441 italian pasta soup Recipes

italian sausage, hot or sweet, casings removed or bulk, chicken stock, boneless skinless chicken breasts, chopped into 1 inch pieces, if you like you can add two chicken breasts, chopped escarole , i like a lot so i add two, salt, pepper, italian pastina or 1 cup orzo pasta, eggs, lightly beaten, grated pecorino romano cheese, chopped red bell peppers, minced garlic clove

italian sausage (sweet or hot ), garlic, minced, onion , coarsley chopped (about 1 1/2 cups), stewed tomatoes, canned beef broth (or any of your favorite stock), water, rotini pasta, green pepper, coarsely chopped (about 3/4 cup), chopped fresh parsley, zucchini, coarsely chopped (about 1 1/2 cups), grated parmesan cheese (optional)

pasta shells, boneless skinless chicken breasts, cut into 3/4-inch cubes, olive oil, divided, onion, chopped, carrot, finely chopped, celery rib, chopped, frozen fully cooked italian meatballs, thawed, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, frozen chopped spinach, thawed and squeezed dry, reduced-sodium chicken broth, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, shredded asiago cheese

tiny meatballs, johnsonville mild italian sausage , decased, egg, lightly beaten, bread crumbs (plain or seasoned ), fennel seeds, crushed or chopped, fresh italian parsley, minced, cayenne pepper (optional), soup, extra-virgin olive oil, onion, finely diced, dried thyme, dried sage leaves, garlic, finely minced, carrot, finely chopped, stalk celery, finely chopped, chicken stock, bay leaf, orzo pasta, cooked, spinach, roughly chopped, shredded parmesan cheese

eggs, lightly beaten, seasoned bread crumbs, ground beef, bulk italian sausage, carrots, sliced, celery ribs, diced, onion, chopped, garlic cloves, minced, olive oil, reduced-sodium chicken broth, beef broth, frozen chopped spinach, thawed and squeezed dry, minced fresh basil, onion soup mix, ketchup, dried thyme, bay leaves, uncooked penne pasta

ground beef, onion, minced, egg, italian seasoned breadcrumbs, chicken broth, cooked chicken breast, shredded, olive oil, garlic cloves, chopped, carrot, sliced, onion, chopped, celery, chopped, salt , to taste, pepper , to taste, italian spices , to taste, diced italian-style tomatoes, very small shell pasta, fresh spinach, parmesan cheese

ground beef, beef broth, frozen vegetables and pasta, broccoli corn and carrots in garlic-seasond sauce (green giant-pasta accents or birdseye eye-pasta secrets), diced tomatoes, undrained, no-salt-added tomato juice, grated parmesan cheese

extra virgin olive oil, hot italian sausage, pepperoni, diced, ham, diced, green bell pepper, diced, yellow onion, diced, diced tomatoes, drained (i use italian-style ), salt, fresh ground black pepper, chicken stock, penne pasta, arugula, trimmed and coarsely chopped

onions, chopped, garlic cloves, minced, beef broth, divided, italian sausage, dry red wine, italian-style tomatoes, broken up, basil, sugar, green pepper, seeded and chopped, zucchini, sliced 1/4-inch thick, dry bow tie pasta , 1 1/2-inch size, parsley, chopped, salt & pepper

hot italian turkey sausage or 8 oz sweet italian turkey sausage, fat free chicken broth, diced tomatoes with basil oregano and garlic, uncooked small shell pasta, bagged baby spinach leaves, grated fresh parmesan cheese or 2 tbsp romano cheese, chopped fresh basil

olive oil, butter, onion, coarsely chopped, bay leaf, dried thyme, garlic cloves, minced, dry white wine, sweet italian sausage, coarsely crumbled, diced tomatoes (i use petite dice), frozen spinach, chicken broth, flat-leaf italian parsley, red kidney beans, cannellini beans, salt, fresh ground black pepper, shell pasta

onion, thinly sliced, potato, peeled and finely chopped, celery rib, chopped, olive oil, garlic cloves, minced, reduced-sodium chicken broth, white kidney or cannellini beans, rinsed and drained, italian stewed tomatoes, undrained, minced fresh parsley, prepared pesto, uncooked orzo pasta, fresh baby spinach, grated romano cheese

garlic (minced ), onion (diced ), carrot (diced ), spinach (chopped frozen ), chicken stock, oregano, basil, pasta (small pearl like pastini), extra lean beef (i used ground chicken or turkey at times), onion (grated ), eggs, italian seasoned breadcrumbs, parmesan cheese (grated ), salt, pepper (to taste)

chicken broth or 20 cups homemade chicken stock (i use chicken boullion powder), onion, large,chopped, frozen italian meatballs (or use homemade ), frozen chopped spinach, pasta (acini di pepe), parsley, basil, salt & freshly ground black pepper

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.

italian sausages, sliced 1/2-inch thick, olive oil, shell macaroni (medium-size), italian salad dressing, condensed cream of chicken soup, carton sour cream, italian cheese blend, shredded, all-purpose flour, garlic cloves, minced, zucchini , halved lengthwise and sliced 1/2-inch thick

italian sausage, remove from casing, stalks celery, chopped, onion, chopped, chicken broth, italian tomatoes, bay leaves, dried chipotle powder, shallot salt, spanish smoked paprika, beef roast seasoning, smoked seasoning salt, chicago steak seasoning, anchovy paste, salt and pepper, frozen corn, frozen spinach, celery seed, dried parsley, parmigiano-reggiano cheese, rind, orzo pasta

bacon, cut in small pieces, chopped onion, pasta sauce, any flavor, water, beef bouillon, dried basil, pepper, frozen mixed vegetables, alphabet pasta, grated parmesan cheese