258 green little Recipes

butter, flour, mustard powder, milk, cheddar cheese, grated, potatoes, sliced into rounds, head broccoli , cut into little florets, head cauliflower , cut into little florets, frozen peas, fresh chives, snipped

olive oil, yellow onion, chopped, green bell pepper, chopped, salt (or to taste), cayenne, peeled crawfish tails (can be purchased frozen), green onions (green part only ) or 1/2 cup scallion, chopped (green part only), chopped garlic, chopped fresh parsley, egg, fine dry breadcrumb, puff pastry, squares (3-4 inch square cut from large sheets ), egg , for wash, milk , for egg wash, all-purpose flour, salt, baking powder, vegetable shortening, egg, milk

red potatoes, salt, divided, salt, divided, vegan mayonnaise (use vegenaise), white wine vinegar, jalapeno peppers, chopped and sauteed in a pan with a little oil, ground black pepper, green onions, thinly sliced, fresh cilantro, chopped

skinless chicken thighs, green pepper, chopped, onion, chopped, canned mushrooms, drained, tomato sauce, brown sugar, salt, pepper, vinegar, worcestershire sauce

pastry for double-crust pie (9 inches), seedless raspberry jam, red velvet cake mix (regular size), vanilla frosting, red and green sprinkles

little smokies or cocktail weiners, brown sugar, water, pinapple chunks (reserve juice and add enough water to make 1 cup of juice), cornstarch, teas. salt, lemon juice, fresh green pepper, marschino cherries, drained

dried basil, crushed, dried rosemary, green beans, olive oil (can use a little less), onion, chopped, pepper ( or more ), salt, tomatoes, yellow bell pepper

green beans, bacon, brown sugar (i use a little less), butter

green maraschino cherry (without stem ), jagermeister, rumpleminze

eggs, beaten, vegetable oil, biscuit mix (i use low-fat bisquick), chopped green chilies , with juice (i like to use a bigger can), onion, chopped, garlic clove, minced, shredded cheddar cheese, divided, coarsley chopped zucchini (i always use zucchini, the yellow always tastes a little bland to us) or 4 cups yellow squash (i always use zucchini, the yellow always tastes a little bland to us)

new little potato, green beans, trimmed and cut into 2-inch pieces, vegetable oil, thick cut bacon, diced, shallots or 1/3 cup red onion, minced, white wine vinegar, salt & fresh ground pepper

olive oil, garlic clove, chopped, flat leaf parsley, chopped, yellow cherry tomatoes, olive cured black olives, pitted and coarsely chopped, sicilian green olives, pitted and coarsely chopped

creme fraiche ( 7 1/2 0z ), a little olive oil for blending, fresh basil, garlic cloves, creamy style feta cheese, salt and pepper to taste

mushrooms, sliced thin, baked ham cut into small chunks, butter, shredded cheese (about 2 tbsp per slice of bread), green onions, sliced, good quality bread or english muffins, salt and pepper to taste

ground venison or 1 lb flatless steak round steak, uncooked light brown wild rice, onion, finely minced, seeded green pepper, minced very fine, salt, pepper, tomato, tomato soup

whole tomatoes, tomato paste, ground beef, no-boil lasagna noodles, sour cream, cottage cheese, drained, mozzarella cheese, shredded, parmesan cheese, grated, olive oil, cayenne pepper (1/2 in sauce and 1/2 in meat), chili powder (1/2 in sauce and 1/2 in meat), crushed red pepper flakes, celery salt, dried oregano, garlic cloves, finely chopped (3 in tomato sauce & 3 in meat mixture), onion, chopped, green pepper, finely chopped, sliced mushrooms

golden raisin, dark raisin, dark rum or 1/2 cup brandy, butter, softened, brown sugar , packed, eggs, beaten, flour, baking soda, cinnamon, nutmeg, allspice, milk, green glazed cherries, cut in quarters, candied red cherries, cut in quarters, dates, chopped, chopped pecans

bacon, green pepper, diced, onion, diced, head cauliflower, sliced stuffed olives