822 gratin milk Recipes
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garlic, peeled and crushed and6 Moregarlic, peeled and crushed, kosher salt and white pepper, to taste, a pinch of freshly grated nutmeg, half and half (or milk, or cream ), unsalted butter, potatoes (i like yukon golds), peeled and thinly sliced (with mandoline or slice attachement on food processor), emmentaler swiss cheese (optional), grated50 min, 7 ingredients
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leeks, about 3 lb, trimmed and cleaned, low-fat milk and11 Moreleeks, about 3 lb, trimmed and cleaned, low-fat milk, gruyere or 1/2 cup swiss cheese, grated, garlic clove, minced, ground nutmeg, ground red pepper, bay leaf, all-purpose flour, dry white wine, butter, dried thyme, vegetable oil cooking spray or oil, parmesan cheese, grated1 hour 10 min, 13 ingredients
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Gratin of Potatoesbaking potatoes, butter, cream and5 Morebaking potatoes, butter, cream, freshly grated black pepper, freshly grated parmesan cheese, grated nutmeg, milk (whole , if available), salt50 min, 8 ingredients
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Fennel and Potato Gratinmilk, cream (or milk), garlic, peeled and halved and5 Moremilk, cream (or milk), garlic, peeled and halved, fresh thyme, fennel bulbs (1 lb), trimmed of fronds and halved, baking potatoes, peeled, salt and freshly ground pepper, to taste, semihard or hard cheese (like gruyere or jarlsberg)8 ingredients
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Au Gratin Tatersmilk, velveeta cheese, cheddar cheese, butter (1/2 lb) and2 Moremilk, velveeta cheese, cheddar cheese, butter (1/2 lb), frozen hash browns - partially thawed, salt and pepper to season6 ingredients
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