21 grilled salmon teriyaki sauce Recipes

salmon fillets (7 oz each), soy sauce, fish sauce, lemon zest, minced, mirin (or teriyaki sauce and omit the soy sauce)

salmon fillets, wine (pinot noir or chardonnay work equally well), teriyaki sauce, worcestershire sauce (lea & perrins), lemon juice, brown sugar, dijon mustard (grey poupon)

fresh salmon, extra virgin olive oil, yellow sweet peppers (seeded, cut in halves), red sweet peppers (seeded cut in halves), sweet potatoes (peeled , sliced encircles) or 3 medium yams (peeled, sliced encircles), zucchini (peeled , sliced encircles), garlic powder, white wine, teriyaki sauce, chili powder (berbere), rosemary, black pepper, lemons or 1 lime, salt

fresh atlantic salmon fillets, fat-free butter-flavored cooking spray, salt, pepper, head garlic, olive oil, water, pineapple juice, teriyaki sauce, soy sauce, dark brown sugar, lemon juice, minced white onions, jack daniels whiskey, crushed pineapple, cayenne pepper

orange juice, honey, prepared horseradish, teriyaki sauce, grated orange peel, salmon fillet (about 2-1/2 lb)

honey, lemon juice, unsweetened pineapple juice, teriyaki sauce, grated lemon peel, minced garlic, crushed red pepper flakes, salmon fillets (6 oz each), skin removed, lemon slices (3/4 inch thick )

salmon fillets (2 lbs total ), canola oil, soy sauce, teriyaki sauce (kikkoman teriyaki baste & glaze with honey & pineapple), orzo pasta , precooked, garlic cloves, minced, olive oil , combined with garlic, red bell pepper, diced, parmesan cheese, spinach , julienned

brown sugar, not packed, oil, soy sauce, garlic, minced, fresh ginger, minced, salmon fillets

dry sherry, low sodium soy sauce, brown sugar, rice wine vinegar, garlic powder, pepper, ground ginger, skinless salmon fillet (1 inch thick )

fresh salmon fillets (skin removed ), soy sauce, brown sugar , packed (use only ), water, worcestershire sauce, vegetable oil, grated fresh ginger, green onions (chopped into large pieces), fresh garlic cloves (sliced in half or use as much as desired), lemon pepper (more for seasoning ), salt

salmon fillets, 2 lbs. total, teriyaki sauce, garlic cloves, smashed and chopped, olive oil, lemon juice, salt, pepper

thawed salmon fillets, black pepper, grilling rub (watkins mediterranean), teriyaki sauce

reduced-sodium teriyaki sauce, maple syrup, salmon fillets (6 oz each)

wild copper river salmon, plum wine, teriyaki sauce, fresh ginger, sea salt, fresh cracked pepper

salmon steaks (1-inch thick ), teriyaki sauce, oil, dijon mustard, ginger, ground, garlic, crushed

oil, soy sauce, minced fresh garlic, minced fresh ginger, alaska salmon steaks or fillets (4 to 6 oz each), sheet (12 * 18 inch) reynolds wrap heavy duty aluminum foil

bias cut salmon filets (2 lbs total ), canola oil, soy sauce, teriyaki glaze (posted below), garlic olive oil sauce, diced red bell peppers, orzo pasta , precooked, spinach , julienned, teriyaki glaze, soy sauce, italian dressing, honey, lemon juice, red pepper, crushed, cayenne pepper

soy sauce, brown sugar, mirin (or dry sherry), grated fresh ginger, garlic, finely chopped, boneless salmon fillets