15191 jerusalem noodle yerushalmi kugel Recipes

short extra-fine noodles (can also break uncooked vermicelli), oil, sugar, eggs, beaten, cinnamon, brown sugar, salt, black pepper

wide egg noodles, uncooked (do not increase the amount stated use only 8 ounces), raisins (or use any dried fruit of choice), eggs, sour cream, melted butter, sugar (if your prefer a sweeter kugel then increase amount to taste), cinnamon, salt, full-fat milk (4 cups)

jerusalem artichoke (sunchokes), butter, melted, salt, garlic powder, black pepper, fresh ground, onion, finely chopped (optional), green onion, finely chopped (optional), parmigiano-reggiano cheese (or more ) or 1/2 cup padano cheese (or more)

jerusalem artichoke, peeled and equal size, lite olive oil, parmesan cheese, grated, salt and pepper

jerusalem artichokes , well scrubbed, water, chicken broth, garlic , smashed, sliced green onion, dried dill weed, salt and pepper

jerusalem artichoke, peeled,cut into 3/4 chunks and cover with cold water, jalapeno pepper, chopped, red pepper, chopped, yellow pepper, chopped, orange bell pepper, chopped, stalk celery, sliced, mushrooms, cleaned & cut in half, garlic, peeled and thinly sliced, salt & pepper, vegetable oil cooking spray (i use lite olive oil in a spray bottle)

jerusalem artichokes , scrubbed, butter, milk, cooked chickpeas (canned is fine ), ground cumin, lemon juice, garlic clove, peeled & crushed, ciabatta (or wood-fired bread!), olive oil, fresh rosemary

wide egg noodles, sugar, golden raisin, eggs, butter (melted ), crushed pineapple, lime , juice of (or lemon), cinnamon

egg noodles, eggs, sugar, salt, butter, melted , 1 stick, cottage cheese, sour cream, milk

noodles or vermicelli, vegetable oil, sugar, salt, ground black pepper, eggs, lightly beaten

broad egg noodles, butter, eggs, separated, white sugar, ground cinnamon, apples - peeled, cored and chopped, raisins, chopped almonds

egg noodles, egg, sugar, cinnamon, sour cream, raisins, butter or 1/2 cup margarine, melted, sugar, flour, butter or 1/2 cup margarine, melted, chopped nuts

jerusalem artichokes, milk, unsalted butter, onion, chopped, garlic cloves, minced, chopped fresh sage leaves, freshly grated parmesan cheese, fresh bread crumbs, olive oil for frying, whole fresh sage leaves, coarse salt for sprinkling

jerusalem artichoke (sunroot or sunchoke), cold water, lemon juice or 1 tbsp vinegar, butter, minced shallot, eggs, chopped fresh parsley, salt, fresh ground black pepper, vegetable oil (approx ), sour cream or applesauce

jerusalem artichokes, peeled and chopped, potatoes, peeled and chopped, onion, chopped, garlic cloves, chopped, butter, olive oil, water, vegetable stock cube, mascarpone, fresh thyme leave, walnuts, toasted and chopped

jerusalem artichokes , scrubbed clean and dried, extra-virgin olive oil, red onion, peeled and sliced, garlic, peeled and crushed lightly with the side of a knife, sea salt and freshly ground pepper, fresh thyme , tied with string, water (or vegetable stock, if desired), heavy cream, suggestion : crusty sourdough bread or seeded bread

jerusalem artichokes, juice of 1/2 lemon, butter, leek, white part only, sliced into 1/2inch pieces, carrot, sliced into 1/2inch rounds, chicken stock (preferably homemade ) or water, salt and freshly ground black pepper, heavy cream, freshly grated nutmeg