3201 head chicken Recipes

head iceberg lettuce (whichever you prefer) or 1 head romaine lettuce leaf (whichever you prefer), soy sauce, oyster sauce, dry sherry, sugar, sesame oil, gingerroot, minced, garlic clove, minced, green onions, chopped, chicken breasts or 1 lb sliced white chicken meat, bamboo shoot, water chestnut, stalk celery, diced, cornstarch, mixed with, water

heads fresh broccoli or 2 heads frozen broccoli, cut up and boiled to tender crisp, boneless chicken breasts, boiled and cut into bite sized pieces, cream of chicken soup, mayonnaise, shredded velveeta cheese, shredded parmesan cheese, almonds

chicken breasts, oregano leaves, carrots, peeled & sliced, head celery, sliced, onions, chopped, garlic cloves, minced, more to taste, chopped tomatoes, head broccoli, chopped or 1 (14 oz) package frozen broccoli, fresh green beans (not frozen ), zucchini, sliced, frozen spinach or 2 (9 oz) packages fresh spinach, red cabbage, corn kernels, sweet pepper (red or green ), potatoes, cubed, kidney beans or 2 (475 g) cans cannellini beans, rinsed and drained, oregano, chicken bouillon cubes, pepper , to taste, salt, to taste (only if needed , as the chicken cubes are salty), water (as needed)

chicken breasts, hominy, chicken broth, chili powder, cumin, salt, chicken bouillon cubes, olive oil, head cabbage, dozen radish

chicken half, parsnips, peeled and chopped, head garlic, peeled, onions, chopped, carrots, chopped, zucchini, chopped, chopped fresh parsley, stalks celery, chopped, potatoes, peeled and chopped, sweet potato, peeled and cubed, chicken vegetable soup mix, dried oregano, paprika, chicken stock, chardonnay wine, salt and pepper

chicken breasts, boneless & skinless, cream of mushroom soup (recommended ), cream of chicken soup (recommended ), best food s mayonnaise (recommended ), swanson chicken broth, curry powder , to taste, pepper , to taste, head broccoli, enough to cover bottom of dish, monterey jack cheese, shredded, lays potato chip, crushed (use about 1/2 to 3/4 of regular size bag), cooked white rice, garlic bread

head cabbage, shredded, green onions, chopped, sesame seeds, almonds , slivered, chicken breasts, cooked and cubed, ramen noodles (i use teriyaki chicken or oriental, crunch in package without opening), sugar, oil, rice vinegar, pepper

head broccoli, trimmed and cut into 4-inch spears, unsalted butter, diced (1/2 stick), all-purpose flour, chicken broth, heavy cream, well chilled, dry sherry (medium dry ), fresh lemon juice, kosher salt, fresh ground black pepper, parmesan cheese, freshly grated, boneless skinless chicken breasts, cooked and sliced thin

head bok choy, peanut oil or 1 tbsp vegetable oil, boneless skinless chicken breast, cut into strips or cubes, green onions, sliced, garlic cloves, minced, sesame seeds, chicken broth, low-sodium teriyaki sauce, cornstarch, honey

chicken boneless skinless chicken thighs, quarter each thigh, head fresh garlic (approx.10 lg cloves), dried oregano, salt and pepper, red wine vinegar, extra virgin olive oil, pitted prune, chopped, green olives, sliced (i used pimento stuffed olives), capers , with juice, bay leaves, brown sugar, white wine

chicken breasts, boneless cubes, head broccoli, cut into florets and blanched, red bell peppers, diced, garlic cloves, chopped, oil, dark soy sauce, brown sugar, chicken stock, cornflour, salt, white pepper powder, sesame seeds

chicken breasts, cooked and cubed, celery ribs, sliced, head bok choy, sliced, onion, sliced, garlic cloves, minced, snow peas, sliced, bean sprouts, fresh, chicken broth, low sodium, low or 2 cups no fat, cornstarch, soy sauce, light (low sodium ), oil

chicken (preferably organic ), salt, black pepper, fresh thyme, qt chicken stock or canned broth, qt water, onion stuck with 1 whole clove, head garlic, left unpeeled and halved horizontally, celery rib, turkish or 1/2 california bay leaf, leeks (1 1/2 lb; white and pale green parts only), root ends trimmed but leeks left intact, boiling potatoes (1 1/4 lb), carrots (1 1/4 lb), peeled, parsnips (1 1/4 lb), peeled, celery root (1 3/4 lb), peeled with a paring knife and cut into 1/2-inch wedges, garlic clove, capers, rinsed, salt, chopped fresh flat-leaf parsley, coarsely chopped tender watercress sprigs, extra-virgin olive oil, garnish: watercress sprigs

chicken broth, lemon zest, bay leaves, onion, grated, whole boneless, skinless chicken breast (about 8 oz), halved, head escarole (about 3 cups), rinsed and cut into 1-inch squares, freshly grated parmesan

chicken leg quarters, cartons low-sodium chicken broth, hawaiian sea salt, fresh ginger root, sliced, maui sweet onion, cubed, uncooked bean threads (cellophane noodles), green onions, thinly sliced, head bok choy, chopped

unpeeled cloves of garlic ( 3 heads ), chicken, salt and pepper, softened butter, white wine, chicken stock, unsalted butter, lemon juice , to taste, chopped parsley, for garnish

head of cabbage or 1 head of endive, washed, steamed and chopped to small chunk sized pieces, hard boiled eggs, chopped, chicken, cut up, onion, coarsely chopped, tops of celery with leaves, chicken boullion cube or packet of oxo, carrots, chopped, celery ribs, chopped, egg noodles or your favourite pasta or spatzle.

chicken breast, carrots, corn, peas, chicken broth, olive oil, head garlic, salt, rice flour, tapioca flour, potato starch, egg, milk, baking powder, olive oil