12 imitation crab bake cream Recipes

  • Baked Crab Rangoon (Using Imitation Crab)
    cream cheese, softened (low-fat is fine ) and
    7 More
    cream cheese, softened (low-fat is fine ), imitation crabmeat, flaked, garlic, minced, paprika, green onion, finely chopped, green parts only, soy sauce, wonton wrappers, egg, beaten
    1 hour 15 min, 8 ingredients
  • Baked Crab Dip
    cream cheese, softened, sour cream and
    6 More
    cream cheese, softened, sour cream, crabmeat, drained, flaked and cartilage removed or 2 cups flaked imitation crabmeat, shredded cheddar cheese, green onions, thinly sliced, loaves (1 lb each) unsliced sourdough or italian bread, sliced green onions , optional, assorted crackers
    1 hour , 8 ingredients
  • Crab-stuffed potatoes
    baking potatoes, butter, half-and-half cream and
    4 More
    baking potatoes, butter, half-and-half cream, salt and pepper, shredded cheddar cheese, chopped green onion, imitation crabmeat, chopped
    2 hour 5 min, 7 ingredients
  • Crab Quiche Bake
    eggs, beaten, half-and-half cream and
    8 More
    eggs, beaten, half-and-half cream, sweet red pepper, chopped, imitation crabmeat, chopped, soft bread crumbs, shredded swiss cheese, shredded cheddar cheese, chopped green onions, salt, pepper
    40 min, 10 ingredients
  • Baked Salmon Roll With a Sweet Ponzu Sauce
    salmon (skin removed a plus), nori sushi sheet and
    13 More
    salmon (skin removed a plus), nori sushi sheet, cucumber (peeled ), cream cheese (block variety), shredded imitation crabmeat or 1/3 fresh lump crab, sushi grade rice, mirin, rice vinegar , unseasoned, sugar, ponzu sauce, mirin, sugar, chicken stock, green onion, sliced, chili sauce , for spicy taste buds
    45 min, 15 ingredients
  • Creamy Crab and Asparagus Bake
    wide egg noodles , cooked according to package directions... and
    13 More
    wide egg noodles , cooked according to package directions and drain well, onion, chopped, garlic cloves, minced, celery ribs, chopped, vegetable oil, imitation crabmeat, broken into bite-size pieces, asparagus spears, cut, drained, parmesan cheese, grated, divided, dried parsley, red pepper flakes, cream (10% or half and half), horseradish cream (your choice, mild or hot ), salt, ground pepper
    50 min, 14 ingredients
  • Low Fat Baked Crab Rangoon Low Fat Baked Crab Rangoon
    crab meat (i use the imitation ) and
    3 More
    crab meat (i use the imitation ), less fat cream cheese, softened, light mayo, won ton wrappers
    18 min, 4 ingredients
  • Baked Broccoli Baked Broccoli
    broccoli, cream of mushroom soup, imitation crab meat and
    3 More
    broccoli, cream of mushroom soup, imitation crab meat, cheddar cheese, monterey jack cheese, mozzarella cheese
    20 min, 6 ingredients
  • Linda's Baked Crab Rangoon Linda's Baked Crab Rangoon
    cream cheese, softened, yellow onions, finely chopped and
    7 More
    cream cheese, softened, yellow onions, finely chopped, lemon juice, garlic juice , i used some from a jar of chopped garlic in juice, crab or 8 oz imitation meat, finely chopped, wonton wrappers, water, canola oil , to brush on won tons, chinese duck sauce or plum sauce, for dipping
    23 min, 9 ingredients
  • Potatoes with Crab Sauce Potatoes with Crab Sauce
    chicken broth, king arthur unbleached all-purpose flour and
    7 More
    chicken broth, king arthur unbleached all-purpose flour, butter, softened, cream cheese, cut into 1-inch cubes, process american cheese (velveeta), cut into 1-inch cubes, drops hot pepper sauce, onion powder, imitation crabmeat, flaked, hot baked potatoes
    25 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top