53992 hotpot broth hong tang Recipes
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Spicy Hotpot Broth (Sichuan) -- Hong Tang Lufermented black beans and11 Morefermented black beans, shaoxing wine (substitute ( medium dry sherry), fresh ginger, unpeeled, dried hot red chili pepper (sichuanese preferred), peanut oil (substitute ( vegetable oil, any high smoke point oil), dripping (original recipe (beef or lard), szechuan hot bean sauce, beef stock, rock sugar, sichuanese fermented glutinous rice wine (optional), salt (really, to taste), szechwan pepper, whole1 hour , 12 ingredients
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Plain Hotpot Broth (Sichuan) -- Bai Tang Lushaoxing wine (substitute -- medium dry sherry) and4 Moreshaoxing wine (substitute -- medium dry sherry), low sodium chicken broth, salt (really, to taste), tomato, ripe, halved, scallions, white part only , cut into 2-3 sections25 min, 5 ingredients
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Hong You Chao Shou (Sichuan Pork Wontons)ground pork, cornstarch, dry sherry, light soy sauce and8 Moreground pork, cornstarch, dry sherry, light soy sauce, chinese rice wine or 1 tbsp mirin, garlic cloves, minced, ginger, peeled minced, wonton wrappers, egg, beaten, kosher salt , to taste, sichuan red chili oil, plus more for serving (hong you), chinkiang vinegar, plus more for serving40 min, 12 ingredients
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Hong Shu Gai Kewboneless chicken , cut into bite-sized pieces (white or d... and25 Moreboneless chicken , cut into bite-sized pieces (white or dark meat, your preference), peanut oil, for frying, fresh snow peas , with both ends trimmed, and side veins removed, straw mushrooms, drained, sliced water chestnuts, drained, sliced fresh carrots, fresh bok choy, stems (the white , stalky part at the bottom of the bunch), chicken broth, white sake, salt, accent seasoning (optional, since some people are allergic to msg, but i like it), sesame oil, soy sauce, cornstarch (to make sauce to your own thickness preference), honey or 2 tbsp brown sugar, lime juice, sherry wine, minced fresh gingerroot, soy sauce, minced garlic, preferably fresh , but bottled will do, flour, cornstarch, baking powder, eggs, beaten, water, oil1 hour 20 min, 26 ingredients
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Hotpot Dipping Ingredients (Sichuan)sausage, cut into bite-size pieces and22 Moresausage, cut into bite-size pieces, chicken breast , cut into paper thin slices, pork tenderloin , cut into paper thin slices, beef , cut into paper thin slices, lamb , cut into paper thin slices, already cooked meat, cut into paper thin slices (e.g., you may have cooked beef to make the beef broth ...), smoked bacon , cut into thick slices, duck , cut into paper thin slices, tofu , cut into thick slices, mushroom (all kinds ), turnip , including daikon, potato, peeled , thckly sliced, and soaked in lightly salted water, lotus root scraped clean , thckly sliced, and soaked in lightly salt water, cauliflower, cut into florets, broccoli, cut into florets, spinach, cut into lengths, mixed sprouts, whole (any kind ), scallion , cut into sections, sweet pepper , cut into sections, onion, sliced, shrimp, shelled, scallops, squid , cut into bite sized pieces30 min, 23 ingredients
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Broth Simmered Riceswanson chicken broth (1 3/4 cups) or 1 (14 oz) can beef ... and1 Moreswanson chicken broth (1 3/4 cups) or 1 (14 oz) can beef broth or 1 (14 oz) can vegetable broth, uncooked long-grain white rice25 min, 2 ingredients
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Broth-Braised Potatoeschicken broth, water, extra-virgin olive oil and7 Morechicken broth, water, extra-virgin olive oil, garlic cloves, split and germ removed, lemon zest, bay leaf, fresh rosemary (or 2 fresh sage leaves) or 2 sprigs fresh thyme (or 2 fresh sage leaves), salt, freshly ground black pepper, fingerling potatoes (or 1 1/4 lb. large yukon gold potatoes peeled and cut into 3-inch cubes) or 12 new potatoes, cut in half (or 1 1/4 lb. large yukon gold potatoes peeled and cut into 3-inch cubes)45 min, 10 ingredients
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Broth Pick-Upcondensed beef broth, condensed tomato soup, water and2 Morecondensed beef broth, condensed tomato soup, water, lemon juice, sweet basil5 min, 5 ingredients
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Broth Simmered Riceswanson chicken broth (about 1 3/4 cups) and1 Moreswanson chicken broth (about 1 3/4 cups), uncooked regular long-grain white rice20 min, 2 ingredients
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Aunt Shirley's tropic-Tang Fruit Saladpineapple chunks , in natural juice and4 Morepineapple chunks , in natural juice, instant tang orange drink, instant vanilla pudding, tropical fruit salad, drained, bananas35 min, 5 ingredients
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Reduced Sugar Russian Tea (Tang Tea)instant tang orange drink and5 Moreinstant tang orange drink, sugar-free lemonade-flavored drink mix, instant tea, cinnamon5 min, 6 ingredients
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