138547 israeli couscous chunky sauce Recipes

  • Israeli Couscous With Chunky Tomato Sauce
    vegetable broth, couscous, saffron, crushed and
    9 More
    vegetable broth, couscous, saffron, crushed, pine nuts, toasted, scallions, trimmed and thinly sliced, onion, diced, garlic cloves, minced, tomatoes, chopped fresh basil (2 tsp dried ), chopped fresh thyme (1 tsp dired), crushed red pepper flakes, salt & freshly ground black pepper, to taste
    30 min, 12 ingredients
  • Israeli Couscous With Roasted Mushrooms
    fresh gourmet mushroom blend, coarsely chopped and
    8 More
    fresh gourmet mushroom blend, coarsely chopped, garlic cloves, thinly sliced, olive oil, chopped fresh thyme, kosher salt, divided, freshly ground pepper, divided, israeli couscous, worcestershire sauce, garnish: fresh thyme sprigs
    10 min, 9 ingredients
  • Israeli Couscous Salad
    israeli couscous, cucumber, peeled and diced and
    11 More
    israeli couscous, cucumber, peeled and diced, tomatoes, seeded and chopped, red bell pepper, diced, green onions, sliced, black olives, sliced, fat free feta cheese, crumbled, fresh tarragon, chopped fine, dried oregano, fresh parsley, chopped fine, lemon juice, red wine vinegar, olive oil
    30 min, 13 ingredients
  • Israeli Couscous and Cranberry Salad
    israeli couscous, vegetable stock, olive oil, divided and
    9 More
    israeli couscous, vegetable stock, olive oil, divided, dried cranberries, pine nuts, spring onion, white parts only, chopped, red onion , medium sized and finely chopped, cilantro, chopped, lemon zest, shallot, minced, lemon, salt
    25 min, 12 ingredients
  • Israeli Couscous Salad With Roasted Cherry Tomatoes
    israeli couscous, tomatoes, garlic cloves and
    6 More
    israeli couscous, tomatoes, garlic cloves, olives , kalamata, cut into slivers, parsley, italian flat leaf, chopped, basil leaves , slivered, olive oil, white balsamic vinegar, edamame (soy beans) (optional)
    30 min, 9 ingredients
  • Israeli Couscous Tabouli (Melissa  d'Arabian)
    israeli couscous and
    8 More
    israeli couscous, kosher salt and freshly ground black pepper, lemon , zested and juiced, olive oil, chopped parsley, chopped cilantro, chopped fresh mint, ripe tomatoes, seeded and diced, scallions, chopped
    28 min, 9 ingredients
  • Israeli Couscous with Moroccan-Roasted Butternut Squash
    israeli couscous, water, salt, black pepper and
    6 More
    israeli couscous, water, salt, black pepper, pitted oil-cured olives, halved (about 12 olives), fresh mint leaves, coarsely chopped, sliced almonds, toasted, moroccan-roasted butternut squash, nonfat greek yogurt (optional), fresh mint leaves (optional)
    28 min, 11 ingredients
  • Israeli Couscous With Mint and Lemon
    coarse salt, plus more for pasta water and
    11 More
    coarse salt, plus more for pasta water, israeli couscous or 1 1/2 cups pearl couscous, extra virgin olive oil, plus more, olive oil, for drizzling, fresh mint leaves, thinly sliced, scallions, thinly sliced diagonally, golden raisin, lemon zest, very thinly sliced (2-3 strips), pine nuts, toasted, fresh lemon juice, fresh ground pepper, red pepper flakes
    30 min, 12 ingredients
  • Israeli Couscous and Cheese
    butter, pearl (israeli ) couscous, chicken broth and
    6 More
    butter, pearl (israeli ) couscous, chicken broth, heavy cream, diced pimientos, cayenne pepper, or more to taste, shredded sharp cheddar cheese, chopped fresh chives, salt and freshly ground black pepper to taste
    25 min, 9 ingredients
  • Israeli Couscous Risotto with Squash, Radicchio, and Parsley Butter
    butter, room temperature, divided and
    8 More
    butter, room temperature, divided, onion, chopped (2 1/2 cups), grated lemon peel, divided, toasted israeli couscous (about 1 3/4 cups), low-salt chicken broth, cubes peeled butternut squash (about 12 oz), diced radicchio, grated parmesan cheese, fresh italian parsley leaves
    35 min, 9 ingredients
  • Israeli Couscous with Roasted Butternut Squash and Preserved Lemon
    preserved lemon and
    9 More
