19 grilling brats Recipes
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olive oil, green pepper , julienned, onion, thinly sliced and8 Moreolive oil, green pepper , julienned, onion, thinly sliced, brown sugar, red wine vinegar, garlic clove, minced, salt, pepper, johnsonville mild italian sausage links links (4 oz each), brat buns, spicy brown mustard , optional25 min, 11 ingredients
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pam grilling cooking spray, white wine vinegar and9 Morepam grilling cooking spray, white wine vinegar, granulated sugar, ground black pepper, kosher salt, spicy brown mustard, celery seed, broccoli cole slaw, beef hebrew national jumbo beef franks, patted dry, brat buns, original barbecue sauce, divided30 min, 11 ingredients
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bacon strips, chopped, onion, chopped and8 Morebacon strips, chopped, onion, chopped, apple, peeled and thinly sliced, garlic cloves, minced, sauerkraut, rinsed and well drained, spicy brown mustard, brown sugar, uncooked johnsonville original bratwurst, dark beer, hoagie buns, split45 min, 10 ingredients
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Grilled Brats, Sheboygan Stylefresh bratwursts, beer (do not use light ) and6 Morefresh bratwursts, beer (do not use light ), softened butter, bratwurst rolls or 4 crusty rolls or 4 hot dog buns, german mustard (or whatever mustard you prefer) or dijon-style mustard (or whatever mustard you prefer), chopped fresh onion, pickle, sliced, sauerkraut (optional)30 min, 8 ingredients
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Grilled Sausage & Pepper Heroesroasted garlic parmesan spaghetti sauce and8 Moreroasted garlic parmesan spaghetti sauce, crushed red pepper flakes, green peppers, sweet red peppers, sweet yellow peppers, sweet onion , cut crosswise into 1/4-inch slices, fully cooked italian chicken sausage links, brat or hoagie buns, split, provolone cheese, halved20 min, 9 ingredients
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Grilled Beer Braised Bratwursts With Cranberry/Pickle Chutneybratwursts, butter, onion, large, sliced thin and9 Morebratwursts, butter, onion, large, sliced thin, dark beer, room temperature, brown sugar , packed, white vinegar, caraway seed (optional), dried thyme, worcestershire sauce, crusty rolls (brat buns), whole cranberry sauce (from can), sweet pickle relish1 hour , 12 ingredients
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Wisconsin Beef-and-Cheddar Brats (Sandra Lee)butter, red onions, thinly sliced and6 Morebutter, red onions, thinly sliced, yellow onion, thinly sliced, beer, vegetable oil, for the grill, beef -and-cheddar brats, dark rye sesame rolls, stone-ground mustard40 min, 8 ingredients
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Grilled Pound Cake Bratsfresh local blackberries and7 Morefresh local blackberries, sugar, plus 1/2 cup, plus more for cream, lemon , zested and juiced, ground cinnamon, plus more for cream, cake, whipping cream, mint , leaves chiffonade, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.30 min, 8 ingredients
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Garbanzo Bratwurst Souplinks bratwursts (johnsonville stadium brats), ground pork and21 Morelinks bratwursts (johnsonville stadium brats), ground pork, marinade (grill mates chipotle pepper packet), goya mojo marinade, chipotle peppers , in adobo seasoning (la costena), mccormick hot shot black & red pepper blend, garlic powder, olive oil, chicken broth, chicken bouillon cube, red onion, green onions, tomato (or 1 can of diced es), bell peppers (color is nice , but not necessary), green wax pepper (or anneheim), fresh jalapeno, potato, diced, carrot, sliced, garbanzo beans, red chili beans (do not drain!!), black beans (drained and rinsed ), frozen corn (optional), frozen peas (optional)1 hour 30 min, 23 ingredients
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