43867 grilled italian appetizer Recipes

whole mushrooms, bacon or 6 slices turkey (i use turkey ), italian dressing, bamboo stick, for grilling

italian turkey sausage links, zucchini , cut into 1-inch slices, summer squash , cut into 1-inch slices, bell pepper, sliced, onion, cut into wedges, okra pods, steam cut off, cut into 1 inch lengths (optional), mushroom, quartered (optional), garlic cloves, peeled, olive oil, dried oregano, dried parsley flakes, paprika, salt and pepper

italian dressing, grated parmesan cheese, dried basil leaves, crushed, pepper, boneless sirloin

italian salad dressing, teriyaki sauce, boneless skinless chicken breast halves (4 oz each)

sausage (i use mild italian ), hamburger, italian seasoned breadcrumbs (i use progresso bread crumbs), dried basil, eggs, grated romano cheese (reserve half for additional topping) or 1/2 cup parmesan cheese (reserve half for additional topping), red bell pepper (diced ), green bell pepper (diced ), onion (diced ), marinara sauce (i use jo mama s world famous spaghetti sauce)

swordfish steaks (sliced no more than 1-inch thick), olive oil (reserve 1 tbsp. for brushing grill rack), balsamic vinegar, lemon juice, garlic clove, minced, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped fine, salt (or to taste), black pepper, freshly ground (or to taste)

zucchini , cut lengthwise into 1/4 inch slices, italian-style salad dressing, shredded cheddar cheese, shredded pepper jack cheese, freshly grated parmesan cheese

ground beef, capers, drained, eggs, kalamata olives, pitted and chopped, garlic powder, dried oregano, feta cheese, crumbled, italian bread crumbs

lean ground beef, bulk sweet italian sausage, minced onion, minced garlic, light olive oil, salt, ground black pepper, anise seed, melted butter, baguettes (14 to 16 inches), halved crosswise and split

hot italian sausage, casings removed, ground pork, garlic cloves, pressed, minced drained oil-packed sun-dried tomatoes, mayonnaise, thick onion slices, red bell pepper , quartered lengthwise, thick slices provolone cheese, onion rolls , cut horizontally in half

chicken breasts (cut to similar sizes), italian dressing, olive oil, lemon juice, garlic cloves (crushed ), shallot (minced ), pepper (cracked ), hot sauce

extra-virgin olive oil, garlic, minced, fresh sardines, cleaned 2 per person for appetizer servings, lemons, juiced , plus lemon wedges to garnish, italian parsley, finely minced, to garnish

italian or sourdough bread (about 10 oz. total ), drained fresh mozzarella cheese, thinly sliced, canned roasted red pepper strips, fresh basil leaves, rinsed, olive oil

hot italian sausage, links, mild italian sausage, links, flour tortillas, shredded fontina cheese, grated parmesan cheese, red onion, sliced, grilled and chopped, yellow pepper, grilled, peeled and chopped, red pepper, grilled, peeled and chopped, garlic, coarsely chopped, chopped flat leaf parsley, sweet 100 tomatoes, sliced in half (sweet 100 tomatoes are very small, flavorful tomatoes), sliced red onion, red wine vinegar, olive oil, basil chiffonade, salt and freshly ground pepper

pie crusts (use only 1 of the 2 in the box), italian seasoned breadcrumbs, chopped fresh basil, grated romano cheese, salt, fresh ground pepper, part-skim ricotta cheese, extra virgin olive oil or 3 tbsp regular olive oil, tomatoes, seeded, diced, plum tomato, sliced , if desired, fresh basil leaves , if desired

eggs, lightly beaten, dry bread crumbs, milk, grated parmesan cheese, salt, pepper, garlic powder, ground beef, johnsonville mild ground italian sausage, spaghetti sauce

lemons, halved, olive oil, kosher salt, baby artichokes, trimmed, dijon mustard, honey, grated lemon zest, juice of 1 lemon, kosher salt and freshly ground black pepper, extra-virgin olive oil, canola oil, for brushing, chopped fresh mint, chopped fresh flat-leaf parsley, chopped fresh oregano, red pepper flakes, grilled italian bread , for serving

mixed large bell peppers, trimmed and quartered lengthwise, red onion , quartered lengthwise and separated into layers, extra-virgin olive oil, red-wine vinegar, dried oregano, crumbled, salt, black pepper, luganega or other fresh italian sausage