85679 jewish apple raisin cake Recipes

all-purpose flour, baking soda, salt, vegetable oil, eggs, granulated sugar, light brown sugar, cinnamon, freshly grated nutmeg, dark rum, vanilla, cortland or empire apples, peeled and cut into 1/4-inch dice, raisins

chopped apples, raisins, spice cake mix, water, butter, softened, sour cream, eggs, water, brown sugar

butter, brown sugar, divided, apples, raisins, all-purpose flour, double-acting baking powder, sugar, shortening, eggs, separated, vanilla, milk, cream

active dry yeast, warm water, divided (110 degrees to 115 degrees ), sugar, eggs, beaten, applesauce, honey, vegetable oil, salt, all-purpose flour, peeled diced apples, raisins, lemon juice, cornmeal, egg, beaten, sugar

active dry yeast, warm water (110o to 115o), divided, sugar, eggs, beaten, applesauce, honey, canola oil, salt, king arthur unbleached all-purpose flour, diced peeled apples, raisins, lemon juice, cornmeal, egg, beaten, sugar

vegetable oil, eggs, vanilla extract, king arthur unbleached all-purpose flour, sugar, ground cinnamon, salt, baking soda, baking powder, diced peeled tart apples, raisins, chopped nuts

shortening, sugar, eggs, apple butter, cake flour , sifted, baking powder, baking soda, salt, cinnamon, nutmeg, apple butter, sour milk

eggs, sugar, honey, vegetable oil, vanilla, flour, baking powder, baking soda, cinnamon, nutmeg, ginger, coffee, cooled, apple, peeled, cored and grated, raisins

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

apple coffee cake, margarine (softened ), sugar, eggs, flour, salt , baking powder, baking soda, sour cream, vanilla, coarsely chopped, peeled apples, cinnamon, chopped walnuts, brown sugar

butter, sugar, brown sugar, eggs, all-purpose flour, baking powder, salt, baking soda, cinnamon, nutmeg, evaporated milk, rum, chopped apples, raisins, chopped nuts (optional)

unbleached all-purpose flour, whole wheat flour, sugar, baking soda, ground cinnamon, salt, peeled cored and diced apples, raisins, buttermilk, eggs, separated, unsalted butter, melted, vanilla extract, sugar, cornstarch, apple cider, cinnamon stick, ground nutmeg

extra-light vegetable oil spread (in sticks), brown sugar, ground cinnamon, quaker squares-brown sugar cereal, dried apple , slices cut into 1/2 inch pieces, raisins

flour, sugar, baking powder, salt, chopped apple, raisins, milk, butter, melted, egg, orange juice, light corn syrup, powdered sugar

water, sugar, grated apples, raisins, butter, ground cinnamon, freshly grated nutmeg, chopped walnuts, baking soda, all-purpose flour

vegetable oil, eggs, vanilla extract, all-purpose flour, sugar, ground cinnamon, salt, baking soda, baking powder, diced peeled tart apples, raisins, chopped nuts

eggs, beaten, applesauce, soft bread crumbs, crushed saltine crackers, chopped onion, chopped peeled apple, raisins, salt, pepper, garlic powder, ground beef

butter, melted, sliced peeled apples, raisins, eggs, water, king arthur unbleached all-purpose flour, nonfat dry milk powder, sugar, maple syrup