81354 hot salmon maille honey Recipes
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honey, dry vermouth or 2 tbsp dry white wine and5 Morehoney, dry vermouth or 2 tbsp dry white wine, peeled grated fresh ginger, country-style dijon mustard (regular dijon can be substituted), salt & fresh ground pepper (to taste, approx 1/8 tsp each), salmon fillets, about 1 inch thick25 min, 7 ingredients
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Salmon With Honey, Mustard & Dill Glaze
honey, dijon mustard, coarse grain mustard, lemon juice and3 Morehoney, dijon mustard, coarse grain mustard, lemon juice, salmon fillets, fresh dill, chopped, lemon wedge, to garnish40 min, 7 ingredients -
Honey-Mustard Pork Roast with Bacon (Giada De Laurentiis)
dijon mustard, whole-grain mustard (recommended : maille) and9 Moredijon mustard, whole-grain mustard (recommended : maille), honey, garlic cloves, minced, chopped fresh rosemary leaves, center-cut, boneless , pork loin roast, bacon (about 1 lb), fresh lemon juice, extra-virgin olive oil, kosher salt and freshly ground black pepper, baby arugula1 hour 50 min, 11 ingredients -
Grilled Salmon With a Honey Dill Sauce
salmon fillets, butter, honey, chopped fresh dill, salt and1 Moresalmon fillets, butter, honey, chopped fresh dill, salt, pepper10 min, 6 ingredients -
Salmon With Honey-Lime Dressing
lime juice, rice vinegar, dijon mustard, honey and9 Morelime juice, rice vinegar, dijon mustard, honey, chopped fresh chives, kosher salt, garlic powder, black pepper, cayenne pepper, extra virgin olive oil, salmon fillet, with skin 2 1/2 - 3 lb (or equivalent of indiivdual size salmon fillets), salt and pepper, cedar plank40 min, 13 ingredients -
Salmon With Honey-Soy Glaze and Ginger-Butter Sauce
rice vinegar, soy sauce, honey, cold water, cornstarch and7 Morerice vinegar, soy sauce, honey, cold water, cornstarch, salmon fillets, dry white wine, chopped shallot, chopped peeled fresh ginger, chopped peeled fresh ginger, whipping cream, chilled butter , cut into pieces45 min, 12 ingredients -
Roasted Honey Dijon Salmon and Asparagus
salmon steaks, honey, dijon mustard and7 Moresalmon steaks, honey, dijon mustard, melted butter or 1 1/2 tbsp margarine, sheets aluminum foil (12 x 18 inches), worcestershire sauce, cornstarch, white pepper, fresh asparagus, chopped walnuts33 min, 10 ingredients
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