39135 irene foolproof pie small batch Recipes

pie dough (1 batch, enough for two-crust pie), blueberries, lemon juice, sugar, all-purpose flour, lemon zest, grated, cinnamon, ground, nutmeg, ground, salt, margarine

rhubarb, cut in 1-inch pieces, white sugar, butter, egg, flour, uncooked pie shell, brown sugar, flour, butter

brown sugar, sugar, margarine, eggs, vanilla, all-purpose flour, salt, baking soda, chocolate chips (1 package), nuts

shredded red cabbage, cooking apple, cored peeled and diced, red red onion, butter, salt and pepper, water, balsamic vinegar, apple jelly

butter, granulated sugar, soft brown sugar, soft brown sugar, egg, vanilla, baking soda, salt, flour, milk, chocolate chips

mandarin oranges (or clementines), lemon, water, granulated sugar

flour, salt, sugar, butter flavor crisco, chilled or 1 1/2 cups other shortening, white vinegar, water, egg

pickling cucumber (about 1.5 lbs/625 g), cauliflower florets (1 small head ), peeled white pearl onion, pickling salt, water (lukewarm), granulated sugar, all-purpose flour, dry mustard, celery seed, turmeric, vinegar, water

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

cream of mushroom soup, cream of broccoli soup, boneless skinless chicken thighs, mixed vegetables, ready-made pie crust

sugar, cornstarch, salt, grated lemon peel, lemon juice, eggs, separated, butter or margarine, baked 9-inch pie crust, cream of tartar

all-purpose flour, baking soda, salt, sugar, eggs, vegetable oil, milk, banana, mashed (about two large), chopped nuts

cider vinegar, water, liquid honey, pickling spices, pickling salt, garlic cloves, halved, jalapeno pepper, seeded and thinly sliced