176192 grilled veal tenderloin dried basil Recipes

  • Grilled Beef Tenderloin - Bethenny Frankel
    beef tenderloin, dried parsley, dried basil, black pepper and
    5 More
    beef tenderloin, dried parsley, dried basil, black pepper, dried oregano, whole grain mustard, dijon mustard, salt, olive oil
    14 min, 9 ingredients
  • Grilled Pork Tenderloin for Two
    pork tenderloin, dry mustard, lemon juice, olive oil and
    2 More
    pork tenderloin, dry mustard, lemon juice, olive oil, minced fresh rosemary or 1 tsp crushed dried rosemary, garlic, minced
    35 min, 6 ingredients
  • Lemon-Rosemary Grilled Pork Tenderloin
    pork tenderloin, dry mustard, lemon juice, olive oil and
    2 More
    pork tenderloin, dry mustard, lemon juice, olive oil, minced fresh rosemary or 1 tsp crushed dried rosemary, garlic clove, minced
    1 hour , 6 ingredients
  • Grilled Beef Tenderloins
    dry red wine, reduced-sodium soy sauce, garlic powder and
    5 More
    dry red wine, reduced-sodium soy sauce, garlic powder, dried oregano, ground cumin, ground ancho chili pepper, pepper, beef tenderloin steaks (6 oz each)
    10 min, 8 ingredients
  • Veal Saltimbocca
    veal , scallops (6 pieces), dried sage, crumbled and
    9 More
    veal , scallops (6 pieces), dried sage, crumbled, fresh ground pepper, prosciutto, sliced paper thin, fontina cheese, sliced thin, all-purpose flour, unsalted butter, dry white wine, unsalted butter , cut into pieces, salt, lemon wedge
    30 min, 11 ingredients
  • CHAR-GRILLED VEAL TENDERLOIN WITH SUN-DRIED TOMATO, BASIL BEURRE BLANC SAUCE CHAR-GRILLED VEAL TENDERLOIN WITH SUN-DRIED TOMATO, BASIL BEURRE BLANC SAUCE
    veal butt tenderloin, olive oil, garlic, chopped and
    13 More
    veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste
    20 min, 16 ingredients
  • Char-Grilled Veal Tenderloin with Sun-Dried Tomato, Basil Beurre Blanc Sauce Char-Grilled Veal Tenderloin with Sun-Dried Tomato, Basil Beurre Blanc Sauce
    veal butt tenderloin, olive oil, garlic, chopped and
    13 More
    veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste
    8 hour 40 min, 16 ingredients
  • Grilled Turkey Tenderloins Grilled Turkey Tenderloins
    canola oil, reduced-sodium soy sauce, dried basil and
    3 More
    canola oil, reduced-sodium soy sauce, dried basil, dried marjoram, dried thyme, turkey breast tenderloins (6 oz each)
    10 min, 6 ingredients
  • Garlic & Oregano Grilled Pork Tenderloin Garlic & Oregano Grilled Pork Tenderloin
    pork tenderloin, garlic, minced (more if you like ) and
    6 More
    pork tenderloin, garlic, minced (more if you like ), sherry wine (not cooking sherry), balsamic vinegar, fresh oregano, minced (or 3/4 tbsp. dried ), dried basil, lemon juice, coarse grind black pepper
    6 hour 20 min, 8 ingredients
  • Veal or Lamb Paprikash (Rachael Ray) Veal or Lamb Paprikash (Rachael Ray)
    veal shoulder or boned shank meat, cut into bite-size cub... and
    16 More
    veal shoulder or boned shank meat, cut into bite-size cubes, or 2 1/2 lb lamb shoulder or boned leg meat, cut into bite-size cubes, salt and freshly ground pepper, all-purpose flour , for dredging, evoo, for drizzling, butter , cut into pieces, onions, chopped, good-quality sweet paprika, ground cumin, garlic, crushed, fresh bay leaves, green bell pepper, seeded and coarsely chopped, red bell pepper, seeded and coarsely chopped, heirloom or organic tomato, chopped, chicken stock (if using veal) or beef stock (if using lamb), dry white wine (if using veal) or dry red wine (if using lamb), creme fraiche , plus a few dollops for garnish, drained caperberries, for garnish , optional
    3 hour 30 min, 17 ingredients
