16 hole red onions Recipes

sunflower oil, good-quality sausages, fresh rosemary, red onions, peeled and sliced, garlic cloves, peeled and finely sliced, knobs butter, vegetable stock powder or 1 vegetable stock cube, balsamic vinegar, milk, plain flour, salt, eggs

country bread, unsalted butter, eggs, frache, smoked salmon, capers, red onion, thinly sliced, black pepper

eggs, whole wheat bread (or favourite sandwich bread), light process cheddar cheese (or your favourite cheese), green peppers or frozen peas, red peppers or purple onion, fresh chives or green onion, margarine , as needed

shrimp paste - gupi, shallots - or small red or purple onions, dried shrimp, red curry paste, other ingredients, fish sauce, stems of fresh thai basil, vegetable stock, bamboo cut up ready come in bottle, babycorn, mushroom 1 hole can or fresh if have, chiness squash cubed, bai yanag...( green leaves stock ) can find in asian market, steam lemon rooth long slice

red onion, cut into wedges, layers separated, thick low-fat pork sausages, olive oil, plain flour, egg, skim milk, coarse grain mustard, fresh thyme leave

thick cut wheat bread, eggs, vineripened tomatoes, sliced, red onion, sliced thin, smoked salmon, clarified butter, olive oil, red wine vinegar

extra-virgin olive oil, red onion, finely chopped, garlic, thinly sliced, ground pork shoulder, lean ground beef, tomato paste, red wine, peeled san marzano tomatoes , crushed by hand, artichokes, trimmed , choke removed, and quartered, mint leaves, hot chile flakes, oil, bucatini, fresh ricotta

guanciale, thinly sliced and rendered, may substitute pancetta, or even good bacon, garlic, sliced, red onion, cut in half and sliced, chile flakes, salt and pepper, basic tomato sauce , recipe follows, bucatini, pecorino romano, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

guanciale, thinly sliced and rendered, may substitute pancetta, or even good bacon, garlic, sliced, red onion, cut in half and sliced, chili flakes, salt and pepper, basic tomato sauce , recipe follows, bucatini, pecorino romano cheese, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

extra-virgin olive oil, red onion, cut into 1/4-inch dice, perciatelli or bucatini, eggs, freshly-grated cacio cheese, freshly-grated parmigiano-reggiano cheese, fresh ground black pepper

jimmy dean sage sausage, green sweet peppers, red sweet peppers, orange sweet peppers, chopped green onions, cut home fries ( frozen hash browns) thawed., dozen large eggs ( brown fresh if you can find them), buttermilk, milk, shredded cheese ( monteray jack or pepper jack) any.

bulk pork sausage or 4 oz turkey sausage, chopped fresh mushrooms, chopped red bell peppers or 1/2 cup yellow bell peppers or 1/2 cup sweet green pepper, sliced green onion, shredded cheddar cheese or 1/2 cup monterey jack cheese, home-style whole wheat bread or 4 slices white bread, butter or 4 tsp margarine, softened, eggs, salt , to taste, ground black pepper , to taste, crushed red pepper flakes (optional)

butter, sliced green onions, shallot, finely chopped, chopped fresh cilantro leaves, dry vermouth, dry white wine, vegetable stock, garlic cloves, finely chopped, worcestershire sauce, dried crushed red pepper, dozen littleneck clams , scrubbed, salt and freshly ground cracked black pepper

a large red bell pepper, coarsely chopped (about 2/3 cup), onion, coarsely chopped (about 1/2 cup), plum tomato, coarsely chopped (about 1/2 cup), rinsed and dried fresh cilantro, garlic cloves, coarsely chopped (about 4 tsp), kosher salt & freshly ground black pepper, black forest ham (without holes, 6 to 8 oz) or 8 virginia ham (without holes, 6 to 8 oz), monterey jack cheese (about 1/2 cup) or 2 oz monterey jack pepper cheese, grated (about 1/2 cup), eggs, tortilla chips, coarsely crushed (3-inch triangles)