatoes boiled but firm, spring onions chopped into small pieces, ginger finely chopped, garlic finely chopped, red chilli finely chopped, sugar, soya sauce, tomato sauce, cornflour, water, oil, salt to taste

chinese broccoli (1 large bunch; sometimes called chinese kale), reduced-sodium chicken broth, cornstarch, asian sesame oil, sugar, salt, black pepper, chinese rice wine * or sake, canola or corn oil, jumbo lump crabmeat , picked over and slightly flaked, minced scallion (white part only ), minced peeled fresh ginger

chinese sesame paste or 1/2 cup tahini (stir before measuring), soy sauce, minced ginger, garlic, minced, sugar, dark sesame oil, hot chili oil (amount to taste), cooked chicken breast, cucumber, chinese egg noodles (wheat noodles or thin spaghetti may also be used), sesame seeds (optional)

chinese five spice powder, soy sauce, citrus soy sauce, fat free chicken broth, water, leek , quartered lengthwise, fresh minced ginger, green pepper, sliced, turkey breast tenderloins , cut into strips, minced garlic cloves, frozen stir fry vegetables, citrus soy sauce, chinese five spice powder, cooked wild rice (hot steamed )

chinese black mushrooms , soak and remove stems, chicken broth, ginger, minced, salt, granulated onion, sugar, soy sauce, tofu, drain and cut into cubes, chinese okra, peel and cut into chucks, oil, cornstarch roux, stalks green onions , 1 inch pieces

chinese barbecued pork, sugar, hoisin sauce, soy sauce, rice wine, salt, boneless pork loin, in 1 piece, trimmed of fat, wontons, beaten egg, chopped onion, chopped water chestnuts, soy sauce, grated fresh ginger root, sugar, salt, pepper, ground pork, fresh shrimp, finely chopped, wonton wrappers, water, war wonton soup, chicken bouillon cubes, beef bouillon cubes, fresh mushrooms, washed, stems trimmed and sliced, green onions, diagonally, cut in 1 pieces, tops included, head nappa cabbage, head bok choy, frozen snow peas, water chestnuts, drained and sliced, bamboo shoots, drained, chinese barbecued pork, sliced to thin bite size pieces (recipe above), wontons (recipe above), boneless, skinless chicken breast, shrimp , bitesize, shelled and deveined, lobster meat, cut in bite size pieces (optional)

potatoes, walnuts, white sesame seeds, wheat starch, see note, carrot, flour, glutinous-rice flour, baking powder, salt, water, oil, salt, sugar, oil, oil, for deep-frying

chinese fermented black beans, garlic cloves, chopped, chopped peeled fresh ginger, chopped onion, lapsang souchong tea bags, boiling water, racks of baby back ribs (about 2 lb total), cut into ribs, vegetable oil, soy sauce, dry sherry, cider vinegar, pure maple syrup