10454 homemade jello regular Recipes

jello gelatin, any flavor, warm water, marshmallows or 12 large

jello prepared gelatin , any flavor made according to package directions (i use sugar free), low-fat milk

jello gelatin (lemon is good), vanilla ice cream, peach slices (optional)

jello strawberry flavor gelatin, knox unflavored gelatin, boiling water, mixed fresh berries

jello gelatin, any flavor , sugar free works too, sugar, boiling water, cold water

jello chocolate pudding mix (not instant ), sugar, light brown sugar , firmly packed, milk, butter

homemade cornbread, cubed, homemade biscuits, cubed, butter, melted, celery, chopped, onion, chopped, eggs, well beaten, chicken stock , equal to cornbread, poultry seasoning, to taste, at least 1/2 tsp, salt and pepper, to taste

knox gelatin (or 1 tbsp.), boiling water, cold water, sugar (10 packets of sweetener), unsweetened kool-aid (to taste)

jello instant vanilla pudding mix, cool whip topping, milk, powdered sugar

jello cook and serve vanilla pudding mix, dark corn syrup, evaporated milk (small can), egg, slightly beaten, chopped pecans, pie shell, unbaked

jello gelatin, any flavor, boiling water, cold water, cool whip

jello instant pudding (any flavor ), cool whip thawed, milk cold, graham cracker squares

homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine