235 italian sandwich rolls Recipes

beef tip sirloin roast (4-1/2 lb), cut in half, beef broth, beer or additional beef broth, water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, dried basil, italian sandwich rolls (6 inches), split

lean ground beef (90% lean), johnsonville mild ground italian sausage, onions, sliced, green peppers, sliced, sweet red peppers, sliced, salt, pepper, crushed red pepper flakes, sandwich rolls, split, shredded monterey jack cheese , optional

green peppers , julienned, onion, sliced, garlic cloves, minced, divided, olive oil, cooked beef sirloin or round steak (3/4 lb), thinly sliced, salt , optional, pepper, butter, softened, french or italian sandwich rolls, split and toasted

boneless skinless chicken breasts, cubed, garlic powder, olive oil, creamy caesar salad dressing, crumbled feta cheese, sliced ripe olives, french or italian sandwich rolls, split, lettuce leaves, tomato slices, red onion rings

italian sandwich rolls or 1 9-inch loaf of italian bread, mayonnaise if desired, shredded lettuce, onion, sliced very thin, hard salami, capicola (seasoned smoked ham) or other cooked ham, provolone, tomato, olive oil, red-wine vinegar, dried oregano, crumbled, bottled hot cherry peppers, or to taste, sliced thin

olive oil, onion (8 oz.), peeled and coarsely chopped, carrots (8 oz. total), peeled and coarsely chopped, stalks celery (4 oz. total), rinsed and coarsely chopped, boned beef chuck eye roast (also called boneless chuck filet or roll), rinsed, black peppercorns, salt, asian chili oil, crusty sandwich rolls (3 to 5 oz. each), sliced open, salsa verde

garlic cloves, minced, crushed red pepper flakes, olive oil, deli roast beef, beef broth, red wine or additional beef broth, dried parsley flakes, dried basil, salt, dried oregano, pepper, sandwich rolls, split, provolone cheese

cream cheese, softened, mayonnaise, prepared mustard, chopped green onion, italian bread (10 inches, unsliced), rolls (1 5 inches and five 3 1/2 inches, unsliced), deli ham, thinly sliced, shredded cheddar cheese, divided, deli turkey, thinly sliced, lettuce leaf (optional), pitted ripe olives

marinated artichoke hearts, drained, garlic, peeled, extra-virgin olive oil, french sandwich rolls, sliced roasted red peppers, arugula leaves or spring mix, sliced hard salami, sliced provolone cheese, pepperoncini peppers, drained and chopped (optional), sliced black olives (optional), red onion, thinly sliced (optional)

italian sandwich rolls, reduced-fat mayonnaise, shredded lettuce, red onion, thinly sliced, olive oil, red wine vinegar, dried oregano, hard salami, thinly sliced, swiss cheese, thinly sliced, salt and pepper

johnsonville mild italian sausage links links, casings removed, onion, chopped, green pepper, cut into 3/4-inch chunks, sweet red pepper, cut into 3/4-inch chunks, spaghetti sauce, sugar, garlic powder, onion powder, dried oregano, dried parsley flakes, italian sandwich rolls or submarine buns, split

french or italian sandwich roll (about 4 to 5 inches long), pizza sauce, turkey pepperoni, shredded part-skim mozzarella cheese

whole grain sandwich rolls, split or 2 loaves focaccia bread, cut into 5ths, salami, smoked ham, red bell peppers , cut into strips, onion, sliced very thin, tomatoes, sliced thin (optional), pitted black olives, halved, marinated artichoke hearts, italian dressing

balsamic bbq sauce, ketchup, garlic, finely chopped, dark brown sugar, dark amber maple syrup, worcestershire sauce, aged balsamic vinegar, smoked sweet paprika, palmful coarsely ground black pepper, beef or chicken stock-in-a-box, sliced italian roast beef (substitute thick-sliced deli beef when leftovers are not available), crusty italian sub rolls or chunks of ciabatta bread, giardiniera italian hot pickled vegetables, drained and chopped, salad, arugula or watercress leaves, chopped, balls bocconcini, quartered, tomatoes, halved, basil leaves , torn or chopped, extra-virgin olive oil, for drizzling, salt and freshly ground black pepper

water, onion soup mix, dried basil, dried parsley flakes, beef bouillon granules, celery salt, garlic powder, cayenne pepper, pepper, boneless venison roast (3 to 4 lb), cut into 1-inch cubes, sandwich rolls, split, green pepper rings, optional

italian ciabatta rolls, split (or 8 slices ciabatta bread), raspberry jam, chopped chipotle chile in adobo, more to taste, lettuce, sliced deli smoked turkey, provolone cheese

crescent rolls, roasted red peppers, sliced ham, sliced salami, sliced provolone cheese, grated parmesan cheese, eggs

mixed leaf lettuce, washed, dried , and torn, pine nuts, toasted, part-skim mozzarella cheese, thinly sliced, basil, chopped, olive oil, tomatoes, thinly sliced, sun-dried tomato , without oil, soaked in hot water and cut in half, hard rolls, minced garlic