14 halibut white tomato rosemary Recipes
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olive oil, halibut fillets, salt and7 Moreolive oil, halibut fillets, salt, freshly ground black pepper, garlic cloves, minced, chopped plum tomato (about 4), fat-free , less-sodium chicken broth, dry white wine, cannellini beans or other white beans, rinsed and drained, chopped fresh rosemary35 min, 10 ingredients
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olive oil, plus more for drizzling, chopped onion and10 Moreolive oil, plus more for drizzling, chopped onion, fennel seeds, crushed, fresh rosemary (about 4 in .), tomatoes (about 1 lb.), roughly chopped, chickpeas (garbanzos), drained, dry white wine, reduced-sodium chicken broth, white fish fillets such as halibut or cod, salt, freshly ground black pepper, chopped flat-leaf parsley leaves12 ingredients
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garlic cloves, minced, onions, chopped, olive oil and11 Moregarlic cloves, minced, onions, chopped, olive oil, fennel seeds, ground, dry white wine (only use what you would drink!), potatoes, cubed, fennel (often referred to as anise), tomatoes , un-drained, dried rosemary (use a tea strainer) or 2 fresh rosemary sprigs, dried orange peel, saffron (generous!), halibut fillets (a firm fish fillet) or 1 lb black-tip shark fillets (a firm fish fillet) or 1 lb cod fish fillet (a firm fish fillet), bottled clam juice, salt and pepper1 hour 15 min, 14 ingredients
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olive oil, chopped onions, garlic cloves, minced and9 Moreolive oil, chopped onions, garlic cloves, minced, chopped fresh rosemary, dried crushed red pepper, canned crushed tomatoes in puree (from 1 28-oz can), clam juice, dry white wine, halibut fillets, cut into 1-inch pieces, uncooked peeled deveined medium shrimp, bay scallops, chopped fresh parsley, divided40 min, 12 ingredients
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Halibut With White Beans In Tomato-rosemary Brotholive oil, halibut fillets, salt, freshly ground pepper and6 Moreolive oil, halibut fillets, salt, freshly ground pepper, garlic cloves minced, vegetable broth, chopped plum tomatoes (about 4), white wine, cannellini white beans, drained and rinsed, chopped fresh or dried rosemary20 min, 10 ingredients
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Halibut With White Beans in Tomato-Rosemary Brotholive oil, halibut fillets, salt and7 Moreolive oil, halibut fillets, salt, fresh ground black pepper, garlic cloves, minced, tomatoes, chopped (about 4), reduced-sodium fat-free chicken broth, dry white wine, cannellini beans, rinsed and drained, fresh rosemary, chopped35 min, 10 ingredients
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Halibut with WHite Beans in Tomato-Rosemary Broth from Cooking Lightolive oil, halibut fillets, salt and7 Moreolive oil, halibut fillets, salt, freshly ground black pepper, garlic minced, chopped plum tomato (about 4), fat-free , less sodium chicken broth, dry white wine, cannellini beans rinsed & drained, chopped fresh rosemary10 ingredients
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Bag Poached Halibut With Green Bean Saladhalibut fillet, skin on, butter, white wine, rosemary and9 Morehalibut fillet, skin on, butter, white wine, rosemary, sea salt, fresh ground black pepper, lemon , juice of, green beans, mustard greens, tomatoes, quartered, olive oil, lemon juice, rosemary, to garnish55 min, 13 ingredients
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Cooking Light - Halibut with White Beans in Tomato-Rosemary Brotholive oil, halibut fillets, salt and7 Moreolive oil, halibut fillets, salt, freshly ground black pepper, garlic cloves, minced, tomatoes, fat-free , less-sodium chicken broth, dry white wine, cannellini beans or other white beans, rinsed and drained, chopped fresh rosemary10 ingredients
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Halibut with Roasted Leeks and Tomatoes (Robert Irvine)leeks, white portion and 2-inches green portion, trimmed,... and12 Moreleeks, white portion and 2-inches green portion, trimmed, well rinsed and cut into 2-inch sections, grape tomatoes or 4 roma tomatoes, halved, grapeseed oil, divided, dark or white balsamic vinegar, chopped rosemary leaves, minced thyme leaves, sea salt, plus more for seasoning, butter, divided, halibut steaks, skin-on, freshly ground black pepper, dry white wine, lemon, juiced, chicken stock55 min, 13 ingredients
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Fish Soup From Harrys Bar In Venicestalks celery , cut into julienne strips and19 Morestalks celery , cut into julienne strips, onions , julienned, carrot , julienned, olive oil, tomato, peeled, seeded , julienned, all-purpose flour, dry white wine, stock -- fish , or half fish and half vegetable, more) tsp. saffron threads (steep in tbsp of hot stock for20 minutes), bay leaf, cayenne, salt and black pepper, two kinds of boneless , skinless white fish (such as halibut, sea bass, monkfish) cut into 1/2 inch. pieces, shrimp (shelled, deveined), cut into thirds, brandy, garlic, minced (i use more , i love garlic), canned anchovy filets, drained and chopped (or use paste), flat leaf parsley sprigs, chopped, fresh rosemary, leaves from 1 sprig chopped (or pinch dried ), fresh thyme, leaves from 1 sprig chopped (or pinch dried )20 ingredients
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Greek Mixed Grill Kabobs and Pine Nut-Orzo Salad (Rachael Ray)salt, orzo, garlic, grated or minced and17 Moresalt, orzo, garlic, grated or minced, fresh oregano, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, green olive tapenade, crushed red pepper flakes, lemons, juiced and 1 zested, extra-virgin olive oil, divided, firm white flesh fish , halibut or swordfish, cut into 12 (2-inch) chunks, boneless, skinless chicken breast, cut into 12 (2-inch) chunks, black pepper, pine nuts, lightly toasted, red onion, finely chopped, flat-leaf parsley, finely chopped, feta cheese crumbles, greek hot peppers, for garnish, kalamata olives, for garnish, tomatoes, diced, for garnish, cucumber, diced, for garnish30 min, 20 ingredients
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