39067 hungarian style cabbage soooo good Recipes

head cabbage, hamburger, rice, ham hocks, sauerkraut (large bag), water (less )

cabbage , about 4 lb, egg, onion, chopped, lean ground beef, ground pork, converted rice, hungarian paprika, salt and pepper, sauerkraut, tomato paste

hungarian stuffed cabbage rolls, heads of cabbage - large, ground pork - 3-4 lb, grain white rice - 1 1/4 cups, salt to taste, pepper to taste, red hungarian paprika - for color and taste, fresh garlic cloves pressed or more if desired, eggs, onion grated into meat mixture, smoked ham hock, saurkraut - rinse alittle right before adding so it s not too sour ., contadina tomatoe paste - mix both cans with enough water to cover entire pot of stuffed cabbage for cooking.

tomato juice, shredded green cabbage (, 1 & 1/4 lb - or more ), carrots, shredded, sliced celery, onion, finely chopped, salt and pepper, caraway seed (optional), yogurt (optional)

cabbage leaves, whole, ground turkey, carrot , peeled cut into thin match sticks, green onions, minced, water chestnut, diced, bean sprouts, shredded snow peas, grated fresh ginger, garlic cloves, chopped, soy sauce, sesame oil, cellophane noodles , soaked in cold water for 1 hour

head green cabbage, cored and coarsely chopped (about 2 1/2 lb), salt, butter or 1/4 cup combination of and oil, sugar (i use raw or unbleached white sugar), fresh ground black pepper

cabbage, shredded, tomatoes, undrained and chopped, salt, more, to taste) chopped onion, sunflower or other mellow-flavored oil, cooked brown rice, crunchy stuff (i like pepperidge farm herbal stuffing crumbs, but you could use crumbled potato chips (the baked kind), breadcrumbs, matzah farfel, etc.), margarine melted (for crunchy stuff)

sesame oil, rice vinegar, garlic, minced (optional), grated fresh ginger root (optional), white sugar (optional), salt, black pepper, head cabbage, cored and shredded, green onions, thinly sliced, almond slivers, toasted sesame seeds

heads cabbage, grain rice, scalded, lean ground beef, fresh lean pork sausage, onions, minced, eggs, beaten, water, salt, fresh ground black pepper, paprika, garlic clove, minced, sauerkraut, canned tomatoes, tomato juice, dried onion flakes, sugar, salt, fresh ground black pepper, paprika, bacon, cooked, sausage, smoked

head cabbage, sauerkraut, divided, ground beef, ground pork, grain rice, cooked, salt, pepper, egg, bacon strips, diced, chopped onion, garlic cloves, minced, hungarian paprika, cayenne pepper, diced tomatoes, undrained, caraway seeds, water, king arthur unbleached all-purpose flour, sour cream

rib-eye steak, trimmed , cut crosswise into 1/3-inch strips, hungarian sweet paprika, olive oil, divided, garlic cloves, thinly sliced, caraway seeds, bell peppers (preferably mixed colors ), cut into 1/2-inch strips, beef broth, tomato paste, balsamic vinegar

dried porcini mushrooms, beef stock or water, ground (beef ) chuck, onion, finely minced, white bread , cut into 1/4-inch dice (get thin slice), salt and pepper, crimini mushrooms (or mixed exotic mushrooms), all-purpose flour, heavy cream, sweet hungarian (szegedy) paprika, sour cream plus more for serving, sheets pasta, cooked

green cabbage, butter, onion, diced, garlic cloves, diced, ground pork, ground beef, brown rice, uncooked, sea salt, vegetable seasoning salt, cayenne, tomato paste, sour cream, sauerkraut

cabbage, shredded, carrot, chopped, fresh spinach , torn into bite-size pieces, fresh parsley, chopped if desired, rice wine vinegar, white wine vinegar, light soy sauce, sesame oil, sugar, fresh gingerroot, peeled and finely chopped, salt, pepper, sesame seeds, toasted

cabbage, carrot, hot green chili pepper (fresh ), vegetable oil, asafetida powder, black mustard seeds, dried hot red chilies, salt, sugar, fresh coriander, chopped, lemon juice

cabbage , large brined or 1 pickled, rice , short grain, onion, medium chopped, bacon , dry cured not maple, salt, pepper, granulated garlic, season salt, tomato juice

sliced red cabbage (about 1/2 large head ), chopped italian parsley, drained capers, olive oil (preferably extra-virgin), red wine vinegar, water, minced garlic