10106 greek lemony orzo pilaf Recipes

orzo pasta, lemon zest, grated, fresh lemon juice, extra virgin olive oil, kosher salt, minced garlic clove, honey, fresh ground black pepper, cooked chicken, shredded, english cucumber, diced, red bell pepper, chopped, green onion, thinly sliced, fresh dill, chopped, goat cheese, crumbled

uncooked orzo pasta (rice-shaped pasta), diced zucchini, diced red onion, minced fresh parsley, fresh lemon juice, minced fresh basil or 1 tsp dried basil, olive oil, minced fresh mint, salt, black pepper, diced tomato, crumbled feta cheese, chopped pitted kalamata olives

uncooked orzo, grated lemon rind, fresh lemon juice, extra-virgin olive oil, kosher salt, minced garlic, honey, freshly ground black pepper, shredded skinless, boneless rotisserie chicken breast, diced english cucumber, prechopped red bell pepper, sliced green onions, chopped fresh dill, crumbled goat cheese

margarine, orzo pasta (tiny little egg shaped pasta), chopped onion, rice (i always use uncle ben s), chicken broth

butter, onion, chopped, salt, garlic cloves, chopped, orzo pasta, dry white wine or 3/4 cup vermouth, chicken stock, frozen peas, grated parmesan cheese (to yield 1 cup), fresh ground nutmeg, fresh ground pepper

reduced-sodium chicken broth, can use more, orzo pasta, green onions, thinly sliced, parmesan cheese, grated, salt, pepper

butter or 3 -4 tbsp olive oil, onion, chopped, fresh minced garlic, dried thyme or 1 pinch dried oregano, grain white rice, orzo pasta, chicken broth, lemon juice (use fresh if possible), black pepper (to taste), salt (to taste), crumbled feta cheese (optional or to taste)

orzo pasta, bouillon cubes (optional), lemons , juice of, x lemon , zest of, olive oil, pine nuts, feta cheese, crumbled, chopped basil leaves, salt and pepper

orzo pasta, uncooked, diced tomatoes , italian-herb, olive oil, fresh mint leaves, chopped or 2 tbsp dried mint, garlic cloves, minced, white meat chicken, drained, cucumber, unpeeled, diced, green onion, chopped, kalamata olive, pitted, canned sliced, feta cheese, crumbled, fresh spinach, shredded

orzo pasta , cooked al dente, cucumber, seeded , quartered lengthwise, and chopped (i used trader joe s persian cukes, about 4( no need to seed), green onions, chopped fine, grape tomatoes, halved (i use sweet 100 s), chopped fresh dill, white wine vinegar, dijon mustard, olive oil, salt & freshly ground black pepper, feta cheese, crumbled, cooked bay shrimp

orzo pasta, vegetable broth (or homemade vegetable stock), raw dried kasha , medium grind, egg, beaten, carrots , grated in food processor, butter or 2 tsp soy margarine, dried thyme, salt (to taste), black pepper (to taste), minced parsley, scallions, thinly sliced (white and green parts )

wild rice cooked, orzo pasta cooked, grape tomatoes halved, cucumber pealed & chopped, kalamata olives pitted, almonds toasted & chopped, dill chopped, olive oil, lemon juice & zest to garnish, salt & pepper to taste, feta cheese crumbled

uncooked orzo pasta, minced fresh basil or 2 tsp dried basil, olive oil, divided, chopped shallot, butter, diced tomatoes, drained, minced fresh oregano or 2 tsp dried oregano, garlic cloves, minced, uncooked large shrimp, peeled and deveined, oil-packed sun-dried tomatoes, chopped, crumbled feta cheese, pitted greek olives

orzo, uncooked, butter or margarine, water, chicken bouillon cubes, garlic powder, chopped fresh tomato, fresh spinach , cut into thin strips, chopped kalamata olives

more) canned low-salt chicken broth, orzo (rice-shaped pasta), green onions, thinly sliced, grated parmesan cheese

nonstick vegetable oil spray, canned low-salt chicken broth, chopped sun-dried tomatoes (not packed in oil), olive oil, portobello mushrooms, stemmed, diced, sliced leeks (white and pale green parts only), chopped garlic, freshly cooked orzo (rice-shaped pasta; about 1 1/3 cups uncooked), chopped fresh basil or 1 tbsp dried, balsamic vinegar

sun-dried tomatoes (1/2 of a 3 oz. package), boiling water, orzo pasta, garlic cloves, pressed or minced, red onions or 1 yellow onion, chopped, water , reserved from sun dried tomatoes or 1/2 cup or 1/2 cup dry white wine, chicken base or 2 tsp chicken bouillon, extra virgin olive oil, saffron thread, chopped fresh basil (optional)