196977 homemade rising flour substitute Recipes

two 15-oz cans sliced peaches in syrup, butter, self-rising flour, sugar, milk, homemade whipped cream , recipe follows, note : if you don tsp have self-rising flour, substitute 1 cup all-purpose flour mixed with 1 1/2 tsp baking powder and 1/8 tsp salt, whipping cream , chilled in the fridge, sugar

spelt berries , ground in a mill or 2 cups spelt flour, salt, baking powder, oil, water

unsalted butter, melted, sugar, vanilla extract, semi-sweet chocolate chips, melted, egg, flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, at room temperature, vanilla extract, sugar , sifted, milk, salt

self rising flour or 1 (2 lb) bag, shortening or 1 cup butter, milk (to make 6-12 biscuits, dumplings, waffles, or pancakes see below)

self-rising flour , sifted, buttermilk, baking powder, crisco shortening, baking powder

flour, plain, bicarbonate of soda (baking soda), cream of tartar, salt (a teaspoon)

flour, icing sugar (powdered sugar), salt, baking soda, cream of tartar

brown rice flour, rice flour, cornstarch, potato starch (not potato flour), tapioca starch, xanthan gum

self-rising flour, crisco shortening (r), milk (rachel recommends a little less than 3/4 cup)