13342 grand pistachios food kitchens Recipes

pistachios, shelled (not dyed red), sugar, all-purpose flour, unsalted butter, melted and cooled slightly, grand marnier, fresh orange zest, finely grated, orange juice

pistachio gelato or pistachio ice cream, meringue cookies or vanilla wafers, chocolate syrup, chopped pistachios

pistachios, shelled, extra virgin olive oil, shallot, chopped, cumin seeds, cayenne, leek, chopped, garlic, chopped, rice flour, low sodium beef broth, salt, pepper, lime juice, fresh orange juice, pistachios

pillsbury grands! refrigerated biscuits (any variety), american cheese, sliced deli ham, egg, water

pillsbury grands! homestyle refrigerated buttermilk biscuits, old el paso thick n chunky salsa, cubed cooked chicken, shredded cheddar cheese, chopped green bell pepper, sliced ripe olives, drained (optional)

grand marnier, hot cocoa, whipping cream, lightly whipped, cinnamon stick (to garnish )

grand marnier, tequila , jose cuervo, fresh lime juice, sugar , to taste

shots orange-flavored liqueur (recommended : grand marnier), honey, fresh strawberries, tops trimmed, champagne, well chilled, special equipment : 4 chilled champagne flutes

pillsbury grands! refrigerated buttermilk biscuits, shredded monterey jack or cheddar cheese, refrigerated or frozen cooked beef meatballs, thawed, land o lakes butter, melted, crushed seasoned croutons, appetizer picks or lollipop sticks, if desired, tomato pasta sauce, heated

pistachios, shelled and finely ground, garlic clove, minced, lemon peel, grated, salt, breadcrumbs, pepper, pork chops, 1 inch thick, egg, beaten, olive oil

pistachios, sugar, butter or 1/2 cup margarine, melted, water, light corn syrup, lemon extract or 1/8 tsp vanilla

pistachios , crushed into a course meal, plain yogurt, fresh lemon juice, seasoned salt, ground coriander, cayenne (ground red pepper), garlic cloves, crushed and chopped, chicken breast tenders (about 10)

bittersweet or semisweet chocolate, heavy cream, unsalted butter, salt, vanilla extract, grand marnier, chopped pistachios, for coating

pistachios, shelled, olive oil, shallot, diced finely, leek, chopped finely, garlic clove, minced, rice flour, chicken broth or 6 cups stock, salt, pepper or 1/4 tsp white, orange juice, lime juice or 2 tbsp lemon juice, pistachios, slivered (garnish )

grand marnier, apricot jam , plus additional for basting, orange zest ( part only), distilled white vinegar, worcestershire sauce, dijon mustard, honey, dried red pepper, boneless skinless chicken breast halves (or your favorite chicken pieces), olive oil

pistachio nuts shelled and blended into powder, milk, filet of halibut, oat flour