262715 gruyeere golden onion sandwiches Recipes

onions, thinly sliced, butter or margarine, hard-cooked large eggs, fat-skimmed chicken broth, all-purpose flour, low-fat milk, country-style bread (3/4 in. thick; 1/2 lb. total), toasted, minced parsley, salt

onion, sliced in medium size slices, bread, mayonnaise or 1 tbsp miracle whip, salt, pepper

onion soup mix, boiling water, butter, king arthur unbleached all-purpose flour, divided, quick-rise yeast, sugar, warm water (120o to 130o)

chopped vidalia or other sweet onion, very thin slices prosciutto or ham, chopped, water, fat-free milk, dry mustard, black pepper, carton egg substitute, cubed french bread (about 9 oz), shredded gruyere , jarlsberg, or swiss cheese

boneless pork chops, about 1/4 inch thick, vidalia onion, sliced thin, condensed cream of mushroom soup

vegetable oil, onion, thinly sliced, crouton , homemade are best, eggs, milk, fresh dill, minced, dijon mustard, salt, pepper, freshly ground

onions, cut in 1/4 inch thick, all-purpose flour , sifted, flour, salt, egg, milk, salad oil

sweet onions, butter, chicken broth, cream cheese, mayonnaise, chopped toasted pistachios

olive oil, onions, sliced thin, chopped fresh rosemary leaves or 1/4 tsp dried, crumbled, white-wine vinegar, rye bread, granny smith apple, sliced gruyere cheese (use a cheese plane if possible)

onions, sliced thin (about 6 cups), dried thyme, crumbled , or 1 1/2 tsp chopped fresh thyme leaves, unsalted butter, dry white wine, zucchini , scrubbed and sliced 1/4 inch thick (about 3 1/2 cups), all-purpose flour, milk, freshly grated nutmeg to taste, three 7-inch squares instant (no-boil) lasagne, freshly grated parmesan cheese (about 5 oz)

hamburger buns or 1 slice french bread, oleo, melted, tomatoes , slices, cheese , squares, onion rings, bacon

active dry yeast, warm whole milk (105-115of), sugar, all-purpose flour, salt, egg, unsalted butter, melted and cooled, onions, thinly sliced, bacon, finely chopped, unsalted butter, sour cream, egg yolks

onion , cut lengthwise into 1/4-inch-thick wedges, olive oil, curry powder, ground coriander, ground cumin, ground cinnamon, mustard seeds, cayenne, coarsely chopped salted roasted cashews (4 oz), spinach , tough stems discarded (6 cups), mustard greens, stems and center ribs discarded (5 cups), dandelion greens , tough stems discarded (4 cups), water

butter, onions, sliced (or more if you like ), cream of chicken soup (i use healthy request), milk, salt, white pepper , to taste, gruyere cheese or 3/4 lb swiss cheese, cut up, french bread, sliced into about 1 inch pieces, melted butter

fast rising yeast, salt, flour, olive oil, whole wheat flour, yellow cornmeal, red onion, thinly sliced, grated parmesan cheese, fresh rosemary, cracked black pepper, coarse salt (kosher, opional)

yellow onions, thinly sliced, butter, divided, flour, salt (optional), white pepper, whole milk, at room temperature, chicken bouillon granules (use 1 tbsp if using double-strength cubes), cooking sherry (or burgundy, if serving with red meat), shredded cheese , mixed gruyere and swiss, french bread or 1 onion-garlic baguette, cut in thin slices, melted butter

active dry yeast, warm water, sugar, shortening, salt, milk, scalded, cooled to lukewarm, eggs, flour, onions, chopped, butter, salt, cream, egg, slightly beaten, poppy seed

unsalted butter, olive oil, onions, sliced, red onion, sliced, kosher salt, pepper, all-purpose flour, balsamic vinegar, dry white wine, fresh thyme, plus more for serving, low sodium beef broth, gruyere or 1/2 cup , grated