    preserved lemon, butternut squash, peeled and seeded, and cut into 1/4-inch dice, olive oil, onion, chopped, israeli couscous or acini di pepe (tiny peppercorn-shaped pasta), about 1 lb, cinnamon stick, chopped fresh flat-leaf parsley, pine nuts, toasted, golden raisins, ground cinnamon
    3 hour , 10 ingredients
  • Israeli Couscous with Asparagus, Peas, and Sugar Snaps
    extra-virgin olive oil, divided, fresh lemon juice and
    9 More
    extra-virgin olive oil, divided, fresh lemon juice, garlic cloves, minced, divided, grated lemon peel, israeli couscous (6 to 7 oz), more) vegetable broth, slender asparagus spears, trimmed, cut diagonally into 3/4-inch pieces (about 2 1/2 cups), sugar snap peas, trimmed, cut diagonally into 1/2-inch pieces (about 2 1/2 cups), shelled fresh green peas or frozen, thawed, chopped fresh chives, grated parmesan cheese
    11 ingredients
  • Israeli Couscous With Pine Nuts and Fresh Parsley
    butter, divided, pine nuts, shallot, finely chopped and
    9 More
    butter, divided, pine nuts, shallot, finely chopped, israeli couscous, cinnamon stick, bay leaf (fresh if you have it!), vegetable broth (or chicken broth), salt, fresh parsley, minced, lemon , zest of, raisins, fresh cracked black pepper , to taste
    33 min, 12 ingredients
  • Israeli Couscous Pepper Salad
    water (or vegetable broth), israeli couscous, olive oil and
    13 More
    water (or vegetable broth), israeli couscous, olive oil, kosher salt, kidney beans, rinsed and drained (or black beans), chopped red bell pepper, chopped green bell pepper, chopped red onion, green onions, chopped, chopped fresh cilantro, chopped fresh flat leaf parsley, red pepper flakes (optional), honey, lime , juice of, extra virgin olive oil, salt and pepper
    30 min, 16 ingredients
  • Israeli Couscous and Tuna Salad (Ina Garten) Israeli Couscous and Tuna Salad (Ina Garten)
    israeli couscous (10 to 12 oz) and
    12 More
    israeli couscous (10 to 12 oz), italian tuna, drained and flaked, grated lemon zest (2 lemons), freshly squeezed lemon juice, good olive oil, capers, drained, pitted, oil-cured black olives, coarsely chopped (3 oz), jarred roasted red peppers, medium-diced (4 oz), minced garlic (2 cloves), kosher salt and freshly ground black pepper, chopped scallions (6-8 scallions), julienned fresh basil leaves, lightly packed, juice of 1/2 lemon
    30 min, 13 ingredients
  • Israeli Couscous And Broccoli Salad Israeli Couscous And Broccoli Salad
    israeli couscous and
    8 More
    israeli couscous, head of broccoli, florets only , save stems for another use, red apple ( skin on ), shredded or juliene carrots, tomatoes, extra virgin olive oil, key lime juice, lemon verbena leaves ( or zest from grated lemon), salt and frssh cracked pepper to taste
    20 min, 9 ingredients
  • Israeli Couscous Salad Israeli Couscous Salad
    israeli couscous and
    13 More
    israeli couscous, english cucumber, or 3 to 4 small japanese , armenian, or persian cucumbers, roma tomatoes , or a couple of handfuls of miniature tomatoes, washed, dried, and chopped parsley leaves, red bell pepper, cut into dice, scallions, white and tender green parts, sliced thinly on the diagonal, as you like : thinly sliced radishes, chopped fresh mint), head of romaine, washed and dried , sliced across into 1 strips, dressing, garlic, crushed, lemon juice (this amount makes it tart. if you are cautious, start with 1/4 cup and add more to taste), salt and pepper to taste, ground sumac (or a little more lemon juice), flavorful olive oil
    6 min, 14 ingredients
  • Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing Israeli Couscous with Roasted Eggplant and Cinnamon-Cumin Dressing
    nonstick vegetable oil spray and
    9 More
    nonstick vegetable oil spray, unpeeled eggplants, cut into 1/2-inch cubes (8 to 9 cups), extra-virgin olive oil, divided, israeli couscous, cumin seeds, white balsamic vinegar, ground cinnamon, chopped red onion, golden raisins, coarsely chopped fresh cilantro
    40 min, 10 ingredients




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