  • Veal Grillades and Grits with Smothered Greens (Emeril Lagasse) Veal Grillades and Grits with Smothered Greens (Emeril Lagasse)
    veal top round, cut into 2-inch cubes and
    26 More
    veal top round, cut into 2-inch cubes, essence or creole seasoning , recipe follows, flour , for dredging, vegetable oil, chopped onions, chopped bell peppers, chopped celery, salt, cayenne pepper, peeled, seeded and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef broth, dry red wine, ground black pepper, chopped green onions, chopped parsley leaves, whole milk, salt, cayenne pepper, butter, quick-cooking white grits, grated white cheddar, southern cooked greens , recipe follows
    2 hour 45 min, 27 ingredients
  • Veal Grillades and Grits with Smothered Greens (Emeril Lagasse) Veal Grillades and Grits with Smothered Greens (Emeril Lagasse)
    veal top round, cut into 2-inch cubes, vegetable oil and
    23 More
    veal top round, cut into 2-inch cubes, vegetable oil, chopped onions, chopped bell peppers, chopped celery, peeled, seeded and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried basil, salt, cayenne pepper, fresh ground black pepper, beef broth, dry red wine, chopped green onions, chopped parsley, whole milk, salt, cayenne pepper, butter, quick cooking white grits, grated white cheddar cheese, recipe of southern cooked greens, chopped green onions, green parts only
    26 ingredients
  • Grilled Pork Tenderloin with a Basic Dry Rub Grilled Pork Tenderloin with a Basic Dry Rub
    dried oregano, coriander seed, cumin seed, fennel seed and
    8 More
    dried oregano, coriander seed, cumin seed, fennel seed, mustard seed, onion powder, garlic powder, salt, spanish paprika, black pepper, bay leaves, pork tenderloin
    52 min, 12 ingredients
  • Veal Mediterranean Veal Mediterranean
    veal cutlets (about 1/4 inch thick ), dry red wine and
    8 More
    veal cutlets (about 1/4 inch thick ), dry red wine, dried basil, italian-style stewed tomatoes, undrained and chopped, garlic clove, minced, bay leaf, water, cornstarch, hot cooked linguine (about 8 oz uncooked pasta), sliced pimento-stuffed olives
    11 ingredients
  • Veal Stew  (Or Beef, or Pork) With Olives and Ouzo Veal Stew (Or Beef, or Pork) With Olives and Ouzo
    veal, cut into serving pieces, onion, peeled, left whole and
    8 More
    veal, cut into serving pieces, onion, peeled, left whole, butter, capers, crumbled dried basil, pitted black olives, ouzo, concentrated tomato juice, red wine vinegar, paprika
    43 min, 10 ingredients
  • Grilled Veal Chops With Lemon-Mustard-Tarragon Butter Grilled Veal Chops With Lemon-Mustard-Tarragon Butter
    veal chops, salt and black pepper and
    6 More
    veal chops, salt and black pepper, unsalted butter, softened, fresh tarragon, minced, fresh chives, minced, dijon mustard, fresh parsley, chopped, lemon , juice of
    35 min, 8 ingredients
  • Grilled Veal Chops with Artichoke-Arugula Salad Grilled Veal Chops with Artichoke-Arugula Salad
    veal loin chops (about 1/2 inch thick ) and
    10 More
    veal loin chops (about 1/2 inch thick ), freshly ground black pepper, divided, salt, divided, olive oil, divided, grated fresh lemon rind, garlic cloves, minced, baby arugula or spinach, artichoke bottoms, drained and thinly sliced, coarsely chopped walnuts, toasted, fresh lemon juice
    11 ingredients
  • Veal Chops With Rosemary Cream Sauce Veal Chops With Rosemary Cream Sauce
    veal chops, dry white wine, fresh rosemary, chopped and
    3 More
    veal chops, dry white wine, fresh rosemary, chopped, nutmeg, heavy cream, salt and pepper
    15 min, 6 ingredients




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